Find out what European restaurants to try in Puigpunyent including Lume & Co, The Rose Bistro, Oleum Restaurant, Cafe Sa Placa de Galilea, El Gazebo, Restaurante Zaranda, Can Paco, Restaurante Pegason y El Pajarito Enmascarado, Bar Sa Tanca, Meson Ca'n Torrat
4 based on 250 reviews
The waiter who greeted us at the door was rude and not welcoming, though waiter at the table was very pleasant. The food peaked at the hot bread and alioli. The starter had oily stewed veg and chips and the main was decent enough but the meat was accompanied with the same stewed oily veg and chips. Not particularly worth the drive, but the town of Calvià is beautiful.
4 based on 207 reviews
... not good from hygienic point of view. Dirty wine glasses make a general question how is it inside of the kitchen. Dirty...means rest of red-tinto coloured our ordered white house one. Starter dishes were good though. Waiter of Italian roots perhaps had some personal problems and wasn't friendly.
4 based on 242 reviews
Very charming restaurant in a corner of the village. Calm, nice, food is absolutely great, with choice beyond the typical Spanish tourist restaurants. The staff and chef are very welcoming and is willing to adapt some dishes if you have some food preferences. We had dinner all nights there! Deserts are great too!
4 based on 273 reviews
We ate here several times while staying in Banyalbufar and enjoyed all our meals. It is a typical Spanish Restaurant with a varied menu and good wine list. The service is excellent, the staff are very friendly, the food is delicious and the prices very reasonable. The owner, Maria, made us feel very welcome and treated us as if we were family, nothing was too much trouble.
4 based on 245 reviews
Zaranda is located in Castell son Claret, an old Mallorcan possession at the slope of the Tramontana, the idyllic setting for the proposal of Fernando Pérez Arellano, who is conviced: âThere is a natural evolution in our encounter with Mallorca and the ri
I was looking forward to spending an unforgettable date night with my husband at Zaranda. We got the Souvenirs menu - the longest menu offered. The service was impeccable and the sommelier was amazing and knowledgeable. The barman was also at the top of his game. However, the morsels of food were bland at best. We got the impression that the artistic presentation of the food was more important than the quality of the food itself. My husband had a stomach ache the next day and I went to bed hungry.Overall, very unsatisfying and not what I would expect from a 2 starred Michelin restaurant. We are very sorry to hear that you didn´t like your dinner in Zaranda. We are aware that we can not like everyone and we are sorry that dinner has not been to your liking. We also appreciate your comments and we will take them very much into consideration.A greeting
4 based on 35 reviews
Enjoy a wonderful lunch with an amazing view to the valley of puigpunyent combained with a mediteranian, spanish kitchen served from lovely staff.
Fabulous place to have lunch on a shaded outside terrace overlooking the mountains. Classy place with a menu to match including some tapas, salads, pastas plus meat & fish options. Good standard of food but fairly expensive compared to the other options in the village but then you are paying for the views & better quality.Dear GH24,Thank you for sharing your opinion once again. We are very happy to know you enjoyed the food and the views and hope to see you again at Gazebo Restaurant.Best regards,
4 based on 123 reviews
Email [email protected] every day, hill-top dining room and terrace with fabulous 180 degree views.
Super little cafe up by the church in Galilea. Super friendly service good tapas and a very good coffee stop. The small terrace at the back of a he cafe overlooks the valley and town of Galilea all the way to the sea. Itâs really something.
4 based on 131 reviews
Oleum Restaurant is defined by elegance. The restaurant offers a stylish and intimate environment featuring a centerpiece period original olive oil press that dates back to the 17th century, which although it is not used, it's in complete working order. T
We ate here twice during our stay, eating a la carte once and the second time we had the menu degustacion. Both were wonderful, the latter was so good that we forgot to take any pictures! I would thoroughly recommend the wines to accompany the tasting menu, we went with the local wines which were way above what we expected. The sommelier also doesnât pour half measures! The soft shell crab has to be one of the best dishes I have ever eaten and the scallops were heavenly! I canât sing their praises highly enough, please donât miss out on this amazing experience in a beautiful setting.Dear Supertedbaker,Thank you very much for taking time to share your opinion. We really apreciate your lovely comments and hope to welcome you back in the future.Best regards,
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4 based on 246 reviews
We ate at The Rose twice during our stay. Good choice of food and drink. All cooked to perfection. First visit was a late lunch, I had currywurst and my husband had chicken burger. In the next evening we had steak with bernaise sauce and lamb with rosemary. Excellent size baileys for after dinner - yummy. Owners are multi-lingual. No one rushes you therefore it was nice to sit and enjoy. Thank you.Thanks for your review. Was a pleasure to have you.Kind regards
4 based on 251 reviews
At Lume&Co restaurant in Genova we fuse together the Majorcan talent with an environment in Scandinavian style. Located in a XVth century historical building, the Son Berga castle, our restaurant comes to life having as a goal to offer a unique gastronomi
Really nice restaurant and lovely to sit outside in a quiet and nice area. We both went for the sirloin which was delicious, however the vegetables on the side could have been a bit more generous, but thats a question of appetite. The staff is also very friendly and makes you feel welcome from the moment you step in. One feedback to improve is the cost of the bread basket. We had two small pieces of bread which were then listed on the bill as approximately 4 euros. Either, customers should be asked if they want any or they should be made aware. Overall a really lovely experience and looking forward to returning. Dear Nina, We are very glad that you have enjoyed your experience at Lume&Co and we are very happy that you have experienced a good service too. We would like to highlight that the price of the "bread" includes; olives, all i oli and sourdough bread. We try to prepare our bread at the last moment otherwise with this heat and high humidity the taste could change very fast. The price of the "bread basket" is on the menu and we as a standard procedure we ask the clients if they want it or not. We kindly ask you to tell us at the moment and we will have the opportunity to react positively to any incident of the service.Thank you very much for your comment and give us the opportunity to explain the "bread basket". Looking forward to welcoming you again soon. Warm Regards from Lume&Co team.
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