Discover the best top things to do in Overijssel Province, The Netherlands including De Kookstudio van Zwolle, Grolsch Brewery Tour, Othmar Bier, Wijngoed de Reestlandhoeve, Hettinga - Brewery, Mommeriete brouwerij, De Winkel Tussen Kerk En Klooster, De Kaashelden, Distilleerderij Horstman, Berghoeve Brouwerij.
Restaurants in Overijssel Province
5.0 based on 1 reviews
5.0 based on 162 reviews
Experience Grolsch! Discover all about our beers, our history, our ads and our worldfamous swingtop bottle. During a tour of 2,5 hour we'll guide through our brewery and along our bottling lines. Of course there's also an opportunity to try and taste our range of beers in one of our pubs. The brewery is open for tours from Wednesday to Friday (except on public holidays). The Brewery Tours on Mondays and Tuesdays are only available upon request, with a minimum group size of 10 persons. If you would like to make a tour on a Monday or Tuesday, please contact our Reception Center by telephone. The entrance fee for the morning tour is €10,- and the afternoon and evening tours cost €12,50 per person. For young people from 12 to 16 years old, a discount of €2,50 p.p. is applicable. Brewery Tours for Wednesdays, Thursdays, and Fridays can be booked online, but also ordered by telephone. If you have a special requests, please feel free to contact Grolsch's Reception Center.
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4.5 based on 13 reviews
In 2003 we have made a switch from a mixed farm to a Dutch Winery. From this moment forward we have learned ourselfs to be best in our discipline and do this with keeping in mind: people, nature and health. During our entrepreneurial years we have followd different courses in the field of wine growing, wine making and creating the nicest wine food combinations. In 2019 we were named as 'Best National Producer of the Year - Netherlands' by AWC VIENNA, the largest officially recognized wine competition in the world.
4.5 based on 2 reviews
4.5 based on 5 reviews
Tasty and original products from the region: buffalo mozzarella, blue mold goat cheese, mustard, shi-itake, chutney, pesto ... And from further away: olive oil and balsamic vinegar from the barrel, special canned fish ... Made with enthusiasm, dedication, skill and respect for nature. You can taste it. With the same traditional sense: linen, unique ceramics, pottery.
4.0 based on 1 reviews
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