Discover Restaurants offering the best Italian food in Oak Park, Illinois, United States. Architecture buffs will be well acquainted with Oak Park, once the home of Frank Lloyd Wright, where he designed and built some of his earliest buildings. Unity Temple, the Nathan G. Moore House and Wright's own former home and studio are among the many Wright buildings still preserved in the village, while buildings such as the Cheney Mansion were designed by his students. Oak Park is also the famed birthplace of Ernest Hemingway, whose childhood home is now a museum open to visitors.
Things to do in Oak Park
4 based on 36 reviews
Maybe pizza is their forte, but their dine in dinners are just okay. Very reasonably priced.Went there about 5:30 on a Friday night and were seated immediately. Wait staff was attentive but not intrusive. Dinner bread was good, but the portions were skimpy The salad that came with the meal was actually quite good and the house dressing was delicious.I had the Italian beef sandwich with steak fries. My wife had Chicken Limon. She says hers was good, but she wouldn't necessarily go back to this restaurant.My Italian beef had an amazing roll and the beef itself was extremely flavorful and tender. BUT, a) there wasn't much au jus, b) there wasn't ANY au jus on the side and c) worst, the au jus was extremely salty and, I'll bet, "canned".Yup, it's a good place for a quick bite and conveniently located, but I wouldn't make it a destination.
4 based on 79 reviews
Famous Chicago-style deep dish pizza right in your neighborhood. Visit us for a family-friendly atmosphere and delicious food or order your meal online for pickup or delivery.
We stopped at Giordano's with another couple for dinner. We decided on a single large stuffed deep dish sausage & mushroom pizza which was more than enough for the four of us. We had called in the order, so there was very little wait when we arrived at Giordano's. Our server was friendly and efficient. The pizza was tasty, though not as good as some deep dish pizzas. But, it was still very good. The price was reasonable, since we had only ordered the pizza. This Giordano's is located just north of the Oak Park business district on Chicago Ave., just east of Harlem Ave.
4 based on 56 reviews
Trattoria 225 is a full service restaurant and bar featuring rustic Italian dining. We offer wood-fired pizza, fresh salads, house-made pastas and a variety of artisan gelato. We strongly believe in supporting local producers and using organic products wh
We gave eaten here twice and enjoyed our meals, but it can be conversationally challenging. We ordered meals to be delivered in their weekly advertised dinner special. What really surprised me was that despite their chicken breast special being advertised as $16, I questioned the $19 charge. I was told that that must be a misprint and the price was $19, and I thought that stated that should be their problem and not mine, but the guy would not back down. Poor customer service.
4 based on 57 reviews
La Bella is small in size but huge in flavor. Four of us ordered different entrees from pasta to veal. Portions are generous and well prepared. The pork chop entrée included 2 huge chops in a vesuvio like sauce. There are several interesting gnocchi entrees. The veal dish was excellent...covered with a generous amount of cheese and sauce. The cocktails were well prepared. I enjoyed the best Old Fashioned ever! Too bad the huge round ice ball filled most of the glass, leaving a very small drink for the price. Service was impeccable ; friendly, relaxed and not rushed. Larger print on the menu would be appreciated. We will definitely be back.
4 based on 55 reviews
We had reservations for 7:45 on a Friday night and were immediately seared. We enjoyed a lovely meal in a comfortably decorated Italian restaurant. Jose our server was both attentive and informative. We started with warm bread and a delicious dipping sauce. Then we were served a salad as well as pasta fagioli soup. We enjoyed two bottles of a semi sweet merlot. Our meals were served in a prompt manner and hot We enjoyed the white fish special with spinach and angel hair pasta. Amazing. My husband had the pork chops. My daughter had the chicken parmigiana on penne pasta. We had so much we all took home a to go box. Highly recommend.
