Location: Beekbergen
Top Restaurants in Beekbergen
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Top 10 French food in Beekbergen, Gelderland Province, The Netherlands
Reviews on French food in Beekbergen, Gelderland Province, The Netherlands. Beekbergen (Dutch pronunciation: [ˈbeːɡbɛrɣə(n)]; Low German: Bekbargen or Beekbargen) is a village and former municipality in the Dutch province of Gelderland. It is located in the municipality of Apeldoorn on the edge of the Veluwe. The rural area on the southwestern side of the village is dominated by forests and the rural area on the northeastern side by agricultural land. A hamlet called Engeland is situated inside the rural area that is part of Beekbergen, as well as several holiday villages, campsites and hotels. The village also houses a number of retirement homes and a homeless shelter, called "Het Hoogeland". Beekbergen had 4,546 residents on January 1, 2016, of which about three out of five people were living inside the urban area.
Restaurants in Beekbergen
10. Poppe
Overall Ratings
4 based on 153 reviews
Reviewed By Yuri_The_Traveler
I ordered the tuna dish as my starter. It was serve thinly cut with a asian soy sauce base. While the sauce was a perfect companion of the tuna as it did not overpower the delicate taste of it. For my main entree ordered the sea bass in a tomato base sauce with a basil aioli. Fish was perfectly cook, moist and tender, sauces complemented well the delicate flavor of the fish. For dessert I ordered the chocolate dessert with ice cream, nothing out of the ordinary, maybe I was expecting more after having the tuna and sea bass.
9. De Heerlijckheyt Het Loo
Overall Ratings
4 based on 195 reviews
Vlak Naast Paleis Het Loo
Reviewed By Miggro
The restaurant is closely situated from het Loo (palace), so in summertime also nice for a pre or post dinner walk. The food served tasted very well for all dishes, though for bigger groups we noted that not all dishes were warm. Service was disappointing in comparison to the quality of the food. Therefore on average 4 out of 5
8. De Woeste Hoeve
Overall Ratings
3 based on 44 reviews
Reviewed By geertje20
Some of us had mustard soup and freshly baked bread which was very good. The caesar salad was very fresh and had plenty of chicken on it.
7. Fletcher Hotel-Restaurant Beekbergen-Apeldoorn
Op een landgoed van 18 hectare midden in de Veluwse bossen vindt u het gezellige Fletcher Hotel-Restaurant Beekbergen-Apeldoorn. Het hotel in Beekbergen beschikt over diverse hotelfaciliteiten zoals een sfeervol à la carte restaurant. Hier kunt u genieten
Reviewed By Skylarkpete
Best steak I've eaten for ages, with excellent port wine sauce and perfect vegetables. I shared my wife's Dutch Apple Pie, which was also divine, with meltingly delicious pastry.
6. Sizzles
Overall Ratings
4 based on 309 reviews
Reviewed By grvforce
It's an upscale restaurant with a casual atmosphere. The place is wonderful. The staff was super nice. And the food is perfect. Had some salmon starter and a veal steak, it was amazing. They offer me some desert on the house. I highly recommend this place. And if any of the stuff is reading........ thank u so much for the nice evening I had at ur place
5. Don Quichotte Eten & Drinken
Overall Ratings
4 based on 211 reviews
Reviewed By Huurman1968
This restaurant celbrates its 19th anniversary this year and still going strong.Here it's time to relax, unwind, enjoy the good life with excellent food from the menu or the specials board. The owner, Kees, is truely one of a kind together with his team they make your evening a memorable one. The only ingredients you need, is you, your partner, family, friends or colleagues and a dash of good mood. The rest goes naturally with excellent food made by a great chef, no nonsense and lovely wines or what ever fancies you for a drink.This restaurant is definately one for on your list to visit when in Apeldoorn!
