Reviews on European food in Mahajanga, Mahajanga Province, Madagascar. Mahajanga [maːˈdzaŋɡə̥] (French: Majunga) is a city and an administrative district on the northwest coast of Madagascar.
Things to do in Mahajanga
3 based on 70 reviews
Great location , beautiful sea view , excellent service and wonderful fresh food. If you are in Mahajanga do NOT miss . Look also for the camelions in the garden , beautiful sight !
4 based on 19 reviews
The French patron and manager warmly welcome you into their bijou little restaurant which has just been refurbished. The decor is fantastic bright hand-painted African sunset safari murals and large wooden masks. The service and food are excellent. As well as an extensive menu, the Plat du Jour (menu of the day) offers great value. It's a creative, superb 3 course meal available for lunch and supper. You can enjoy 1, 2 or all 3 courses at a really good price.In addition there's normally a delicious Amuse Bouche (canape style taster) to start and if you're lucky the manager will offer you a complimentary Rhum Arrangee (flavoured rum) at the end of your meal. The jus natural (fresh fruit juice) is delicious. The food was so good that we ate here every evening.Air conditioned interior, a large terrace, free wifi and great music (at a sensible volume!). Open for lunch and evening every day except Tuesday and Thursday lunchtimes.
4 based on 28 reviews
Excellent service and astonishingly good pizzas. Thin, crispy crust. Prepared with a lot of care and attention to flavors and textures. Inside and outside eating is possible, the latter under a thatched awning and surrounded by potted plants. There is a bar, tables, and couches. Sting and Janis Joplin in the background. A great place to spend a couple of hours out of the sun. Le Guest is right across from Hotel Maruti, and just down the road from Parad'Ice.
4 based on 36 reviews
Great food, wonderful staff. Made multiple trips for the milkshakes and cheeseburgers. The sandwiches were nothing special, but the crepes are quite good. Nice break while walking around town, stop by after a trip to the artisan market
4 based on 21 reviews
We wanted to have a nice romantic dinner in Majunga, so we opted for this place.The setting is really calm and ambient so it was perfect.Food wise it took a while to get ready but it was delicious.My wife took a seafood crepe which was excellent.I took some prawns in curry which were very good as well.Staff was friendly and attentive.Definitely can recommend this place if you are looking for a nice dinner in a relaxed and beautiful setting.
4 based on 79 reviews
This hotel restaurant is on a terrace overlooking a beautiful pool with tropical landscaping. We stayed at the hotel and ate here numerous times, but the restaurant is well worth eating at even for those not staying at the hotel. The menu is varied and kept our group happy for several days. The thin-crust pizza is really great. They also have a delicious vanilla pepper sauce featured on several dishes including shrimp and grilled fish. The spaghetti was generous but less flavorful. Chocolate crepes and mousse were good. The staff are fabulous. They are very attentive, quick to smile, and very welcoming.
4 based on 156 reviews
You can eat pretty much everything at this place: there is a menu with pizzas and burgers, one for snacks, and an extensive one for seafood, etc. The food tastes absolutely perfect, service is spotless and prices are alright. Do go there when in Mahajanga!
4 based on 183 reviews
Our cook, a retired member of the Hotel de France, has a solid and long-standing experience at 50 years and knows better than anyone else how to let the taste of food speak with his personal touch, a skilful mix of ingredients and spices typical of Madaga
The Cook in this restaurant is very talented, I had twice red tuna with slightly roasted sesame seeds and wasabi sauce. The fish perfectly raw inside and just cooked for a few seconds on the outside. Everything is fresh and divine. Excellent!Thank you so much for your comment on Coco Lodge restaurant.I shared it with the cook Noël and all the Staff, they were so happy.They are passionate and they really want to give a lot of pleasure to everyone, then when they read such a comment, that's wonderful.Thank you very much and hope to see you again.Eric Petitjean -MD-
What to do and see in Mahajanga, Madagascar: The Best Places and Tips
4 based on 101 reviews
We had dinner in this restaurant. The location at the seaside is very nice. The restaurant is at higher-end level, thanks to a training given by Chef Lalaina, one of the most high-ranked chef in Madagascar. Staff are nice as well. To be recommended.
4 based on 183 reviews
Our cook, a retired member of the Hotel de France, has a solid and long-standing experience at 50 years and knows better than anyone else how to let the taste of food speak with his personal touch, a skilful mix of ingredients and spices typical of Madaga
The Cook in this restaurant is very talented, I had twice red tuna with slightly roasted sesame seeds and wasabi sauce. The fish perfectly raw inside and just cooked for a few seconds on the outside. Everything is fresh and divine. Excellent!Thank you so much for your comment on Coco Lodge restaurant.I shared it with the cook Noël and all the Staff, they were so happy.They are passionate and they really want to give a lot of pleasure to everyone, then when they read such a comment, that's wonderful.Thank you very much and hope to see you again.Eric Petitjean -MD-
Where to eat French food in Mahajanga: The Best Restaurants and Bars
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