Find out what Italian restaurants to try in Palisades Park. Palisades Park is a borough in Bergen County, New Jersey, United States. As of the 2010 United States Census, the borough's population was 19,622, reflecting an increase of 2,549 (+14.9%) from the 17,073 counted in the 2000 Census, which had in turn increased by 2,537 (+17.5%) from the 14,536 counted in the 1990 Census.
Things to do in Palisades Park
Homemade cooking, authentic italian food, homemade pasta, mozzarella, all typical real old fashion italian recepies. With an italian Chef that do not compromise quality and autethicity.
Stopped in yesterday as I saw the sign that said OPEN!! It was 4:15PM and they had just opened.. Was greeted by the manager Joseph who was extremely professional and made me feel at home.. He brought out some fresh home made HOT slightly toasted semolina bread.. He then read me the specials and I wanted ALL of them.. I ordered the Eggplant parm which was outstanding!!! I then had the Parpadelle Carbonara with asparagus which was a nice touch.. Then the owner /chef came out and brought me some more of another pasta he had just made.. This place is for real!!! And it's BYOB.. Well worth it!!!!! They even gave me a free Tiramisu to go!! Def will be coming back!!!!!
4 based on 64 reviews
Best Eggplant parmigiana that I ever had! Has good seafood specials. BYOB wine and they donât have a corkage fee!
4 based on 67 reviews
A delicious meal at Fontana di Trevi in Leonia. We haven't been here in a while so we decided to go for dinner. Nothing is changed, a very small but warm and inviting interior. We learned that they don't make the Caesar salad tableside anymore, so disappointed, so we ordered an appetizer of fried calamari, zucchini and mozzarella with a tomato sauce for dipping. The calamari was excellent but I can't comment on the mozzarella because my daughter ate them all before my husband and I had a chance to try them. My daughter ordered a chicken in lemon and parsley, my husband ordered the bucatini carbonara and I had the bronzino. My fish was delicious and perfectly cooked and the two forkfuls of my husband's carbonara that he allowed me to have were excellent as well. We had no room for dessert but we have had desserts on previous occasions and most of them are in house made and superb. My only complaint is that there were no prices on the specials menu. If you go to all that trouble to print up the specials, at least put the prices on them like you do on the regular menu.
4 based on 53 reviews
Both sevice and food were good.Now for the BUT, the fish specials were way over priced , I think a portion of halibut and a little vegtable was way overpriced at $32.00
4 based on 25 reviews
This has been my go to place for pizza in recent years, having tried and been disappointed with the other places around the neighborhood. They make a real nice thin slice which I always love with jalapeno peppers. Wife had olives and anchovies. Garlic bread is good too. Ample parking and plenty of seating - spacious.
4 based on 261 reviews
This is a cute, cozy restaurant. Reservations are recommended. While the menu is small, there is a good variety of choices. Several of the pasta dishes can be made gluten-free, which was good and cooked properly. The portions are a reasonable size. The servers were pleasant and efficient. The whipped cream and berries was delicious with freshly whipped, not too sweet, whipped cream. The cappuccino was also good. They have soy milk if you're not into dairy. It is a bit pricey. It is located on a small street in Harlem. There is free street parking in the area.
4 based on 162 reviews
We went on a Sunday night on our way back to jersey city. The food was outstanding and really huge quantities. The server was extremely helpful and kind. We were vegetarians and he made sure we got whatever we ordered. The spicy red sauce and pink sauce penne were really good. The pizza was amazing as well Overall. loved it
4 based on 149 reviews
Warm welcoming staff serving excellent food. The chick pea soup was tasty and served hot. Pasta with artichoke was excellent in white wine and chicken marsala with shrimp was delicious. Their menu is large and they are accommodating to food issues. We will definitely return
4 based on 123 reviews
When in Ft Lee stop by, we ordered the eggplant parm with linguini and it was yummy. It was greasy or over salty. My husband had the spaghetti carbonara with chicken, another great choice. And for dessert don't forget the cannolis, just the right amount of sweet.
Homemade cooking, authentic italian food, homemade pasta, mozzarella, all typical real old fashion italian recepies. With an italian Chef that do not compromise quality and autethicity.
Stopped in yesterday as I saw the sign that said OPEN!! It was 4:15PM and they had just opened.. Was greeted by the manager Joseph who was extremely professional and made me feel at home.. He brought out some fresh home made HOT slightly toasted semolina bread.. He then read me the specials and I wanted ALL of them.. I ordered the Eggplant parm which was outstanding!!! I then had the Parpadelle Carbonara with asparagus which was a nice touch.. Then the owner /chef came out and brought me some more of another pasta he had just made.. This place is for real!!! And it's BYOB.. Well worth it!!!!! They even gave me a free Tiramisu to go!! Def will be coming back!!!!!
Where to Eat in Palisades Park: The Best Restaurants and Bars
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