Top 10 Food & Drink in Monforte d'Alba, Piedmont

Born in 1975, Cascina Sòt is a farm in Monforte d’Alba, that was purchased by Maria and Giuseppe after they have worked for years in the property as sharecroppers. However, with the advent of the son Leonardo and his wife Silvana, the wine business has become the only corporate commitment. The company currently cultivates its own vineyards, some of which are located among the most prestigious cru of Barolo wine area. In 2014 Maurizio, son of Leonardo, after finishing his studies at the Wine School of Alba and experienced in other wineries in the area, is directly involved in the vinification and subsequent sale.We are waiting for you! Come to try our wines!

Josetta Saffirio winery is producing wine for over two hundred years, in Monforte d'Alba, in the heart of Langhe. Saffirio Cellar is a family business. Sara, daughter of Josetta, cultivated vineyards with love and passion, tying the tradition inherited from grandparents to modern cultivation techniques and cellar, sustainability and environmental friendlines.Everything is oriented with a view to reducing carbon footprint, in order to bequeath to their children a healthy earth and generous, capable of producing one of the largest and most famous wines in the world, like Barolo. Aware of the wonders that surround us, Sara welcomes guests involving them in activities that go beyond simply tasting. The visit in the company becomes an immersive experience, where visitors become the protagonists to live an emotion destined to leave their mark. Besides the possibility to choose between different packages we offer, the winery is available to study private events based on the needs of each. The great outdoor space, a park, a romantic walking trail and breathtaking scenery are the ingredients to give to wine lovers, families and anyone who wants to live an unforgettable experience.

The Diego Pressenda winery is a winery producing wine of Monforte d'Alba, a village located in the heart of the Langhe, Barolo production village. A young company, led by the oenologist Silvia Pressenda, a member of the family, attentive to the environment and to the preservation of the typicality of its production. The family, engaged not only in cultivation but also in hospitality, offers guided winery visits and wine tastings in the new panoramic room. Every day at 11.00 or at 17.00, by reservation.