Where to eat Healthy food in Beekbergen: The Best Restaurants and Bars
4. Restaurant de Cantharel
Overall Ratings
4 based on 440 reviews
Reviewed By kellisabeth
The downside of the hotel is the restaurant's limited choice of vegan/plant-based food. Not even a milk alternative next to coffee machines or dairy-free creamer in the room (How about some Alpro coconut/almond/oat or soya?) I would love a cappuccino!Despite promising of a good selection of vegetarian options on their website, the reality is different and the text on the website is clearly written by someone who isn't a vegetarian, or vegan. The a la carte menu only has about 3 vegetarian dishes from which one was sold out/unavailable yesterday and one was a starter. Staff proudly shared that there's plenty of vegetarian options on the menu. Really? All there was left as a main was the "knolselderij" with couscous and it was absolutely dry, tasteless, flavorless. The french fries saved the meal and that is never ever a good thing. Portions were small and we didn't feel like we got value for money or any protein for that matter.We also had a look at the buffet that only had a tiny table with a few bowls of salad somewhere in the corner and feta cheese already mixed with it. Breakfast was a little better as in: great juice maker, fresh OJ, fruits, baked beans, roasted vegetables, oats, bread. Again, could step it up with some nuts, milk replacements, yoghurt on coconut base for example. If van der Valk wants to attract future millennials and a younger target market its time to disrupt the current strategy from within. Solely changing its image and appearance from classic to modern interior and a new look on Instagram won't help. It's not about "grandma's simple Dutch food" anymore (potato, salad, meat, applesauce) it's about being on top of current food and lifestyle movement and a vibe that matches this day and age that van der Valk still misses. It's not about staff walking around like they are still in a hotel school, stiff and drilled like soldiers. (with all due respect to each and every one of them because they are hard working and kind) the problem lies in the way they are trained. Nothing about the current hotel vibe feel natural - kind of like a Goede Tijden Slechte Tijden set, except for their wonderful gardens and horses of course. It's time for nice marketing talks to practice what they preach. Millenials are well traveled, with a sense for good, high-quality culinary food from around the world. Van der Valk de Cantharel is blessed with a gorgeous vegetable garden and it's a vegan/vegetarians heaven to create something unique with these fresh products. Don't let them be the underdog of the menu. Take inspiration from other international hotel chains i.e. Hilton and Courtyard by Marriott, who are stepping up their vegan game with an extensive vegetarian and vegan culinary menu.We've another 2 days left, lets see how the menu is tonight. ;-)
3. Smittenberg
Overall Ratings
4 based on 48 reviews
Reviewed By liamoliam
Large airy restaurant and garden. Excellent menu choice. Try the spare ribs (they have an offer on so you can eat as much as you want). All dishes excellently cooked. Good competitive pricing. Also good selection of beers including local beers. Staff very helpful and sociable.
Most Popular International food in Beekbergen, Gelderland Province, The Netherlands
2. Auberge Navet
Overall Ratings
4 based on 113 reviews
Reviewed By Christine R
Spotted this restaurant on Google on a trip from Friesland to Belgium... what a fantastic experience.Good and very fresh food (we had the lunch of the day) of an excellent quality.The service was great.One of the best restaurants we had for a long time.And truly, the bread is excellent...
Top 9 Italian food in Beekbergen, Gelderland Province, The Netherlands
1. Huisje James
Overall Ratings
4 based on 208 reviews
Een avond in Huisje James is een avond culinair genieten op een sprookjesachtige locatie aan de rand van de Veluwe. Dat genieten begint in de Werkplaats, waar wij u ontvangen met aperitief en amuse, waarna u in Huisje James aan tafel gaat om de avond voor
Reviewed By sarah-on-her-hols
Our Dutch friends thought we'd enjoy this special venue whilst visiting from the UK and it really is a treat from start to finish. Arriving on foot (you can arrange collection by golf buggy I believe), its almost like stumbling on something no-one else knows about in the middle of the woods! Starting with bubbles and nibbles outside we were ushered into the main restaurant (unfortunately all outside tables were taken) and were the only ones inside for most of the evening. The service and food are a real treat and portions are generous. It really is somewhere very special and I'd love to go again one day but be prepared to pay for the experience!The menu is limited and is not in English - from memory it was 4 or 5 courses with two main choices of menu but you can also chop and change a little. They are also extremely helpful with dietary issues as our friends son has serious allergies and it's the first place he's ever been served a truly special meal just for him!The winter snug and fire looks wonderful too.The only slight negative, and I have to agree with a previous reviewer, is that two of us had to sit in a window seat and had back problems by the end of the meal - not me luckily - but it is an issue in this calibre of restaurant. Also annoying when the rest of the restaurant was unoccupied.What a wonderful message, thank you very much! We're very glad that you've enjoyed the location and the food. And we understand your experience about the seating. Hope to see you next time!
Best European food near Beekbergen, Gelderland Province, The Netherlands
