Reviews on Greek food in Vytina, Peloponnese, Greece. Vytina (Greek: Βυτίνα) is a mountain village and a former municipality in Arcadia, Peloponnese, Greece. It is considered a traditional settlement. Since the 2011 local government reform it is part of the municipality Gortynia, of which it is a municipal unit. The municipal unit has an area of 139.309 km. The seat of the municipality was the village Vytina. The village is located at the foot of the mountain range Mainalo. The area produces marble, a variation called the Black of Vytina. Vytina is 10 km east of Levidi, 15 km northeast of Dimitsana and 24 km northwest of Tripoli. The Greek National Road 74 (Tripoli - Pyrgos) passes through Vytina. The ancient Arcadian city Methydrion was located near Vytina.
Restaurants in Vytina
5 based on 557 reviews
Delicious regional dishes, fresh ingredients, and large portions to share, all at very fair prices. Everything was so good! We had a greek salad, cheese dip, spinach pie, pork loin & meatballs. Our kids enjoyed all the dishes but our favourite was the spinach pie. The homemade pastry was so light but crunchy. I wanted to order another but we were already so full. Christina is an amazing chef & Stavroula an extremely friendly & helpful hostess. If you get the opportunity to stop here, please do so - you won't regret it.ÎÏ ÏαÏιÏÏοÏμε για Ïο ÏÏÏνο ÏÎ¿Ï Î±ÏιεÏÏÏαÏε να γÏάÏεÏε Ïα ÏÏÏλια ÏÎ±Ï Î³Î¹Î± Ïο καÏάÏÏημα μαÏ.ΠεμÏιÏÏοÏÏνη ÏÎ¿Ï Î¼Î±Ï Î´ÎµÎ¯ÏνεÏε Î¼Î±Ï Î´Î¯Î½ÎµÎ¹ κίνηÏÏο να ÏÏ Î½ÎµÏίÏÎ¿Ï Î¼Îµ με μεγαλÏÏεÏο εÏαγγελμαÏιÏÎ¼Ï ÎºÎ±Î¹ αξιοÏιÏÏία ÏÏο ÏÏÏο ÏÎ·Ï ÎµÏÏίαÏÎ·Ï ÏÏοÏÏÎÏονÏÎ±Ï Ïο μÎγιÏÏο Î´Ï Î½Î±ÏÏ service και Ïην καλÏÏεÏη ÏοιÏÏηÏα ÏÏοÏÏνÏÏν ! !âï¸
3 based on 74 reviews
Salad, sfolites pie and wein just teriffic. Belongs to hotel Art Mainalon so try it. You get better service then in the simple tavernas and the restaurnat is very sofisticated.
4 based on 153 reviews
A tavern in Vytina which besides its name and reputation didn't offer anything more than the what the majority of taverns offer. Quality food but nothing spectacular. Although it is in a really nice environment and had very high expectations since a lot of locals were in it, the truth was that the food was a classical Greek food without anything wow to add.
4 based on 248 reviews
It was something we did not expect to find at Vytina - Gorgeous tastes at all meal chosen - Plenty marvelous dishes - Nice and polite host - When revisit the area we 'll taste some other plates as it is impossible to take all in one
4 based on 189 reviews
We decided to dine at this Eatery based on the TripAdvisor ratings but, the ratings are dead wrong. This place does not serve tasty dishes. Not only the food tastes bad; it is also old and stale.The soups were decent.They allow smoking inside the stuffy small dining area!!!The owner is an obnoxious and loud person who occasionally uses profanity.Our server was very polite and quick.We do NOT recommend it.
4 based on 526 reviews
We had a lovely dinner here today and would definitely come back again. The waiters were very attending and friendly, they advised us on which wine to order and my husband loved the recommendation .We ordered special saganaki (fried cheese in filo pastry with honey) which was superb and sausages for starters. We had beef burger stuffed with cheese and lamb yourbasil and they were cooked to perfection. Finished with walnut pie with ice cream which I would highly recommend. The restaurant combines traditional Greek delicacies with a gourmet twist but nothing over-pretentious. The light jazz music and open fireplace further complemented our evening. This is a hidden gem in the heart of Vytina village, pay a visit next time you are here and you won't be disappointed.
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4 based on 70 reviews
To tsipouradiko tou apostoli is a wonderful traditional stonemade place , its really cosy and the fireplace gives it a really nice touch We were a group of four people , wehad souvlakis , xortopitta , some cheese tomatoes and olives in the middle Two teas , tsipouro and 2 beers and we only paid 30 euros The prices are super !
4 based on 279 reviews
I met the owners and they seem good honest people, with principles and respect to their family tradition. The food is prepared âhomemade-styleâ with virgin olive oil and no butter, which makes it lighter in the stomach. I really loved âtrahanaâ soup, spinach pie, âkatsikaki in olive oil and oreganoâ and the veal steak.Well done!
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