5 based on 101 reviews
Analyzing who Gaetano is, and where he comes from (Bagheria, Sicily), he decided to go back to his roots and the basic fundamentals of Mediterranean cuisine, honoring the chefâs who taught him, his parents, and his mentor, Francesco Paolo Sanmarco, the pr
In 2011, owner/chef Gaetano Di Benedetto of Gaetano's in Forest Park was presented the distinguished "Ospitalita Italiana" award by the Italian government for his "authentic" Italian restaurant, an honor that only 600 restaurants worldwide have achieved. It figures. Gaetano's is unique with appetizers like crab cake cannelloni dei Cesari or desserts like tiramisu and home-made limoncello. Located at 7636 Madison Street, Gaetano's specializes in old school Italian cooking with classic recipes. Opened in 1978, Gaetano's serves from 5 to 9:30 Monday through Thursday and 4:30 to 10:30 Friday and Saturday. My wife and I opted for the a la carte menu. We started with spicy shrimp bisque with house-made Italian sausage, baby mixed greens tossed with sliced tomatoes, cucumber and red onion with sweet mustard vinaigrette, caramelized almonds, crispy pasta and carrots, and shrimp sauteed with caramelized garlic, gorgonzola and a touch of cream served in a puff pastry. Can it get better than this? Yes. For entrees, we chose one of Gaetano's specialties, the veal chop stuffed with crab meat sauteed with garlic, shrimp, gorgonzola fondue served over mashed potatoes, and the provimi veal scaloppine sauteed with shallots, garlic, assorted wild and exotic mushrooms, soaked with Marsala-white wine sauce and served with mashed potatoes. For dessert, what else but tiramisu? For a fine dining experience at an Italian restaurant, it doesn't get any better than this.
4 based on 132 reviews
Cucina Paradiso is a regional Italian restaurant, meaning that we create weekly menu changes from the Northern part of Italy all the way down to the Southern part. All in a modern, contemporary dining room along with a professional staff.
Our family of four with two teen boys were out for dinner in Oak Park due to another event near there, and looked for an Italian restaurant. This had great reviews already. We are more great experiences to share. They provided breads with 3 different kids and olive oil with parmasean cheese and 4 olives that were soaked and slight pepper flavor. A great start. We started with the fried calamari and the brussel sprouts. The brussel sprouts were Amazing - with lemon and parmasean cheese on top. My son and I then tried the lobster bisque. This was different that most, with a brown color. It was broth based instead of heavy cream, and we both loved it. It was larger than cup for sure also. The best story was when my son commented that the soup only came with 1 toasted piece of bread, and about 30 seconds later the waitress showed up and asked if he'd like a few more pieces of bread to go with the soup. Wow! It's like she read his mind. Then I ordered the Pear pizza, which was very sweet and tasty. I only finished about 1/2 of it. My husband ordered the Margarita and similarly only finished half. Our teen sons, both over 6'3" who usually finish all meals, got the "full" portion size of pasta and both did not finish. Both the shells and the spaghetti bolognese were excellent. We didn't have room for dessert, so we got our leftovers to go.
5 based on 91 reviews
The place is legendary and proves every time why!I always come in ready to buy a particular item. But my mind usually changes when I see the food displayed! Some fabulous food just calls my name and I have to get it.Just the other day, I came in open minded and the chicken parm and rice balls were calling me. They were awesome continuing the long amazing track record of great food from Freddyâs.Pizza, gelato and everything they make and sell is special. Do yourself a favor and experience Freddyâs!
What to do and see in Oak Park, United States: The Best Places and Tips
4 based on 133 reviews
Arrived at opening and we were warmly greeted by Roberto. After viewing the menu and given warm bread with olive oil, Roberto answered some menu questions. We ordered and thoroughly enjoyed Gnocchi alla Vodka and Penne Prosciutto e Piselli. Both meals were EXCELLENT and presented well.
Oak Park Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Oak Park
4 based on 269 reviews
This would be great pizza if it were the 1970s, and your other options were Little Caesarâs and Dominos. However, in the 21st Cenrtury, there are so many better options, even among national chains. Visitors to Chicago who feel compelled to try Chicago deep dish will find it here. Just donât confuse it with GOOD pizza. Hi Eric, we are sorry to see you had a disappointing experience with us. We would love to hear from you about this more directly. What could we have done better? Please click the link to fill out the corresponding information. We are looking forward to hearing from you and truly appreciate your patience with us. http://bit.ly/LousCrew Best, Michelle Martinez Lou Malnati's Pizzeria
ThingsTodoPost © 2018 - 2024 All rights reserved.