Best French restaurants nearby. Discover the best French food in Peymeinade. View Menus, Photos and Reviews for French restaurants near you. including Le Bistrot de Mougins, Le Paradisio, L'Auberge du Vieux Chateau, AUBERGE DE LA CHEVRE D'OR (pas le bar), Le Jardin De Camille Et Quentin, Les Delicatesses de Grasse, Le Mini-Grill, La Bastide Saint Antoine - Jacques Chibois, Restaurant Lou Pignatoun, Cafe de l'Union
4 based on 85 reviews
Beautiful place with panoramic views of the sea and in the heart of town, the new Café Union team awaits with pleasure, every day except Monday.
Although disappointed not to get a terrace table we were very satisfied with everything else. Service very efficient, accommodating and friendly. Food ranged from satisfying (salads) to very enjoyable (burger, entrecote and salmon). Desserts were fantastic. Altogether a pleasant dining experience.
4 based on 310 reviews
A quiche should have a crispy bottom. This was soaked starch. Ordered fish. Could not eat 'hospital food' in France. No reason for poor quality and prep. Most French restaurants change menu to effect what's fresh. This restaurant has a yellow paged, sticky fingers, old menu that doesn't alter. Very disappointing. No patio only indoors. Better alternatives.
4 based on 831 reviews
La Bastide Saint Antoine is now famously know for its 1 Michelin Star Restaurant where you will be able to enjoyed a cuisine based on lightness, delicacy and creativity, with fresh seasonal products, in a magical environment. Five months a year, you will
Have been here for 14 years mainly for family lunches, this is one of our absolute favourites in the area. Excellent service, good and intersting mediterranean menu which bring out all the flavours, leaving no one disappointed. Nice to see that the quality is consistently high. On the negative side, prices for wine and drink have risen sharply and some items are now at ridiculous levels, which keeps us from rating the venue full points.
4 based on 185 reviews
Le Mini-grill is a great find of a restaurant for mussles-lovers! Indeed, their menu includes more than 20 different receipes of mussels, and they come in all tastes. Beyond mussels, they also serve other Foods. Great for lunch and dinners. Fast and efficient service - and it comes with a smile! Service personnell speak both English and French - very friendly. The few outdoor tables they have are very Nice, indoor it can become a little crammed, particularly on hot days. Do make an advance reservation; they do not have very many tables. Prices are very reasonable, and we keep coming back to this restaurant.
5 based on 307 reviews
Welcome to Délicatesses de Grasse Two diferents experiences . Come to test , you ll feel french traditional food as never . Wine Cave, Plancha Tapas , Artisanal French gastronomie. Delicatessen Shop , Cheese, Ham and Sausages, Olives and Tapenades , Honey
We picked this venue for lunch based on reviews only and weren't disappointed. We shared a vegetarian tapas for two which comprised of great local cheeses, four different tapenades, olives, sun-dried tomatoes and confitures. It was a deceptively large amount of food and we enjoyed it enough to leave with an additional slice of one of the local cheeses. Great for watching the world go by, very reasonably priced too. Looking forward to another visit.
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4 based on 599 reviews
Booked on a Sunday night - 12 people. They had live Latin music on the outside terrace. Accommodated very well - friendly welcome and service. Food was terrific - fresh and tasty. And good portion sizes. Washed down with excellant local wines.
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4 based on 462 reviews
The Chevre dâOr restaurant is located in a quaint building right on the outskirt of Cabris. Enter, and you find yourself taken back to an timeless, unique French auberge character. Very relaxed, welcoming and soothing - thus, making you want to slow down time for a prolonged enjoyable meal. And that is exactly the experience you are in for: Great French cooking served in a friendly manner accompanied by good wines and an atmosphere that adds to the dining experience. The Chevre dâOr is definitely one of two very good restaurants in Cabris. Where the Auberge vieux Chateau on the other side of the village is slightly more grand, formal (and expensive), the Chevre dâOr may score higher on the food, relaxed atmosphere and definitely on prices. Great to have these two very good restaurants challenge one another for being the best in Cabris!
4 based on 596 reviews
Traveler's Choice 2018. Come discover Cuisine steeped in the flavors of Provence and the Mediterranean made with fresh products from the morning market. A very attentive service. In the enchanting village of Cabris, 4 kms from Grasse and 20 minutes from C
A perfect meal in perfect surroundings. At â¬34 for the 3 course lunch this is astounding value. We were shown to a fabulous table next to the window and overlooking the valley. We both chose the bouillabaisse which was a perfect rendition of the dish with enormous pieces of fish. The dessert was a masterpiece â a fruit soufflé on praline biscuit base, in the shape of a pear. Surprised there were no local white wines by the glass so we chose a bottle of Figuiere, expensive but worth it for a special meal. We enjoyed coffees outside on the terrace and watched people admiring the view over the valley. There were freebies galore too, from amuse-bouche at the start through to crème caramel with the coffees. Perfect service from an ever changing cast of waiters and waitresses.
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4 based on 615 reviews
Came here to celebrate âmayâ birthdays in the family. Found this restaurant on Groupon and it was a great discovery. From start to finish, the food was delicious and the plates were really nicely presented! You should know that desserts are quite big so make sure you save room or think about sharing! Can only upload 10 photos but I took 20! There was a wide choice of dishes. Service was impeccable too :) we had a great time!
4 based on 123 reviews
Restaurant of regional fame since 1974. Provençal and Nicoise Specialites . local products. Very cosy frame(executive), beautiful room dedicated in visible stones of origin (18 eme century). Fine Dining
We sat outside on late summers evening hoping for a lovely meal and experience to match the location. Regrettably we got neither. The food was ok but just that, ok, and again the wine hopelessly overpriced starting at â¬36 for a average bottle of red. I accept that you are going to pay a premium for such a location, but come on we were in wine making country, where a very acceptable bottle of red could be enjoyed from Carrefour at â¬3.25
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