Location: Pavia
Top Restaurants in Pavia
Top Things to do in Pavia
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Top 10 European food in Pavia, Province of Pavia, Italy
Find out what European restaurants to try in Pavia. Pavia (Italian: [paˈviːa] ( listen); Lombard: Pavia; Latin: Ticinum; Medieval Latin: Papia) is a town and comune of south-western Lombardy, northern Italy, 35 kilometres (22 miles) south of Milan on the lower Ticino river near its confluence with the Po. It has a population of c. 73,000. The city was the capital of the Kingdom of the Lombards from 572 to 774.
Things to do in Pavia
10. Drago Marino
Overall Ratings
4 based on 260 reviews
Locale di Pavia con oltre 42 di storia. Le nostre specialita sono tipiche della cucina napoletana, rivisitate in chiave moderna dalla nostra chef Carmela Buonocore. Pesce fresco tutti i di, primi piatti prelibati e la vera pizza napoletana, lavorata a man
Reviewed By HenrikML
Interesting interior with the dragon. Nice pizzas, the House white vine is fine. Cheap place, kind staff. Air con and fans. Clean toilettes. So ca recommend this restaurant.Dear HenrikML,Thanks for your review.Hope to see you soon here in Pavia.Best regardsNicola Trotta
9. Ristorante Bardelli
Overall Ratings
4 based on 268 reviews
Reviewed By The_Schaefers
The restaurant is between the street and the river. Unfortunately the sun set as soon as we arrived, so we didn't get to see much outside. Inside was lovely. This was a conference dinner and as conference dinners go, it was one of the best! The first course was shaved veal with roasted pears. Much like carpaccio is with beef. Second course was a vegetarian lasagna but the cheese was smoked and gave the dish the most delightful flavor. There was also a risotto with saffron, but the lasagna made the risotto seem bland. Should have eaten them in reverse order! The finish was a citrus sorbet served in a flute for sipping. There were assorted tiny cookies, but the sorbet was wonderful. The wine never stopped. We had a bottle each of white and red. Our table was drinking white, and it was replaced as we emptied it. We finished three whites and a red. The cost of the meal was 30 euro, but I am sure it was a group rate. We had the entire restaurant. Bathrooms were lovely marble with individual linen towels. The conference coordinator did a wonderful job selecting the venue and the menu!
8. Verdesalvia
Overall Ratings
4 based on 932 reviews
Reviewed By ZZDaveZZ
Nice place, chilling and welcoming. We sat outdoor underneath a wonderful patio in a warm summer night...and you couldn't ask any better.The food is very good, a mention to the careful selection of the ingredients. Kudos to the unusual pizza style, where the dough is likely to cook into a round pan. I had a tuna seared with Sichuan black pepper pizza, so good!Must go place, recommended.
7. Pizzeria Regisole Hostaria
Overall Ratings
4 based on 678 reviews
Reviewed By Makar G
Pizza - it's a very simple food from one side, but it's so difficult to made it just right. Very-very thin dough, delicious tender mozzarella, fresh ingredients - this is the recipe of success. Thank you guys for the great time!Thank you very much! You are so kind! We are very happy that you like our pizza!Bye bye!
Most Popular Italian food in Pavia, Province of Pavia, Italy
6. Sangria Tapas y Alegria
Overall Ratings
4 based on 422 reviews
Reviewed By X8914GEgiovannil
If you have ever been in Spain, I strongly recommend you avoid this place. Both entrées and main servings were very disappointing, and what didn't go back to the kitchen bin, was eaten out of pure hunger, with no pleasure whatsoever. I would dare saying that private brand canned food in Spain is way better. Pork, cheese, seafood were, at best, supermarket quality, with a plus of weird tastes. The Sangria drink was all ice, and resembled those fast food cups ice&soda fashion, only more expensive and without free refill. Catalan cream totally liquid under the characteristic caramelized sugar top. What a waste of time and money.
Top 9 Northern-Italian food in Pavia, Province of Pavia, Italy
5. Osteria del povero Lele
Overall Ratings
4 based on 510 reviews
Reviewed By Doc959
The best thing to do is to let the Cook and Waiter to guide you through their menus! Excellent food, excellent atmosphere, created mainly by the persons who work there, run, own and manage the place. If you are in Pavia or surroundings do not miss this place!!! Satisfaction of your mouth and your pocket is guaranteed!
Where to eat Mediterranean food in Pavia: The Best Restaurants and Bars
4. Post Eat
Overall Ratings
4 based on 325 reviews
Reviewed By Mook8
The restaurant offers a set menu at â¬10 that consists of a pasta/risotto and a main dish with a side and a coffee . There is no menu in English but the waitress could clarify some words that were beyond my basic italian. The clientèle were mostly locals: families, groups of friends etc.
3. Locanda del Carmine
Overall Ratings
4 based on 591 reviews
Reviewed By StefanoE863
Amazing placed on a enchanting place in front of a breathtaking church .. The restaurant at first sight looked like the perfect place to eat traditional local cuisine. The service was impeccable .. But the food, unfortunately didn't convince .. Certainly I only had 3 simple dishes (local clear soup, brasato+polenta, cake) ..but these were just ok
Where to eat Contemporary food in Pavia: The Best Restaurants and Bars
2. Lady Restaurant
Overall Ratings
4 based on 284 reviews
The lady Restaurant is a restaurant on the outskirts of Pavia.Il local modern décor specializes in seafood cuisine and offers daily arrivals of the best fish and national internazionale.Tra its most famous specialties, expertly prepared by our Chef, enjoy
Reviewed By lucianoferro61
A real food fish opportunity close to great rival Milan city!!Not easily to create a satisfactory food corner with fresh fish specialities!!Excellent atmosphere and friendly staff althought the sensitive imprint may image a luxury and sophisticated place .Grilled fish as must!! Satisfactory list of wines
1. La Torre degli Aquila
Overall Ratings
4 based on 931 reviews
Reviewed By andybristol12555
With friends I was in Pavia on at midday on a Monday and in need of lunch. There were a limited number of restaurants open and La Torre degli Aquila was easy to find. We nabbed the last table available and afterwards saluted our good fortune as the hospitality and food is of the highest quality. The restaurant is very traditional, and the clientele seemed to be exclusively local patrons who I suspect come in for lunch on a regular basis. My companions had relatively light meals while I was tempted by the parmesan risotto with Osso Bucco. It was outstanding, full of flavour and one of the best homely meals I had on my trip. We stuck to the local red wine by the carafe and that also seemed a good quality for the price.The next time I find myself in Pavia I will return.
