Find out what European restaurants to try in Watermael-Boitsfort. Watermael-Boitsfort (French) or Watermaal-Bosvoorde (Dutch) is a residential suburb of the city of Brussels in Belgium which is one of the 19 municipalities which form the Brussels-Capital Region.
4 based on 273 reviews
Restaurant spécialités belges/ouvert 7 jours sur 7 de 10h à 23h sauf le dimanche jusque 15h/ accepte les cartes de crédit/ réservation possible en ligne sur facebook ou par téléphone/ terrasse chauffée/ plats végétariens/ goûters et crêpes / restaurant be
Restaurant Au Grand Forestier is located in Watermael-Bosvoorde in the East-South of Brussels. Furnishings and decoration provide a pleasant atmosphere. Service is adequate and friendly.Au Forestier offer à -la-carte in brasserie style and traditional Belgian-French cuisine is served. We came on a weekday for dinner and the place was very busy, a good sign. We went for a classical Tartare-Frites and were not disappointed. Food is very well presented and the wine was nice.Recommended.Thank you very much and see you soon!
4 based on 238 reviews
Welcome to the Stirwen! To cook, to host, to satisfy...Our principle is based on our passion for gastronomy. In Brussels, at the heart of the Jourdan area, in the shadow of the European institutions, the Stirwen restaurant is a place in which well-eating
I am sorry to mark poor rating for overpricing on sparking water no matter how good at the cooking. The one litre SPA costed me 10 euro but the same one in supermarket is selling at 0.62 euro. Itâs multiple 16 times. Does it make sense? Maybe your restaurant was starred but frankly speaking itâs not my first time to try similar quality restaurant even much famous and better. Even famous hotel , Mandarin oriental hotel , itâs grill house priced their wine in multiple 3-5 only. Usually, I trust the professionalism in the restaurant and such that I didnât check the price and to follow the suggestion. Also, I donât expect such overwhelming price of water in Brussels. It wonât be happened in Paris and London. I am quite disappointed for it to make comment here!!! The staff serviced well with good suggestion on wine pairing with the starter. Impressive. One point is to remind that tuna is not fresh enuf. The main course for the pork is cooked well but the curry sauce with peanut seems not intense , not Thai, not japan, not India one. Cannot tell how it taste indeed. The side dish esp. the potato is pan well, crunchy surface and soft inside. Dessert is ok.MerciDear KidultCoolfirst of all... ouf, the food was good, and you had a relative Pleasant lunch (at least it's what you said when you left the restaurant.About the pork, it's absolutely not a curry sauce (neither japonese, indian, nor thai, nor either part of the world), just a classical french Brown jus with some peanuts butter and chinese saté Inside⦠Nothing more ;-)Then, thanks for the 2 stars rate for your good moment in our restaurant! ;-) (it's ironic, just in case if you do not understand) your comment about the price of water gives me a platform for some explanations:your emotion is understandable, but your argument is somewhat truncated â¦Let's start from the premise that a restaurant is a for-profit company and that its goal is to make profit (in the preamble, know that it is the same prices everywhere in Brussels in this type of establishment .. and that it is cheaper than in Paris)First of all: we do not sold it really 10â¬, in fact it's 8.26 â¬, the rest is the value Added tax (1.73â¬) like mentionned on your photo ⦠we call that the TVA and it's directly for the State ;-) Secundly, after delivering in the restaurant, water costs us around 1.20⬠⦠yes our provider doesn't work for free (he has to pay his employees, his truck, fuel, tax, and soâ¦) --> yes we have a ratio of 6.8 for the water⦠but It's quite less than in Paris where water is cheapest in supermarket (they have no tax on water in France, like we have in Belgium) and where the sold it on higher price, like Shangri-la (8⬠for 1/2 l (5⬠in the Stirwen) 11⬠for a liter ⦠and with a VAT of 10% (21% in Belgium) to summarizeBelgium : buy 1.20⬠(vat excluded) --> 8.26⬠(vat ex) => 10⬠(vat included) the price you payFrance : buy 0.55⬠(vat excluded) --> 10 â¬( vat excluded) => 11 ⬠(vat included) the price you payDid you really imagine one second that a restaurant will really sell a bottle of water at 2⬠(multiple x3.5) and earns less than 1.20⬠for giving you a 100% cotton toppings, tablecloth,, high level porcelain and cutlery, three kinds of fresh bread, two kinds of butter (from local craftsmen), organic olive oil â¦noooo you are too smart to Believe the opposite ;-)since you stayed more than one hour at table (and it's our pleasure to se you having good time) ⦠since you were not in a crownded restaurant with no napkins where they Don't allow you to stay long time because they want to sell the table a second time and give you frozen industrial bread and butter (which has only butter in the name) ⦠and where they finally sell you water at 8⬠.. me personnaly, I prefer giving 2more euros! For your information, It's the same argumentation about the coffee/tea thing (And just in case of⦠my average multiple for wines is around 2,5 ;-) ;-) )It was a pleasure
