Reviews on Italian food in Orillia, Ontario, Canada. Orillia /əˈrɪliə/ is a city in Ontario, Canada. It is located in Simcoe County between Lake Couchiching and Lake Simcoe. Although located in Simcoe County, the city is politically independent. It is part of the Huronia region of Central Ontario. The population in 2016 was 30,546.
Things to do in Orillia
4 based on 78 reviews
We were a small group looking for a different place to dine. This restaurant had a reasonable menu with Italian and Canadian dishes. It was not too busy and service was good.
4 based on 213 reviews
Try our various in-house freshly prepared dishes and sauces! Patron favorites include our Fall Off the Dock Black Angus Beef Melt, Lake Country Penne, Chicken Parmagiana, Schnitzel, Drunken Pork Chop, Tender Ribs, Pickerel, Rainbow Trout and the Homemade
As a first time diner at Lake Country, I must say that I was pleasantly surprised at how comfortable the atmosphere was, how tasty the food, and how great the service. I had a chicken on a ciabatta with a chipotle mayo and Caesar salad, and both were excellent.
5 based on 14 reviews
An excellent small bakery producing fresh baked goods including several aimed at customers who are lactose intolerant (THIS IS EXTREMELY RARE!). Staff are very friendly and helpful. Whenever I am in this area, I make sure to drop in for my baked goods. Highly recommended.
4 based on 77 reviews
Good food and great service. Better than most chain pizza spots. Recommend this place. We will return..
4 based on 74 reviews
The three sisters serve up delicious, made from scratch meals for lunch. Take home some of our Italian specialties such as gnocchi, ravioli, chicken Parmesan, lasagne and many other items to create your own simple Italian dinner for your family. We also c
Stopped in for lunch today with a friend. We both had the fresh pasta with tomato sauce and meatballs. It could have been a bit hotter but was delicious! The ladies behind the counter are lovely and the building they are in is gorgeous!
4 based on 116 reviews
Cosmoâs Ristorante serves a variety of simple, but sophisticated dishes including Vitello Di Mare (veal topped with crab, shrimp, hollandaise sauce), Pollo Al Cosmo (grilled chicken with peaches in a cream sauce) and Bistecca Di Mare (steak topped with sh
Love some of the items on the menu. Probably my favourite restaurant due to price and quality. You would pay a lot more at a restaurant in Toronto for what you get. Service is good usually, only had one negative experience recently a young blonde who was not attentive. Small cosy place with lots of parking. Good wines by the glass the Valpolicella is quite good. A very good Amarone on the menu for a reasonable price. Get the Shrimps Cosmo in dill Pernod cream, or the Calimari strong garlic flavour but great. Escargot Lumache is good too. Veal is ok, Arribatta is very spicy. Tiramisu rocks. Espresso is just ok wish they had Iona Grand Crema. Good french stick bread and butter. Balsamic vinegar is really young and not great quality they should switch brands. A great hole in the wall place that exceeds expectations. Perfect for a date or a late dinner. Classy and has a loyal clientele because of it.
4 based on 132 reviews
Nestled in beautiful downtown Orillia you can come peak into our open concept pizzeria as we create beautiful Neapolitan-style pizza. Fuelled solely by wood, watch the 900 degree oven force our handmade dough to rise and blister. If we don't make/grow it
We were walking downtown when we were greeted by the tantalizing smell of fresh bread and garlic. We were seated immediately. The atmosphere was quiet and warm. Friendly servers. Moderately priced. The wood-fired pepperoni pizza was yummy. I enjoyed the light crust and fresh tomato sauce. A nice relaxing Friday afternoon lunch. Would eat here again.
4 based on 213 reviews
Try our various in-house freshly prepared dishes and sauces! Patron favorites include our Fall Off the Dock Black Angus Beef Melt, Lake Country Penne, Chicken Parmagiana, Schnitzel, Drunken Pork Chop, Tender Ribs, Pickerel, Rainbow Trout and the Homemade
As a first time diner at Lake Country, I must say that I was pleasantly surprised at how comfortable the atmosphere was, how tasty the food, and how great the service. I had a chicken on a ciabatta with a chipotle mayo and Caesar salad, and both were excellent.
4 based on 727 reviews
I had been years since I was last at Theos.I remember it being upscale and relaxing . This visit was very different- babies crying, children running around. Very noisy and loud . The food was not upscale, it was bland and overpriced . The waitress encouraged us to eat quickly since there was another booking after us. I will not be back .
4 based on 213 reviews
Try our various in-house freshly prepared dishes and sauces! Patron favorites include our Fall Off the Dock Black Angus Beef Melt, Lake Country Penne, Chicken Parmagiana, Schnitzel, Drunken Pork Chop, Tender Ribs, Pickerel, Rainbow Trout and the Homemade
As a first time diner at Lake Country, I must say that I was pleasantly surprised at how comfortable the atmosphere was, how tasty the food, and how great the service. I had a chicken on a ciabatta with a chipotle mayo and Caesar salad, and both were excellent.
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