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Top 10 German food in Planegg, Bavaria, Germany
Find out what German restaurants to try in Planegg including Braustuberl, Wilder Hirsch, Pe.Es. Kottmeier, Franzz, Schienhammer, Konditorei Cafe Harter, Alter Wirt, Jaegers FeineKost, Heide-Volm KG, Forsthaus Kasten
10. Forsthaus Kasten
Overall Ratings
4 based on 96 reviews
Reviewed By johno87
This is a big outfit for German beer garden standards. A free playground on the right as you enter then an indoor restaurant serving Bavarian food and the huge plus an unlimited bouncing castles and trampolines with mini golf for only 5euro per kid.Bring your own food or buy there but only rule is buy drinks there. Parking is ok unless a major festival weekend then you jostle with locals to get into season parking!!! Fantastic venue for kids and happy parents!!
9. Heide-Volm KG
Overall Ratings
3 based on 76 reviews
Reviewed By LarsBA
Was there for a function notified well in advance, lousy food, mediocre wine, big, boring rooms, don't waste any time or money here with so many other good places in Planegg.
8. Jaegers FeineKost
Overall Ratings
4 based on 28 reviews
Reviewed By Fredionline
Der heutige Mittagstisch mit frischem Spargel, Sauce Hollandaise, Kartoffeln und einem kleinen Kalbssteak war sehr sehr gut und auch die Weinempfehlung war passend.Das Ambiete ist ansprechend. Die bemühte und grundsätzlich freundliche Servicekraft hatte zumindest heute einige Luft nach oben.Fazit:: gut geführtes Restaurant mit leckerem Essen sicherlich mit dem Problem passendes Servicepersonal zu erhalten
7. Alter Wirt
Overall Ratings
3 based on 42 reviews
Reviewed By SkiSal62
We just love this place. The menu is small so everything is fresh and delicious. Particularly delicious is the 'Schwabenpfanderl ' which comes with cheese Spãtzle. Just delicious. The service is unobtrusive and attentive. Well done the Alte Wirt.
6. Konditorei Cafe Harter
Overall Ratings
5 based on 16 reviews
Reviewed By nita01230
a family company you will find a good variation of bread, little breads, cakes and snacks.super friendly people!there is also a little lunch restaurant and cafe integrated, where you will be served well.
5. Schienhammer
Overall Ratings
4 based on 21 reviews
Reviewed By anthonyhK3612QQ
We go regularly with the family. It is a real traditional Bavarian restaurant and the staff are always very friendly. The food is excellent and the prices are unbeatable. Wednesday night is Schnitzel night and reservations are recommended as it is always quite full. There are several different kinds of Schnitzel that are only 7 Euros. The portions are just the right size, not to big and not to small. The beer garden is very shady and a bit loud with the buses going by, but still a great place to hang out.
4. Franzz
Overall Ratings
4 based on 120 reviews
Friendly bavarian restaurant with a sunny wintergarten and a traditional beergarden.
Reviewed By JimmyJojo89
Went to this restaurant for an easy meal after arriving in Munich; very close to our Hotel at Hotel Stadt Pasing. First thing I would suggest, is if you're going at peak dinner time, book first if you can! We didn't, and it was packed, we were very lucky they were able to find us a table quickly. We were greeted with very friendly service, despite the crowded place. The food was delicious, and we couldn't resist trying the apple strudel for dessert. Very glad we were able to try Franzz.
3. Pe.Es. Kottmeier
Overall Ratings
4 based on 91 reviews
Reviewed By Smoke_Trees
This is a place we come to often whenever we visit Munich as our offices are located close by. We once went in summer and lunched outside by the stream under the trees, absolutely lovely setting. As it's winter now, we had our lunch in the dining room, which is also elegantly furnished.There were 2 of us dining.Service was decent, there were 2 good looking girls who served us, always smiling and always ready to please. With a full dining room, 2 servers were not enough, but we weren't in a hurry, so we enjoyed our weizenbiers and the leisurely service.For starters we had a salad with baked goats cheese, and a duck carpaccio. The goats cheese salad was lovely. The duck was too raw for me. I know it's a carpaccio and is normally served raw, but what works with beef does not work with duck. Duck is nice when rare, not raw. Nevertheless, it was well presented.For mains we both had lamb chops served with polenta croquettes and veggies bathed in a red wine jus. They were delightful. Served rare, delicately seasoned and very tender.No desserts, but we enjoyed a couple of grappas and espressos.This place only accepts cash or German debit/credit cards. They do not accept anything else. So one of us had to leave and find an ATM in order to get cash to pay for the meal, as we did not have German cards. They really should change this as the place is not cheap. Starters were between 10-12 Euros each and the lamb was 28 Euros per plate. Our meal costed 105 Euros in total and I doubt many people carry that amount of cash on them.Nevertheless, we like this place and we'll be back.
2. Wilder Hirsch
Overall Ratings
4 based on 44 reviews
Reviewed By anthonyhK3612QQ
This small little restaurant looks like a shack from the outside. When you enter you feel like you are transported to a small hut somewhere in the mountains. There was a lot of detail given to the decorations and seating to make you feel comfortable and to transport you to the mountains. Outside there is seating directly on the river. The food was excellent, especially the Kaiserschmarn. This is a great place to celebrate a birthday with a group of 15-20 friends. Good service and simply a wonderful evening.
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1. Braustuberl
Overall Ratings
4 based on 78 reviews
Reviewed By Renate P
After a delayed flight into Munich and delayed arrival at our hotel, we were pleased to hear we could have dinner until 10 p.m. We ordered sausages which were delicious and roast pork which was also good. The portions were huge (the waitress thought we would be hungry after our travels!). The best thing about the Braustuberl was the kind waitress. She was really lovely to our grandson and even got him an ice-cream after the kitchen had closed.
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