Best Italian restaurants nearby. Discover the best Italian food in Mamaroneck. View Menus, Photos and Reviews for Italian restaurants near you.. Mamaroneck (/məˈmærənɛk/ mə-MARR-ə-nek) is a town in Westchester County, New York, United States.
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4 based on 38 reviews
We have been coming to this restaurant since it opened 10 years ago. My husband and I don't eat out locally very much but this is one of our favorite places to dine. It meets all that we are desiring in an evening out. The food consistentely great and Anna Maria changes the dishes often. Certain evening she has pasta specials and another night is BYOB.
4 based on 34 reviews
Nicky's is our family favorite pizza in Larchmont. They also do salads and other things. You can order for pick up, or just go there with family. Gino, is super nice and makes great pizza. He practically knows every family in town and always greets you with a smile. We love going there or simply get a take out.
4 based on 58 reviews
Enzo's is a bit of a trip from my house but we caught a Groupon that was too good to pass on. Very nicely decorated in the heart of Mamaroneck where parking can be an issue. Mario our server couldn't of been more courteous and helpful. All around service was excellent. We didn't have appetizers but the 4 entrees and desserts were all very good. They consisted of veal, chicken, steak and lamb and along with the pasta, all made for a nice dining experience. Would definitely go there again even without the Groupon.
4 based on 52 reviews
Visited for dinner in 2/10/19 and enjoyed a wonderful cocktail served by a pleasant server Christine along with a delicious dinner. Shrimp scampi over linguini and Rails Berger for my date. Everyone was lovely and very hospitable except the hostess who seemed to have cared less that we were there. Upon leaving there was no niceties because she was too busy looking at her screen and when being escorted to our table it appeared to be a chore.Newsflash! The first person you encounter in an establishment can make or break the place. If this had been our first time there we probably wouldnât have stayed to begin with or upon leaving would not be back.
4 based on 65 reviews
Authentic Italian fine Dining. We offer gourmet Italian cuisine in a nice atmosphere. Everything we serve is homemade and made to order. Our seafood is purchased fresh daily. We offer an extensive wine list to compliment our cuisine. Il Castello is a rest
Another wonderful night at Il CastelloWent with Joe and CarolThe salads were excellent and the dinners which were.Papedelle , chicken scarpiello, veal with arugula and tomatoesand linguine vongole.All was excellentService was perfect.
4 based on 77 reviews
Established in 2013. 25 North is the latest evolution an Italian cuisine powerhouse in Westchester, Ny. In 2014, restauranteur William Vitale opened what was largely received as a place where service and great food was paired with an unparalleled and mult
I read many of the reviews before I started to write this as I did before we visited the restaurant to see if I missed something initially or if I will be off base with this review. I picked this place because their menu looked a little more inventive than the other local Italian places. There were 4 of us on a Saturday night. The place is extremely loud. Everyone there was overly nice, which is fine, but our waiter kept rubbing my back every time he came to the table. Never had that happen in all my years. They may want to add " And Massage Parlor" to their name. That aside, I had the rabe egg rolls. The taste was good but the greasiness killed the dish. Can't deep fry at low temperatures! Should have baked them. I also had the risotto which is a great test to see if the chef knows what he is doing. Once again, taste was good, not great, the rice was cooked perfectly but it was sitting in a greasy mess. I was getting agita as I was eating it.My take away on this is I will not go back since everyone else at my table thought the meal was mediocre at best. I don't understand the raving reviews of others but when you look at the young crowd that goes there, I guess it makes sense. I was being generous with the stars.
4 based on 190 reviews
I've been to Sal's before it is quite popular and well-known in the area. It usually has a little bit of a line which moves quite quickly as they are quite enough people behind the counter. You can take out or sit in one of the booths. However the pizza really is just average wasnât great. And of course it as the atmosphere of a joint. The service is good and the prices reasonable, parking on the street.
4 based on 147 reviews
we ordered the 3 course lunch option for $27 (per person) and everything we had was terrific.I started with the goat cheese salad, then bolognese pasta as the entree, followed by sea bass for the secondi. The pasta was homemade and perfectly cooked - I ate it all and I was so full by the time I got to the secondi that I sadly couldnât finish it but REALLY wanted to. My husband was also delighted with the food he ordered.We will most certainly be coming back and frequently!
4 based on 176 reviews
AJ's is a collaboration of America's Favorite Foods served seven days a week serving breakfast, lunch and dinner. AJ makes everything in house using fresh ingredients and an orchestra of recipes. We serve pan sandwiches on our homemade bread; chicken, bro
Just had a great lunch at AJâs. Read about the place on TripAdvisor and it was every bit as delicious, friendly and fun as suggested. AJ spent time chatting about his homemade yummy food, sent over some things he just thought we should taste, and even chatted about bbq sauce with my husband, who has become an amateur rib chef this summer.Burgers were delish. Pulled pork, too. Perfectly cooked rabe. Excellent coleslaw. And spicy pickled veggies just yummy. Not one to take no for a dessert answer, AJ sent small ( thank goodness) bowls of Giffords orange sherbets and vanilla ice cream over causing us to recall the Creamsicles of our youth.Tomorrow: pizza at AJâs!
4 based on 24 reviews
High energy vibe dining with unparalleled decor. This Italian influenced, American modern cuisine is sure to stimulate your senses. Chef Samuel Kim brings his culinary mastery from farm to table, serving everything homemade. Open Dinner, Sunday Brunch & L
My wife, daughter and I had Motherâs Day dinner at Gigante Restaurant & Bar yesterday evening and it was absolutely wonderful. -Service: From the very beginning with the valet parking to the very end when picked up our coats from the hostess the service was superb.-Decor/Ambiance: The place is filled with nice vibes. I would describe the décor as a casual approach to âmodern nouveau eleganceâ (if there is such a description). A wide variety of spacious seating arrangements face onto a really striking bar, and there is a really neat private dining area to the rear. Really cool artwork is displayed throughout the restaurant and private dining areas. Unfortunately the weather was really bad so we could not take advantage of the outdoor seating with the beautiful fire pits that complement the indoor seating.-Food: In a word⦠Scrumptious! The restaurant is categorized as an âItalianâ eatery. While there were quite a few Italian dishes on the menu (I must give a shot out to the Mozzarella en Carrozzaâ¦unique and outrageously good!), there was also a nice selection of other types of selections including a couple of really great Asian Fusion type dishes (I had the Rock Shrimp Tempura as an appetizer and the Beef Tenderloin Kung Pao as an entrée (the sauce for the shrimp tempura was amazing and the stir fried vegetables in the beef tenderloin absolutely succulent). My wife is still ranting about the flavor and texture of the Beef Short Ribs.Near the end our dinner the maître de came over and chatted with us about our dining experience. When we raved about the quality of the food the maître de asked us if we would like to meet Chef Samuel Kim. This turned out to be one of the highlights of the evening. At a new establishment like Gigante I would have expected these guys to give us the stereotypic marketing speil about how great the place is. Instead, both gentlemen were extremely genuine and cordial, and it was obvious that they both are extremely passionate about their professions. For my family, their passion (and that of all of the staff at Gigante) was manifest in a truly wonderful dining experience. We will definitely be back. This is a must for those in search of a great dining experience.
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