Top Restaurants in Venissieux
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Top 10 European food in Venissieux, France
Reviews on European food in Venissieux, France including Le Restaurant, Le Cocon, Le 310 a Table, Le Bouche B, Zappo, Casa Iberica, Mamamia Pizza, Le Supreme, Flair, Danton
Things to do in Venissieux
10. Danton
Overall Ratings
4 based on 717 reviews
Reviewed By collegepathSS
We loved our evening at Danton. The host was welcoming and eager to explain the dishes to us. Choices are limited but everything we had was stunning and mouthwatering. The beef was perfect. The guinea fowl served with celeriac was in an incredible sauce. The wines by the glass were numerous and the desserts! I would return in a heartbeat. It is not far from the Lyon Part Dieu station. Reservations are a must. Iâll be back!
9. Flair
Overall Ratings
4 based on 813 reviews
Le Flair est un restaurant traditionnel français aux notes asiatiques apportées par le Chef d'origine japonaise, Monsieur Watanabé. Le concept est simple, offrir une cuisine raffinée dans une ambiance de bistrot et en gardant des prix raisonnables. Le res
Reviewed By Chang- G
Refined French-Japanese fusion cuisine in an elegant and tranquil setting. Service was welcoming and unobtrusive, very attentive. We were served 2 amuse-bouches, the first one being a puree of parsnips and the second a smooth gelatin reduction topped with a dice of octopus and ginger. Both were subtle, creamy, and delicious. I had an appetizer of pan-seared foie gras nestled on a bed of slivered cauliflower and baked parmesan chips, drizzled with a blueberry sauce; it was warm, unctuous, and just a hint of sweetness and sourness from the blueberry to cut the richness. This was followed by a roasted slab of sea bass on a bed of pureed broccoli, accompanied with wild rice and mushrooms - delicate and mild, very autumnal. For dessert, I had their pavlova with poached plum slices, pistachios, whipped cream, and plum sorbet - a nicely crisp meringue contrasting with the gently melting sorbet, not overly sweet. Went great with coffee. The dinner menu is somewhat limited in choices, however, and i'm guessing that it's to focus on bringing out the utmost of the flavors and ingredients. It does accomplish this but I would advise those with large appetites to order two entrees (which is not a problem for this establishment) as one will probably not be enough.
8. Le Supreme
Overall Ratings
4 based on 253 reviews
Reviewed By L1drake
This restaurant was amazing. The atmosphere, the waiter, and the food were all beyond excellent. We had the four course tasting menu with wine pairing, and were thrilled with each course. The area is not your traditional touristy area, but do not be put off by that. The food and wine are outstanding!
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7. Mamamia Pizza
Overall Ratings
4 based on 680 reviews
Reviewed By zoobearz
Pizza made to order with some good options for vegetarians and meat lovers. The service is a bit slow and the pizza sauce does need some more flavor to it. The crust is very good and certainly try the dessert options here.
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6. Casa Iberica
Overall Ratings
4 based on 183 reviews
Reviewed By Ratna_BSBL
Love this little resto and friendly owner. Delicious tapas, and menu of the day. When the weather is good, best to sit outside. Been there numerious time and never disappointed.
5. Zappo
Overall Ratings
4 based on 448 reviews
Reviewed By PINGUZ
This Italian restaurant is a cosy place with delightfully fresh pizzas. Colourful but tasty decorated with full focus on making their customers happy. You can really save a lot of money going/ordering from Zappo instead of the touristy places. And the food is great. They even have a full range of mozzarella. And a range of Italian desserts!Tip: it is only a ten-minute-walk from both Novotel and Ibis Gerland.Gutes PizzaLekkere pizza, lekker en betaalbaarDeilig pizza, billig og braP.s. Vegan pizza was lovely
4. Le Bouche B
Overall Ratings
5 based on 89 reviews
Reviewed By franzwalker
I had lunch here after a business meeting with some colleagues in a nearby building.Quality of food is beyond the standard french restaurants as well as the setting (tissue table cloth and napkins, almost disappeared everywhere).This results in a bill slightly more expensive than competitors: ⬠26.28 for a starter, a main dish, a dessert and a glass of wine
3. Le 310 a Table
Overall Ratings
4 based on 308 reviews
Reviewed By cljung123
We hade a great dinner in the cozy outside area! The risotto were very tasty and The rose wine as well! The service was excellent!
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2. Le Cocon
Overall Ratings
4 based on 323 reviews
Our restaurant Le Cocon is at your disposal anytime of the day, enjoying the sun on our terrace with view of the lake Extend your experience while sampling the à la carte menu of our Chef, Laurent Lecompte, who works with fresh and seasonal produce that c
Reviewed By TravelerfromAuz
At the end of a long day this was a move reprieve The service was excellent the food simple but well prepared and tasted excellent The wine selection was great and matched the food exactly I had the tuna with vegetables very good simple the ingredients were left to do the talking raged than any heavy sauces My only complaint the creme brûlée , there was no crack on the caramelised sugar top and average one reallyDear guest,Thank you very much for taking the time to share your experience with us. What a pleasure to read all these compliments! I am truly glad to share your review with our Chef Laurent Lecompte and his team who are very touched to receive such high praise. He is proud to work with fresh and local products. We even own our vegetables garden, in collaboration with Lyon Metropolis and two others companies. Be assured that I take good note of your comment concerning dessert and I transmitted it to our pastry chef Stéphane Roque.I look forward to welcoming you again on your next visit.Kind regards,Pauline M, community manager
1. Le Restaurant
Overall Ratings
4 based on 138 reviews
Reviewed By DavidG897
I continue to be pleasantly surprised by the good quality of restaurants in less likely spots.After a warm welcome we chose an octopus starter and a beef tartare starter - both excellent. We both followed with magret de canard with side salads- again excellent. For dessert one tried the sorbets - very good.
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