Reviews on Italian food in Edgewater, New Jersey, United States. Edgewater is a borough located along the Hudson River in Bergen County, New Jersey, United States. As of the 2010 United States Census, the borough had a population of 11,513, reflecting an increase of 3,836 (+50.0%) from the 7,677 counted in the 2000 Census, which had in turn increased by 2,676 (+53.5%) from the 5,001 counted in the 1990 Census.
Things to do in Edgewater
4 based on 53 reviews
Let's fill your stomach with authentic Italian food and delicious pizza from our own brick oven. Magna che e BONO = Eat because it's delicious!
We walked around the area looking for dinner - this place looked busy and popular. The servers were friendly and welcoming. Food was tasty and not huge wasteful sizesWe were so happy to hear you stumbled upon our restaurant and in addition, enjoyed our perfectly portioned dishes, as well as welcome atmosphere. Thank you very much for the wonderful recommendation. We hope to welcome you back again soon!Grazie Mille,Graziella and Luca, Owners
4 based on 67 reviews
I placed an order for delivery to my friend's apartment through the Fumo website. The delivery was scheduled for 7:45pm. At around 5:30pm, our food was delivered. My friend called the restaurant to explain that the dinner arrived over 2 hours before it should have and we did not want it yet. However, he was placed on hold for over 10 minutes before the call was disconnected. The delivery driver waited patiently while my friend was on hold. Not being able to get through to the restaurant and not knowing what else to do, my friend took the food, tipped the driver and sent him on his way, and was going to try calling the restaurant back. Shortly after the initial call got disconnected, a woman from the restaurant called my phone, since my number was the one on the order, and apologized for delivering the food so early. She said that they would remake our food at the appropriate time and deliver it at 7:45. At around 7:55pm, our new food had not been delivered, so I called the restaurant. The man I spoke with said that we should have refused the food that was delivered at 5:30. We explained that we tried to, but was unable to speak to anyone at the restaurant after being placed on hold for 10 minutes. At first, the man refused to provide us new food at the time that we asked for the food. His excuse was that he has a business to run and we should have refused the food at 5:30. That's a horrible excuse. We tried to refuse the food and running a business means providing the services promised. He was very rude and accusatory the entire call. Eventually, after arguing for a few minutes, he incredibly sarcastically agreed to remake and redeliver the food so that it was "piping hot." The whole experience was bad. The man we spoke to should have apologized and remade the food. I emailed the restaurant about this experience, but I never heard back. I do want to add that delivery drivers were both very nice. The first delivery driver was particularly patient as we tried unsuccessfully to contact the restaurant.
Homemade cooking, authentic italian food, homemade pasta, mozzarella, all typical real old fashion italian recepies. With an italian Chef that do not compromise quality and autethicity.
Stopped in yesterday as I saw the sign that said OPEN!! It was 4:15PM and they had just opened.. Was greeted by the manager Joseph who was extremely professional and made me feel at home.. He brought out some fresh home made HOT slightly toasted semolina bread.. He then read me the specials and I wanted ALL of them.. I ordered the Eggplant parm which was outstanding!!! I then had the Parpadelle Carbonara with asparagus which was a nice touch.. Then the owner /chef came out and brought me some more of another pasta he had just made.. This place is for real!!! And it's BYOB.. Well worth it!!!!! They even gave me a free Tiramisu to go!! Def will be coming back!!!!!
4 based on 123 reviews
When in Ft Lee stop by, we ordered the eggplant parm with linguini and it was yummy. It was greasy or over salty. My husband had the spaghetti carbonara with chicken, another great choice. And for dessert don't forget the cannolis, just the right amount of sweet.
4 based on 205 reviews
Lidoâs menu is Northern Italian. The menu can be described as fresh, simple, and delicious. Flavors are layered so that each one stands out but does not compete with others in the dish. The food is organic and local whenever possible and all poultry and m
Iâm sorry but I was not impressed with the menu or food. Iâm new to the neighborhood and have been trying different restaurants. This was not a impressive as the ratings. The service was great, attentive and friendly. The greeter was excellent made you feel at home. I guess I expected more. I enjoyed the food but it didnât send me over the moon!Hi 586JB, Thank you for this feedback. We're glad to hear you were happy with the service but very sorry that your meal didn't meet expectations. It's so important to us that you are absolutely thrilled with your entire experience and would love to know more about how we can make this a 5 bubble review. Please feel free to reach out and tell us more. Thank you!
4 based on 1802 reviews
Family Style Italian Restaurant
The restaurant is great and environment remembers the great Italian taverns.All the plates serve at least 3 people! This is great for bringing all your family, however, it is not a advantage when you are visiting as a single couple. Certainly the food will be excessive. In summary, I recommend this restaurant , but be prepared to eat the lunch and dinner at the same time!!
4 based on 88 reviews
Their website address should do it.
A friend had mentioned Bettolona to me before. It turned out to be as described too. The server was attentive and made every accommodation we requested, including gluten-free. My cousin ordered the Al Funghi Pizza that came with tomato sauce, mozzarella cheese and mushrooms. Despite his usually being a picky eater, he finished all of his pizza and loved it. The rest of us had the pasta dish Penne Siciliana that consisted of eggplant, tomato sauce and soft ricotta cheese. It was all well-prepared, well-presented and enjoyable.
4 based on 162 reviews
We went on a Sunday night on our way back to jersey city. The food was outstanding and really huge quantities. The server was extremely helpful and kind. We were vegetarians and he made sure we got whatever we ordered. The spicy red sauce and pink sauce penne were really good. The pizza was amazing as well Overall. loved it
4 based on 261 reviews
This is a cute, cozy restaurant. Reservations are recommended. While the menu is small, there is a good variety of choices. Several of the pasta dishes can be made gluten-free, which was good and cooked properly. The portions are a reasonable size. The servers were pleasant and efficient. The whipped cream and berries was delicious with freshly whipped, not too sweet, whipped cream. The cappuccino was also good. They have soy milk if you're not into dairy. It is a bit pricey. It is located on a small street in Harlem. There is free street parking in the area.
Homemade cooking, authentic italian food, homemade pasta, mozzarella, all typical real old fashion italian recepies. With an italian Chef that do not compromise quality and autethicity.
Stopped in yesterday as I saw the sign that said OPEN!! It was 4:15PM and they had just opened.. Was greeted by the manager Joseph who was extremely professional and made me feel at home.. He brought out some fresh home made HOT slightly toasted semolina bread.. He then read me the specials and I wanted ALL of them.. I ordered the Eggplant parm which was outstanding!!! I then had the Parpadelle Carbonara with asparagus which was a nice touch.. Then the owner /chef came out and brought me some more of another pasta he had just made.. This place is for real!!! And it's BYOB.. Well worth it!!!!! They even gave me a free Tiramisu to go!! Def will be coming back!!!!!
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