4 based on 593 reviews
cuisine deserve the 2-star Michelin qualification, but most probably never reach 3-starQuality of raw material absolutely good innovative cooking but lack of choices in the menus. Australian or south African wines should not be in the wine list as not in line with the quality of food. prices too high, not by far but definitively too high general atmosphere, comfort and overall facilities not in line with qualification.Synthesis : a nice and acceptable place to be with great food and services but not enough to be recommended without restriction
4 based on 488 reviews
For generations of gourmets, the Villa Lorraine has always symbolised the meeting place of the food excellence and the perfection of a warm welcome. For over a century now, fine dining and elegancy have been on the menu, here in an area that must be among
We celebrated our son's 'konfirmation' at villa lorraine and we were not disappointed. Great and attentive service. Artistic presentation of the dishes and most important: delicious food and wine. We opted for fresh asparagus with gnocchi as starter and sole as main. Both were top notch. We opted for a refreshing Magnum Clos du Val Ãléon. We were 8 persons and paid 1100 euro which given the quality is quite reasonable.
4 based on 174 reviews
Nice italian place, had a seat outside, weather perfect so started of with a aperol spritz (7,5 euro) and then took the lunch daily menu.Starts with a stick of grilled vegetables in a tomate sauce with some cheese on top, nicely presented, tasty and goes well with the pizza bread. Main was a scaloppina with two pcs of meat with some grilled cut vegetables inbetween in a mushroom sauce with pasta / cheese on the side. Very good. Service got slow when the resturant was full but if in this area a good place to visit
Best Vietnamese food near Watermael-Boitsfort, Brussels, Brussels
4 based on 315 reviews
Small restaurant, offering fantastic views over Brussels. The service is correct, the food is well worth the 2 Michelin stars. We were surprised from time to time about the perfect pairings of all ingredients in some not everyday's combinations. We had the Panorama menu and must say that every dish met our expectations for this kind of restaurant. Winelist is extensive, but one must look for a good bottle under 100â¬... Count 500⬠for 2 persons all in.
5 based on 86 reviews
65 degrés is a restaurant on Avenue Louise in Brussels, aiming at delivering the best culinary experience with a human twist! Two third of our team members are bearers of a mental handicap... and you'll actually have an even better experience thanks to th
Having lunch in 65 degrés once a month I can very strongly recommend this unique restaurant. Food has always been very good although an understandable limited choice. The professionalism and kindness of the mentally handicapped staff is to be praised and the commitment of the manager is remarquable.Thanks for your comment, we really appreciate... We hope to see you soon ;-)
Where to eat Belgian food in Watermael-Boitsfort: The Best Restaurants and Bars
4 based on 237 reviews
For a long time a best option for food in Beaulieu was a sandwich cart. Recently a friend introduced me to Sesame â local restaurant with ambitions. I was surprised by the quality and presentation of my lunch. The portions were not very large but very tasty. It is a great place for a business meeting or to celebrate a special occasion.The lunch menu is an excellent value for money but while the other options on the menu are a bit expensive they provide a gourmet experience.
Top 10 Asian food in Watermael-Boitsfort, Brussels, Brussels
4 based on 683 reviews
This is a small and wonderful restaurant to which we regularly return. The menu changes with seasons (in the autumn/winter try their amazing game dishes) and the food is very tasty and cooked to perfection. Mr Domingos, who serves the meals, is an expert on drinks and has a great selection of prime wines, liquors (gins particularly) and rare beers. Book and you will not be disappointed! Highly recommended, by far the best restaurant in the area.
Most Popular French food in Watermael-Boitsfort, Brussels, Brussels
4 based on 239 reviews
We went there on December 31st. New year's dinner. Fantastic. Absolutely fantastic. Food was amazing (fish, meat, fois de Gras, dessert); service was excellent, funny and very friendly (special shout out to the owner. very nice guy); pricing was - for the quality of the food and the service - crazily low. And we got a nice present ant the end (wine). What a nice evening. If we come. Back to Brussels... We come back. 10/10!
Where to eat Japanese food in Watermael-Boitsfort: The Best Restaurants and Bars
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