Top 10 Food & Drink in Basque Country, Nouvelle-Aquitaine

At Biarritz by locals we offer authentic cultural, gastronomic and sport tours; whether you’re a foodie or a sportsman, you will find the tour that suits you! Join us and experience Biarritz the local way.Our selection includes Cooking Classes, Market Lunch Tours, Tapas Nights, walking historical tour, dinner at a local's surfing, cesta punta and more adventures...

V and B, partageur de bons moments ! 50% cave, 50% bar - V and B est un lieu unique ouvert a tous, amateurs, curieux, jeunes et moins jeunes. Fort de ses 350 bieres et vins, et plus de 200 spiritueux, le concept, reposant sur l'afterwork, se distingue par sa convivialite et son originalite. Soirees organisees, verres entre amis, degustations, idees cadeaux... venez decouvrir l'esprit V and B !

Excursion with Olivier, driver and guide, to live the Basque Country of the inside in minibus 8 places. The narrow escapes of Olibondo propose you escapades In the day or half-day, to discover mountains, valleys and Atlantic Coast of the South of Landes in the Basque Country. We shall leave on the meeting of people, a language and its earth, to appreciate them cultural, historic and gastronomic traditions there.

Former motorcycle driver in Paris, I exercised this activity for 10 years with a high-end clientele. Back in my adoptive region, my passion for this job now allows me to offer you the opportunity to discover the extraordinary beauty of the Basque Country with all the authenticity of the Sidecar. Professional Card Holder Transport of people with 2 or 3 wheels No. 770009

Come aboard Woody le Combi to discover the Basque Country, its stories and mysteries! We take you to meet the men, places and traditions that make the richness and authenticity of the region, far from the tourist sites! Mountain, ocean or city side, choose the adventure that suits you! An experience that is both natural, unusual and delicious!

Visit the one and only craft brewery in Biarritz. Meet the Brewers and buy fresh beers straight from the tanks !

Visites guidées des montagnes basques en voiture. 8 parcours au choix. 150 km en moyenne, à la journée ou à la 1/2 journée. Nombre maximum de personnes 6. Découverte de la montagne basque, de sa géographie de son histoire de ses traditions, de sa faune et de sa flore. Dégustations des produits du terroir, fromage de brebis, truite fumée, porc basque, vin d'Irouléguy, chocolat, canard gras. Activité proposée sur les 7 jours de la semaine. Tarifs à retrouver sur le site internet. Pas de marche à pied, mais de nombreuses haltes avec description des lieux visités. Appareil photo in dispensable. Une paire de jumelle sera mise à disposition. Réservation par mail ou téléphone. Chèques vacances acceptés ainsi que chèques bancaires ou espèces. Mois d'octobre réservé à la migration de la palombe.

Maison Pascal Massonde was founded in 1938 in Souraïde, a small village located in the heart of the Basque Country. For 4 generations, the craftsmanship of the butcher and canner profession has been maintained with the same objective of quality. The recipes from traditional Basque gastronomy highlight the work of local producers (breeders, Espelette pepper producer). Since 2015, the production of Espelette pepper has been family-owned.

After a training followed at the Faculty of Oenology of Bordeaux, I practice my profession of taster with a lot of passion and I am happy to share my experience during these courses.