Best Italian restaurants nearby. Discover the best Italian food in Caselle di Sommacampagna. View Menus, Photos and Reviews for Italian restaurants near you. including Ristorante Al Forte, Pizza Punto e a Capo, Pizzeria dal Mori, Trattoria Tre Colli, Ristorante Cavour, Osteria Del Fil de Fero, El Bagolo Ristorantino, Trattoria Al Ponte, Agriturismo Principe Amedeo, Ristorante Albergo Merica
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4 based on 148 reviews
Nothing has changed in the restaurants look but the new management cannot match the standards of the previous.Nice fish and meat, although not excellent, and a little overpriced if you consider that main come with no vegetables at all. You need to order a side at an additional cost. Obviously they are trying their best, but need to improve, you do not get what you pay for, especially in the area.Hi Chiara, for start i thank you for the advices that are always wellcome, but i think the price for the fish is more than reasonable looking in other resturants in the area since there are not other with fish .the new management doesnt want to match the previous since we have not keep the old menu. Thank you again for your insight we will try to improve ourselves and hope to see you again soon
4 based on 719 reviews
Great food and such a friendly staff at the bar.The risotto was my favorite and so was the Limoncino. The bartender told us that the Limoncino was made in house and that they had it for sale (score!). I purchased 4 bottles to take home to nyc. Thank you for a nice experience.
4 based on 365 reviews
This is not a typical tourist nor usual restaurant, and it is not intended to become it either, luckily.Home-made pasta is very good, whatever you choose, but tortellini stand on their own: simply delicious, fresh, exquisite and remarkable. Excellent dishes are also the octopussy or squid with peas, or if you prefer grilled beefAs a final touch their fresh home-made tiramisu is a must. Local white wine, Custoza, is an ideal complement to all these dishes.
4 based on 237 reviews
Small restaurant in a old house of 1300 placed in the green Morenic hills between Garda lake and the city of Verona. This family based restaurant offer a high quality food with meat and fish disces. Garden service on summer.
Never make a judgement based on the place where a restaurant is located. Especially not in Italy where you can find some of the best restaurants in the countryside and not in the city. Trattoria El Bagolo is one of those examples: situated in the small village of Sona, this trattoria knows how to amaze its clientele. We called it 'food made in heaven.' The linguine with black summer truffels, the 'carne battuta al coltello (steak tartare), the dolce. Everything fresh and tasty. Very friendly owners and the menu card changes following with the seasons. Excellent wines.We were lucky enough to have dinner in the beautiful garden. But in off season the trattoria is warm and cosy.
4 based on 314 reviews
In short we had such a good experience at this relatively new but surprisingly seasoned restaurant as the young proprietors come from a family of very experienced restauranters. In essence the food was extremely fresh, often creative and always delicious. We're not easily impressed, quite the contrary, but credit where it is due. The food was so skilfully prepared and loved by the locals who filled the place... There were clearly lots of regulars usually a good sign. The food and wine was very reasonable and the service friendly, efficient and pleasant. We ate in a few other places in the area but liked this one so much came back for a second night something we almost never do!This restaurant has experience and quality beyond its years, is much better some of the more established restaurant in the same town and you will be delighted with your choice if you indulge yourself here.Thank you for two delicious and memorable evenings!
4 based on 772 reviews
We had not booked in advance, but they were happy to serve us dinner. Ristorante Cavour specializes in local and traditional cuisine, which we like. The starters we had were prepared with love and on the premises. Great flavors! One of the options is to choose meats from the trolley, so I had to try this for my main course. When they came out with the trolley, there was so much to choose from, and they are generous with the amount of meat one can have. Great food and a nice way to serve it, since you don't have to choose, you can have it all! Deserts and coffee were wonderful. We bought a jar of their home made salsa verde, which was too good not to take it home. Service was informal yet polite, friendly, knowledgeable and professional.
4 based on 494 reviews
Pane, pasta e torte fatti in casa, in un luogo dedicato al mangiar con calma. Grande varietà di primi piatti: sulla base di tagliatelle e bigoli si innesta una molteplicità di sughi di carni e verdure. La cucina è di terra, con qualche variazione marinara
Came here because of previous reviews. We were not disappointed!Regrettably our Italian is virtually non existent but it was fun having the menu explained to us by the waitress whose English was non existent too. We got there. Best part was when I thought something on menu was hare. Was told by the waitress with hands flapping as ears." No Roger Rabbit".It would be fair to say that inside the restaurant it looks like something from the 50s or 60s but this adds to the atmosphere.There is an outside patio area where you can eat too.At the end of the evening had a conversation with the pipe smoking owner about whisky (we are Scots). None of us understood a word!Great fun and a great experience.And the food was absolutely brilliant
5 based on 199 reviews
Been there during one trip in Italy, really great pizza. They have special hemp dough. Pizza was really crispy and tasty. Place is really small with nice ambient.The lady who served us first didn't know English but main chef speaks it very well.
5 based on 328 reviews
Pizzeria con posti a sedere sia all'interno che all'esterno, offre pizze con vari tipi d'impasto : integrale, classico, farro, segale, con forno a legna . serve alcolici
The pizzeria recently moved next door. The pizzeria, decorated with taste, is larger and has an open view kitchen where you can see your pizza progressing in its making. There are a few tables but you can still have takeaway. Same great quality, really a master of the pizza. Yummy and light.
4 based on 370 reviews
Situated high above Pastrengo, this fort of a restaurant overlooks Lake Garda and wine country. The inside is stunning brick with the design coordinating off little rooms with the hall. This is a large restaurant, apt for parties or just a few people. Busy place. We had the menu di Terre. Very good, especially the raw beef. Wine menu was a bit limited. Plenty of easy parking, follow signs to restaurant when heading to Pastrengo.
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