Find out what Italian restaurants to try in Cortina d'Ampezzo. High in the Dolomites, Cortina d'Ampezzo boasts 140 ski runs and over 50 miles of cross-country pistes. Beloved for decades by society types for its après-ski scene, Cortina lies at the center of the Valle d'Ampezzo and has been featured in a number of films, including "Cliffhanger" and "For Your Eyes Only".
Things to do in Cortina d'Ampezzo
4 based on 504 reviews
I would say that the restaurant has an excellent chef. We tried guinea fowl filled with chanterelles mushrooms and home made ravioli with cheese and mint in basilicum-tomato sauce. Both dishes were great! Espresso was also very good. But charge customers 3⬠p.p. for cutlery and bread?? Maybe you can include it in the food price? I do not eat bread (coperto). Why do I have to pay for it? And should I bring my own fork and knife? Strange... The are around is beautiful!
4 based on 284 reviews
Time seems to have stopped here and tradition still lingers on a place immersed in the natural beauties of the Dolomites. The restaurant offers lovely local dishes, such as a 'risotto with wild fennel and speck', whereas the stable and the barn keep a fascinating character of the past. I visited this place for a fantastic wedding.
4 based on 649 reviews
This was so good we went twice in our week in Cortina. Very accommodating for our large group. Very good service, a large selection on the menu, very good pizza and other food. One night most of us got pizza, the other night hardly any one, there's that much to choose from.
4 based on 300 reviews
Luckily visibility was so poor that lunchtime here was easy with no queue or waiting. The food is quite simply outstanding. The sliced cold meats are fabulous. The homemade ravioli with nettle, ricotta and cheese âfondueâ sauce was light and delicious. The venison and wild mushroom ragu outstanding. If you only eat once on the mountain in the Cortina district, eat here. The others arenât a patch on it.
4 based on 351 reviews
This is a sure choice every time with friendly service, fabulous food, great wines. The location on the lake is magical (ok not as magical as Lago Ghedina but the food is 10 times better!); the dishes change but they have some of the best suppliers of beef and game in the mountains, and all prepared to a standard of excellence and served in a cute rustic setting. Well worth the walk if on foot or a short drive.
4 based on 1588 reviews
Stumbled upon this restaurant while walking, they accommodated us even though they were busy. Staff was warm, pleasant and attentive. Food was excellent and reasonably priced. Food made with more attention and care than other restaurants in the area, with a bit of "farm to Table" vibe. Definitely a good choice
4 based on 810 reviews
Despite saying it was open on Trip Advisor, when we arrived they told us the kitchen had just closed. But they said they could offer us some salads and sliced meats. They brought us a plate of prosciutto, 3 salads, 2 desserts, and 1/2 a bottle of wine. The desserts were really excellent. But the bill put a damper on the experience. â¬140! The plate of prosciutto came out to â¬45 by itself. It was good but not *that* good. If you're prepared to spend and you come when the kitchen is open, you're likely to have a better experience than we did. The view really is stunning, and it's nice to be able to sit outside with heaters all around. Very comfortable.
4 based on 764 reviews
A well-appointed and friendly restaurant not far from the centre, on the road leading up to Passo Tre Croci and Misurina. Chef Fabio awaits you to taste the dishes of his typical local cooking, and "fusion", with some delicious international ideas too. Al
We dined at many different restaurants during our stay in Cortina but Al Camin was by far our favourite. With the friendly helpful staff from the moment you walk in to the most delicious beef fillet Iâve had in a long time, there was really nothing to fault during our dinner there. The pluma of pork was also an impressive dish that is highly recommended.
4 based on 430 reviews
A very high standard of cooking and service , a restaurant that clearly aims to deliver a Michelin star experience, propbably a menu that means that itâs more for special occasions rather than regular dining . Only criticism would be that over the course of the winter season would be good to have a few menu changes but you know what you are going to get and it is very good
Where to Eat in Cortina d'Ampezzo: The Best Restaurants and Bars
4 based on 1588 reviews
Stumbled upon this restaurant while walking, they accommodated us even though they were busy. Staff was warm, pleasant and attentive. Food was excellent and reasonably priced. Food made with more attention and care than other restaurants in the area, with a bit of "farm to Table" vibe. Definitely a good choice
What to do and see in Cortina d'Ampezzo, Italy: The Best Places and Tips
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