Find out what French restaurants to try in Oullins including Gourmet Bar Lyon Confluence, Cafe Charmant, Freres Barbet, Le Bouche B, Flair, Rem's Pub, Le 310 a Table, L'Etabli, L'Instant Fromage, Brasserie des Confluences
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4 based on 577 reviews
Unexpectedly up-scale for a museum restaurant. We shared a salad, an excellent Sea Bream, and dessert. The food was great. The service was OK, although we had to ask for the bread. Seems to be a destination restaurant, not merely for folks visiting the museum.
4 based on 623 reviews
This small eatery has an excellent selection of âtartinesâ- open faced grilled cheese sandwiches with various other toppings- as well as salades and desserts. You can also order âplatesâ of meat, or cheese, or both to share.All of the tartines come with a small salade. It doesnât make a big meal, but if you arenât a big eater itâs just right. And if you are, just move on down the street and find pastry somewhere.The surroundings are cozy and the service was friendly and welcoming.I donât know who came up with this idea, but I think itâs a great one.
4 based on 216 reviews
L'Etabli has a 'bib' - not a star but more than a mention. It sets very high standards and is a serious eatery. The atmosphere is very reverential and the service is extremely subdued and polite. The food is very fine. Grande Cuisine, certainly. But it lacks 'flourish'. Everything is almost perfect, but whereas in a starred restaurant there's an intake of breath and a smile with each course, here it's a nod of satisfaction only. Perhaps he'll break through.
4 based on 308 reviews
We hade a great dinner in the cozy outside area! The risotto were very tasty and The rose wine as well! The service was excellent!
4 based on 179 reviews
Neighbourhood a bit dodgy, but not scary dodgy.Succulent burgers and wonderful french fries cooked in lard I think but I forgot to ask.Really friendly welcome and service.Its small and if the terrasse (which overlooks the motorway) is closed it can't handle a lot of people.Only drawback is there's no kids menu.
4 based on 813 reviews
Le Flair est un restaurant traditionnel français aux notes asiatiques apportées par le Chef d'origine japonaise, Monsieur Watanabé. Le concept est simple, offrir une cuisine raffinée dans une ambiance de bistrot et en gardant des prix raisonnables. Le res
Refined French-Japanese fusion cuisine in an elegant and tranquil setting. Service was welcoming and unobtrusive, very attentive. We were served 2 amuse-bouches, the first one being a puree of parsnips and the second a smooth gelatin reduction topped with a dice of octopus and ginger. Both were subtle, creamy, and delicious. I had an appetizer of pan-seared foie gras nestled on a bed of slivered cauliflower and baked parmesan chips, drizzled with a blueberry sauce; it was warm, unctuous, and just a hint of sweetness and sourness from the blueberry to cut the richness. This was followed by a roasted slab of sea bass on a bed of pureed broccoli, accompanied with wild rice and mushrooms - delicate and mild, very autumnal. For dessert, I had their pavlova with poached plum slices, pistachios, whipped cream, and plum sorbet - a nicely crisp meringue contrasting with the gently melting sorbet, not overly sweet. Went great with coffee. The dinner menu is somewhat limited in choices, however, and i'm guessing that it's to focus on bringing out the utmost of the flavors and ingredients. It does accomplish this but I would advise those with large appetites to order two entrees (which is not a problem for this establishment) as one will probably not be enough.
5 based on 89 reviews
I had lunch here after a business meeting with some colleagues in a nearby building.Quality of food is beyond the standard french restaurants as well as the setting (tissue table cloth and napkins, almost disappeared everywhere).This results in a bill slightly more expensive than competitors: ⬠26.28 for a starter, a main dish, a dessert and a glass of wine
4 based on 150 reviews
This is a typical neighbourhod bistro. Rustic, no frills.The food is good value for money and the service is nice. Staff is friendly and the chef is happy to share his cooking advice.
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4 based on 285 reviews
Wonderful cosy place with interesting food. The food was delicious and staff were very helpful and pleasant. Would recommend.
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3 based on 97 reviews
Au Gourmet Bar, nous vous accueillons autour de thématiques culinaires gourmandes inspirées des saveurs du monde. Notre Barman vous attend à toute heure pour relever le défi de vous séduire avec ses créations de cocktails et faire vibrer vos papilles au g
As we were staying at the Novotel Lyon Confluence, we decided to eat at the hotel's restaurant. Whilst we were seated promptly outside at a table with views directly over the Saone River, the meal service was quite slow. A disappointing fact was that we had ordered two soups as starters, yet only one was served. As we waited for the second soup, the first one became cold. The two main course meals of salmon and fish were served at the same time - which was appreciated. We ended our meal with a bowl of ice-cream & sorbet. Due to the mix-up with the entree, a glass of wine was complimentary. All in all, quite disappointing for a restaurant of this calibre.
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