Find out what French restaurants to try in Chalon-sur-Saone including Restaurant La Forge, Les Gourmands Disent, Aromatique Restaurant, La Bonne Humm' Heure, Parcours, L'ami Fritz, Le Bistrot, Le Clown Gourmand, Restaurant Les Canailles, Le Braseiro
Things to do in Chalon-sur-Saone
4 based on 134 reviews
We landed in this restaurant because the top restaurants suggested on Trip Advisor were all closed on monday. So glad that this was the case as this little gem was really good. Lovely food, great staff. The chef visited each table and made sure his guests were looked after. All the courses were well presented and very tasty. I would most certainly be happy to advise à visit to Le Bresero during à stay in Chalon sur Saône ...
4 based on 377 reviews
I have been two times at Les Canailles and have enjoyed both times.The service is very friendly and (for foreigners important) English menues are available and also the waitresses speak really good English and are using it!2 different type of 3-course menues are available (23⬠and 33â¬) and you can also mix between (28â¬) which really provides a lot of options.Nice selection of wines as well.A good place and a nice environment as well!
4 based on 491 reviews
This adorable small restaurant deserves a super high rating. Chef Montgillard is very creative with his dishes! Our waiter, Antonio, waited on us hand and foot. He was as handsome as he was nice and put up with my trying to practice my French. Writing this is making me hungry for Le Clown's gourmet delights!
4 based on 216 reviews
Le Bistrot is located in 31 r. de Strasbourg, in the old town of Chalon-sur-Saône. The red coloured facade, an interesting menu and a pleasant atmosphere got our attention. And we were not dissapointed, neither by the service nor the food. And luckily, the street is one of far too few streets in the towns and villages in Bourgogne without busy, polluting cars. What a relief... So there we were seated in the terrasse, under protecting parasols, enjoying a refreshing aperitif. A menu was available for 26 Euro, with 4-5 choices for starters, main dishes and desserts. The cuisine is balancing fresh ingredients, delicate presentation with a touch of originality, and - not to be forgotten - served by a very pleasant owner. And everything can be accompanied by outstanding local (among others) vine. The dessert topped the meal, balancing sweetness, freshness and size in an amazing way. The coffee may reserve you a surprise. Enjoy!
4 based on 239 reviews
Based in the main "eating mile" on the island of Chalon-sur-Saône, this restaurant really stands out for me. It has been here for a little more than a year and already when reserving a table and asking about their vegetarian choice, I was impressed by the quick and cheerful answers the lady gave me.On arrival she still knew who we were and kept serving us very well with a super friendly smile. The salads we got were really excellent and creative. Do have a look into the desert menu, there are some delicious surprises. My favourite was the figues in honey. My wife had a "Café Gourmand" with basile ice cream. It was a real great surprise and very tasty!The prices are very fair. Take some time into account when coming here, as everything is prepared fresh and will not arrive on the table within 5 minutes.We will be back - for sure!!
4 based on 280 reviews
This was recommended to us and it was fantastic. The food was delicious and perfectly portioned. There are a variety of set four course menus available. We sat outside which had a great atmosphere. We had two young children with us and it was no problem.chers clientsNous vous remercions d'exprimer votre ressenti lors de votre passage dans notre restaurant, et de préciser que nous faisons tout pour nos jeunes gastronomes!!Sincères salutations gastronomiques
Chalon-sur-Saone Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Chalon-sur-Saone
4 based on 217 reviews
Restaurant convivial proposant une cuisine traditionnelle avec du Goût ! Pour un rapport qualité prix indéniable ! Un service attentif, nous nous efforçons toujours de répondre favorablement aux demandes. Comme nous aimons le dire : rien nâest impossible
This is an increasingly popular restaurant, with an unusual name and under new management since late 2016, is directly benefitting from the talents of a stellar chef, Thomas Panier who has worked in restaurants like La Brasserie Saint Laurent in Lausanne, Switzerland, and elsewhere in France, also. The emphasis is on traditional food (no nouvelle cuisine here) and generous portions in a pleasant, cosy atmosphere. The dining room is on the ground floor, and there is also a vaulted cellar with tables for up to 20 people. For the entrees we had the âduo saladâ with goat cheese, toasts and raw vegetables; the main dishes were roast beef with roquefort or époisse cheese sauce, and a skewer of prawns flambé with whiskey. Both the Tarte Tatin and lemon meringue pie were excellent followed by gourmet coffee. The cheese platter with cream was very tempting indeed, but we managed to resist. In summary, this was a most enjoyable culinary experience, at reasonable prices. We plan to return to sample some of the other dishes!
5 based on 335 reviews
Tried the #1 restaurant in town & they did nothing to diminish their rating in my opinion. Very small, will not accommodate a large group & I believe they only do one seating. Plan to arrive when they open at 7:30PM & finish your meal about 2 or 3 hours later. Limited menu with a choice of 2 appetizer plates, 2 main dishes & 2 deserts. This place is all about the presentation but the food is quite good as is the service.
Where to eat Pakistani food in Chalon-sur-Saone: The Best Restaurants and Bars
4 based on 411 reviews
We travel through France every year from Scotland. We normally stop overnight in Dijon or Beaune. This year we decided a change was needed and chose Chalons sur Soane. We booked Les Gourmands Disent from Scotland based on T.A. reviews. A decision we did not regret!We arrived in Chalons in the afternoon and went to find the restaurant. This was simple and we spoke with the owner, a lovely woman, and confirmed our reservation.That night we arrived to find a busy restaurant and the owner came straight over to us and gave us a nice outside table. The menu consisted of three choices of each course and a variety of 'menus', the most expensive of which was â¬37 for four courses.We started with a glass of cremant which had infused black currants in it. A good start! We were suggested a great red wine which was served in a way I've not seen before, which was interesting and the owner, who did not speak much English, drew us a diagram of what she was doing and why. If you are curious about this, you'll just have to go and find out what I am talking about!The food was delicious. Not huge portions but certainly not frugal either. We both had a starter and a main course each and then shared a cheese serving and a sweet. All courses were exquisitely presented. Although we did not have it, the champignons sweet was a work of art. Again, if you are curious about a mushroom sweet, go there! The hostess worked tirelessly to keep everyone happy, especially as a thunder storm forced everyone to decant inside the restaurant. It must have been very frustrating for her and the chef.We would highly recommend Les Gourmands Disent. They got everything right except, of course, the weather!
Most Popular Indian food in Chalon-sur-Saone, Bourgogne-Franche-Comte, France
5 based on 108 reviews
Superb dinner, an amuse bouche of chilled pea soup with a range of fascinating flavours complimenting the base, Veloute of Champignons equally superb followed by lamb cooked overnight in a delicious meat stock and wine reduction with an 'air' of tagine, a purée with a hint of cumin - outstanding. And a millefeuille flavoured with Madagascan vanilla to follow. My coffee came with a chocolate mousse with fresh mint just coming through. And the bill was so reasonable - menu la forge for just 24 euro. Quite frankly I would have been very happy to pay twice this. Excellent service too. All in all, outstanding!
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