Find out what German restaurants to try in Reit im Winkl. Reit im Winkl is a small village (locally known as a snow-magnet ) located on the German/Austrian border in the southeastern part of Bavaria, Germany in the Traunstein district, and was previously an immigration and customs control point (prior to the formation of the Schengen Zone). It is situated south of Chiemsee and southwest of Ruhpolding - home of the Biathlon World Cup - in the Bavarian Alps and facing towards Tyrol. The village lies next to the Austrian states Tyrol and Salzburg. Kössen in Tyrol is the next village on the river Lofer, before it joins the confluence of the river Tiroler Achen. Reit im Winkl has a population of approximately 2,600.
Things to do in Reit im Winkl
4 based on 65 reviews
the Lenzenhof is a large Gasthaus with a larger restaurant. The decor is traditionally bavarian, complete with Kachelofen. The food, very reasonably priced, is also very typically bavarian. The proprietor was very welcoming and gracious. We enjoyed our meal and homemade pastries.
4 based on 100 reviews
Just went to the Gaststuberl for dinner with 13 people. What a pleasant surprise! Great food (every one of us), owner was very welcoming, service was excellent and helpful. Try the Ziebelrostbraten and the Holzfaellersteak..... yum, you will want to come back for more. Thank you.
4 based on 40 reviews
The "Steckerlfisch" is very, very good!! If you stay in the surroundings of Reit im Winkl you for sure need to visit this place and taste their great fish dishes!!!
4 based on 92 reviews
We visited this place during the street festival last Wednesday. We could sit outside despite rain. They had a good beer menu with different local beers and a widespread cocktail menu. I saw many people drinking cocktails so they seem to be good. When going in to the toilet I noticed that there were many people which looked like locals from 18 to 70. Also the atmosphear inside was cosy because of the light brown wood style. It would have been nice if they would have started the radiant heater.
4 based on 171 reviews
Would recommend making an advance reservation as this is such a popular venue.Our pork medallions were really excellent, with tasty peppercorn sauce. Staff as alwaysfriendly and helpful. Will be back on our next trip to Bavaria.
4 based on 59 reviews
We had lunch here. The place looks brandnew. Friendly service, good food en great beers! And again, the view is great, overlooking the vally and a part of the golf-course.
5 based on 53 reviews
OK first, the atmosphere is so cool. You really are in an old blacksmith workshop. Nicely done. Modern but cozy and authentic. It's a bit hidden so look for it a block behind the main church.Of course the food was incredible They take great care to use quality local ingredients and prepare them exceptionally. We ordered a rib-eye steak. WOW! Perfectly prepared, perfectly tender, perfectly seasoned. As for the sides and other dishes, we had wild mushrooms, potato pancakes (rösti), smoked fennel cream, grilled vegetables, grilled goat cheese with honey and walnuts, and of course creative desserts. Everything was freshly prepared and had pure flavors. Again WOW!It's also nice that the kitchen is open, allowing a lot of interaction with the chefs who were happy to answer questions and even personally served some of the dishes.Amazing experience. Cannot wait to go back!
4 based on 164 reviews
I almost gave 4 points because the most restaurants in Reit im Winkl are not good and offer too many different dishes! (Unfiortunately, we had no chance to go to "Dorf Stadl" where the food is probably very good!) The staff was friendly and recommended some day specials, whereof I chose the pumpkin soup as starter. It was very tasty with curry and coconut milk and fine pumpkin seed oil on top. As main dish I chose a pizza which was made in the italian way what I liked. A more soft and thin pizza base.My girlfriend chose Teufelsfleisch. The beef stripes were really medium as ordered and the potatoes and sauce were tasty.The recommanded wines were good.Price level is cheap.Soup, 2 x 1/4 l wine, pizza, meat dish and an espresso for less than 40â¬.Some little minuses: - the menu is very messy and the English translation is honestly not good. But it was nice that they had an English menu at least :)There were many couples sitting with strangers at tables for 4 persons. I would recommand to book a table for two persons in advance!Really recommandable.
4 based on 141 reviews
Festsaal was pretty empty when we visited but it really shouldn't be, the food as fantastic! Plus the service was excellent, particularly as we had a baby with us. Seems that mushrooms are a speciality, not a bad thing though, all cooked to perfection!
4 based on 160 reviews
Our hotel recommended this place and they were spot-on! The portion sizes were huge (Americans take note!) and everything we ordered was well-prepared and tasty. The service also was excellent, and don't worry if you don't speak German, there is an English menu and the staff speak English as well. As a family of four, we found the prices very reasonable. We ordered a meal-sized salad, schnitzel, and a few other dishes. Everyone was a success. The beer selection was excellent as well. This was our favorite restaurant in town. We highly recommend it.An important note: make reservations! This is a small place and quite popular.
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