Find out what European restaurants to try in Saint-Cezaire-sur-Siagne including Le Bistrot Provencal, Le Spot, LE MARINA, Histoire sans faim, Restaurant Le Carre d'Ange, Le Bellevue, L'Auberge du Vieux Chateau, Brasserie du clos, Restaurant La Becassiere, Le Paradisio
Things to do in Saint-Cezaire-sur-Siagne
4 based on 615 reviews
Came here to celebrate âmayâ birthdays in the family. Found this restaurant on Groupon and it was a great discovery. From start to finish, the food was delicious and the plates were really nicely presented! You should know that desserts are quite big so make sure you save room or think about sharing! Can only upload 10 photos but I took 20! There was a wide choice of dishes. Service was impeccable too :) we had a great time!
4 based on 159 reviews
This restaurant is almost on our doorstep, but whenever we eat out we seem to get in the car and go somewhere else â¦Weâve been here a couple of times before and have always enjoyed our meal but, as weâve been with other people, the good company somewhat overshadowed the meal. However, tonight, my wife and I went on our own (it was Saturday night after all).The restaurant has been in the same family since 1999, and they do not seem to be resting on their laurels. Itâs on the main road between Grasse and Draguignan, down in the plain from Montauroux itself, and in an area which has seen commerces spring up, a little like an industrial estate. However, it is set back from the road, with plenty of parking in front, and the outside terrace dining area at the back is an oasis of calm and shade on a balmy evening like tonight. No mosquitoes either!Evening menus are at 28⬠for starter/main/dessert (or 22⬠for 2 of the three) or 48⬠(if I remember correctly). Frankly the 28⬠menu had all we wanted and our meals were well cooked, well-presented and very tasty. I loved the Gratin Niçois â a little like a ratatouille.We had previously looked at the menu on the website and were a little disappointed that the apple tart we fancied for dessert appeared not to be on the menu tonight. âNo problemâ said our host â and lovely, freshly-baked individual tarts were served â¦The wine list has many local wines (a plus point in my book) with local Provence wines in pichets and/or half bottles which is somewhat rare these days and great if only one of you is drinking. (The 50cl Châterau de Selves I had was good value at 12⬠â a nice slightly spicey taste from the mix of Syrah, Cab Sauv & Merlot.)76⬠for apéros, meal and wine for 2 had me leaving the place with a warm glow. I think weâll be going back there again whenever we can find the excuse â¦
4 based on 81 reviews
We spent many glorious lazy mornings here enjoying the chat, the lovely coffee and the friendly helpful service.The Du Clos doesnât sell croissants so we simply popped along to the nearby patisserie for their lovely croissants, bread and pastries and took them back to the Du Clos to enjoy with our coffee. A wonderful start to the day!
4 based on 596 reviews
Traveler's Choice 2018. Come discover Cuisine steeped in the flavors of Provence and the Mediterranean made with fresh products from the morning market. A very attentive service. In the enchanting village of Cabris, 4 kms from Grasse and 20 minutes from C
A perfect meal in perfect surroundings. At â¬34 for the 3 course lunch this is astounding value. We were shown to a fabulous table next to the window and overlooking the valley. We both chose the bouillabaisse which was a perfect rendition of the dish with enormous pieces of fish. The dessert was a masterpiece â a fruit soufflé on praline biscuit base, in the shape of a pear. Surprised there were no local white wines by the glass so we chose a bottle of Figuiere, expensive but worth it for a special meal. We enjoyed coffees outside on the terrace and watched people admiring the view over the valley. There were freebies galore too, from amuse-bouche at the start through to crème caramel with the coffees. Perfect service from an ever changing cast of waiters and waitresses.
4 based on 420 reviews
Love visiting the Bellevue each year - a great atmosphere with something for everyone on the menu from veal, steak. seafood, pizza and salads. Not expensive four of us with wine typically around 77 Euro's. The waiters work hard. The food is average, having said that no complaints and all clean plates on our table and we eat there year after year,
4 based on 225 reviews
This is relatively new, on the same site as a previous restaurant. We had a fabulous time. The service was swift attentive and knowledgable. We ate indoors as it was raining but the environment is absolutely charming.The food was amazing. The amuse-bouches (there were lots of them) were first class. I particularly liked the panacotta, tarragon mousse and apple emulsion with melon. My main course was an absolute delight.I wish this restaurant every success. It deserves it. Cher client toute l'équipe du Carré D'Ange vous remercie de votre mot qui nous conforte dans nos efforts quotidiens pour donner du bonheur a notre clientèle.Cordialement David Carré
4 based on 219 reviews
Just come back from two weeks near to Montauroux and we visited Histoire Sans Faim several times when we where there and were not disappointed at any time! Both service and food were superb and hosts very welcoming. Would highly recommend beef bourguignon!! Best restaurant in the village!!
4 based on 418 reviews
At the heart of the old village marina offers a cuisine with Provencal accent terrace with fountain on cobbled street. Warm dining room open daily from February to October
Visited one of our favourites again in Montauroux. Owned and run by the family, Veronique is an excellent chef and (unusually for France) produced a varied and tasty selection for our veggie friends when we visited recently. They were sufficiently impressed to say it was the best meal they had ever had in France, despite holidaying in Cannes. Expect to pat about â¬94 for three course lunch for two including a decent local wine, coffee etc..
4 based on 106 reviews
We opted to try the lokal city rather then choosing the on site restaurant at the "Grotte - Saint-Cézaire". It was supprisingly the only reasturant open in high-season July 2017. The town has a couple of beautifull viewing sites, overlooking the valley. None of these have catering. You will find all restaurants in the middel of town, with no viewing of the vally which is a petty.The menu is fokused on salads and burgers. Huge portions and the quality is average.Tip:Book your lunch at the grotte site.
4 based on 180 reviews
We went for their 'new evening menu ( they only open evenings in the summer) .. Plenty of parking behind the restaurant. Brilliant new menu for the evenings delightfully presented and great value. Best restaurant in Pagodas by a country mile even if the lunch time menu joe no choice for 3 of the 4 courses may not be for everyone.
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