Discover Restaurants offering the best Italian food in Manciano, Province of Grosseto, Italy. Manciano is a town and comune in the southern part of the province of Grosseto, Tuscany, central Italy. It has a population of about 7,000.
Things to do in Manciano
4 based on 335 reviews
I visited with a local Italian friend on a Friday night at 10pm. The restaurant was in Full swing with large tables of friends and families with young children. I had the seasonal stuffed and fried zuchhini flower and the Florentine steak. The steak, to be honest, was not as good as steaks I have had in the USA or Argentina. But I am glad I tried the classic Tuscan presentation of steak. you have to order a min of 1 kilo. The cut of meat was shown to us before being cooked to rare - to medium rare. The restaurant is deep in the southern Tuscan countryside, near the border with Lazio. I felt like I was experience the 'real deal' of a small favorite Italian local spot.
4 based on 201 reviews
Ristorante/Trattoria situata allâesterno del paese. Potrete assaporare piatti tipici Toscani e Maremmani cucinati con attenzione e passione. Siamo pronti ad accogliervi nel nostro locale.
I had lunch here yesterday and dinner today. So I can really confirm: great cooking here ! Yesterday I had bocconcini con porcini, which is veal with porcini mushrooms and it was soooo delicious that I went back today! Today I had tagliatelle with porcini, and I did not want to eat the whole portion but I did ! The tagliatelle were made of farro, spelt, and not of white meal as I cannot take that right now for health reasons! The vegetables were so lovely prepared and fresh that I ordered 2 portions and took home some so tomorrow I can eat at home leisurely! The terrace outside is very nice too! Though I live here in Manciano I did not know they make pizzas too, and yes... they looked and smelled gorgeous!
4 based on 460 reviews
On our third visit in 10 years, we pleased to see standards are still high, the atmosphere is still elegant and cosy, and service is as good as it gets.Given its location we chose to stay in one of a few rooms connected to the restaurant and enjoyed breakfast here as well.It's tough to reach, but definitely worth the trip. And, also pleasingly, patronised by Italians, in fact aside from a French couple we appeared to be the only foreigners.A must do for those who want more substance, sophistication in Italian dining, but without the bling and still true to its Tuscan roots.And a wine list to die for - ranging from a deep Burgundy list to Chianti and Brunello as good as it gets. We enjoyed a 1988 Madonna di Piano from Valdicava. Not a year or wine for you find everywhere. And great value.
4 based on 991 reviews
Visited Bacco & Cerere with colleagues for lunch and the experience was fantastic! From the first taste of the fresh ricotta appetizer (pictured) to all the fresh pasta dishes we sampled right up to the dessert, this was a fantastic culinary experience. We started with the carpaccio and battuta which was probably overkill on the raw meat but both were delicious. We shared 4 of the primis among the table - all were excellent but perhaps the pasta with wild boar was the best. We tasted a local beer (Iris - pictured) which was better than expected.Seems like Bacco & Cerere is basically a husband & wife duo who do everything to make sure you eat well and feel relaxed. The restaurant has ample outdoor seating on an elevated patio - although Saturnia isnât exactly a bustling metropolis, itâs nice to be removed a bit from the action at street level.Restaurant is located right next to the main parking lot just as you arrive in Saturnia so you canât miss it. Evidently, thereâs also a wine store at the ground level which Iâm told has a great selection.
4 based on 407 reviews
La Filanda Restaurant and Wine Bar is situated in the old walls, that in the past housed a Granary and then a production of raw yarn⦠restored with respect for the original structures. In a comfortable setting managed directly by the owners Gian Paolo and
There is no easy way to cover all of the great points of La Filanda. Tucked in a quiet part of Manciano, La Filanda is a warm, well run restaurent that serves excellent food. The setting is very, very nice a quality dining experience awaits. The service by the attentive staff added to a very pleasant evening. I am planning my return visit ti La FilandaThank you for your review. ..We are looking forward to meeting you soon ...Best RegardsBarbara & Gian Paolo
4 based on 909 reviews
Tuscan home cooking . Meat and fish . Always open for dinner , and for lunch only on holidays or high season.Tables outside . Foreign beers . Bread , pasta , desserts and digestive liqueurs are all homemade . Live music is performed by the owners spouses
Slow service, half of the time the waiter didn't hear us. Maybe, he's deaf?..I ordered a meal - wild boar. The smell was too strong and too spiced! They said that this type of meat is quite strong... so why the hell add even more spices then???Wine was bad too. We founding better wine in other restaurants. Grazie,però se Lei non gradisce i sapori forti mangi un petto di pollo.Purtroppo,il nostro aiuto di sala è vermente sordo.Dovremmo forse rifiutargli il lavoro e la possibilità di portare a casa un tozzo di pane?Giudichi chi leggerà .Danilo
4 based on 236 reviews
Without a doubt, Nonsolopane was our favorite eatery in Italy. Every day we were in Maremma we started our day at Nonsolopane getting delicious sandwiches and pastries for the day. In addition to delicious food, we received wonderful recommendations for where to go and what to do. We enjoyed a wonderful dinner there also, and had the pleasure of watching the Italy v Germany soccer game. Thank you Nonsolopane for making our time in Maremma so special!
4 based on 277 reviews
It's a good idea to make a reservation for this popular restaurant in Manciano. We arrived early one evening and were lucky to get a table. We enjoyed a delicious meal in a cosy and fun atmosphere. The host is very warm and attentive and gives great advice on pairing wines or explaining the regional dishes. We had a fantastic antipasto of local cheeses with a choice of wonderful toppings of marmalades or honey. Our main dishes were excellent. We hope to return again some day.
4 based on 452 reviews
It happens very often to read a review using words like "amazing", "outstanding"... Because of this, I don't really know how to describe "La Imperiale - Ristomacelleria" because they are definitely a step above other meat restaurants. As first dish, we ordered an undescribable Gnocchi di Monica con ragú di cinghiale (hmmmm, so soft and tasty!). As second dish, a Bistecca Fiorentina... can't really describe how soft and fresh it was...Summarizing: a simple place (it is a butcher!) where the quality of their ingredients and cooker makes the big difference. Worth coming with family/friends to remember together how good it was!!! :)
What to do and see in Manciano, Italy: The Best Places and Tips
4 based on 1594 reviews
THE RESTAURANT PIU 'ANCIENT MANCIANO We are in Maremma in the province of Grosseto and precisely in the historical center of Manciano but despite this we are within easy reach and we have no parking problems. Our trattoria in the tradition, maintains the
I went to this restaurant with a vegan friend visiting from the US and we had an absolutely incredible meal. Not only were they extremely accommodating but we truly ate the most delicious selection of Tuscan appetizers, first courses and second courses with such fresh local ingredients that we did not even feel overly full at the end. The restaurant is small so call ahead of time, you won't regret it. Amazing, hope to go back soon.
Manciano Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Manciano
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