Find out what European restaurants to try in Lolland including Restaurant O, Den Fuldkomne Fisker, Bandholm Hotel Restaurant, Cocomarie Bistro & Cafe, Restaurant B, Cafe og Restaurant Victoria, Oreby Kro, Cafe Bita, Restaurant Gonzalez Feilberg, Restaurant Tempus
Things to do in Lolland
4 based on 29 reviews
Iâve been waiting 1 1/2 h to have my dinner served. I didnât order anything special. Iâm not the only one waiting, although there are not so many customers tonight. So Iâm writing this review based on my (awful) experience, not on the quality of the food (I am still hoping I will try it...)Canât recommend. This is outrageous. Tempus, yes, a lot of it.
4 based on 51 reviews
Gonzales Feilberg Restaurant has given those of us who live in the Lolland-Fejø area a phenomenal new place to dine. Their food is a mix of Danish ingredients prepared with either a French or Italian twist. Much care is given to both the food preparation and the presentation of the dishes. We dined there just 10 days after their opening. Gonzales Feilberg possesses the essential combination which in our opinion defines top restaurants -- excellent food, professional friendly service and a beautiful ambiance.
4 based on 77 reviews
The service, mood, food, staff and location make for a wonderful combination of Danish hospitality. This small sidewalk cafe is located near Nakskov's walking street (gågaden) and central marketplace. Stop in for a complete meal or a wonderfully prepared cappuccino espresso. You'll not be disappointed.
4 based on 110 reviews
A really lovely place in stunning settings however a pity that service and food was a disappointment. We had dinner here on a Saturday night and did not know that there was a big dinner party in another room which probably explains why the service was non-existent. The starters were fabulous but then it went downhill. Unable to get the waiters attention we waited 1 hour between starter and main. When the mains finally arrived the meat was uneatable with grizzle and fish and potatoes overcooked. We could not be bothered with dessert. As we came to pay for the bill, we had to remind them of the drinks we had consumed because they were missing on the bill. If you like to try this restaurant I would recommend asking if there is big dinner party on to ensure good food and attention from waiters.
4 based on 111 reviews
Dishes were all well prepared although the spicy cheese burger could use some more taste. Price is very reasonable compared to other comparable places in Denmark.A bit strange location in a little draw back mall. Staff is not really present and could have cleaned the table a bit better upon our arrival. So concluding: just not special enough to get a very good score..but definitely good enough especially for the price.
4 based on 113 reviews
Visited the restaurant one evening, when there was fully occupied. Despite this, the kitchen prepared fine food. Some of the dishes, including today's steak did not have much taste, but it is experienced all too often in other restaurants. Overall we all had good food.
5 based on 61 reviews
At Cocomarie we serve international dishes, breakfast, brunch, homemade pie, homemade ice-cream, coffee specialties (espresso, cappuccino, etc.), good wines, cocktails, draft beer. We use fresh and high quality products and offer you a good atmosphere in
What a great surprise this place was! The place was nice decorated. The portions was generous. The staff was friendly and understanding. But the best thing of the all; The food was great!! Very tasty, homemade, with a cool spinn on the dish. No reason to consider another place if you are around here. You got the correct spot ;-)
4 based on 368 reviews
Welcome to our cozy a la carte restaurant. Here we serve delicious locally inspired dishes, exquisite gourmet experiences and a host of delightful desserts, accompanied by choice coffees. Our lovely terrace overlooking the sea is open for service during t
We had booked the sol called romantic package which included a 3-course dinner and a bottle of wine. We ordered the steak menu and were not disappointed. For starters we had a nice salad with fresh shrimps, fried fish, avocado and vegetables. The main course was a rib eye steak, cooked as ordered with a delicious red wine sauce. For dessert we had a lovely crème brulée. The dining room is beautiful, the staff friendly and efficient.
5 based on 88 reviews
Located in one of the most remote areas of the country and by a 1star camp site, this restaurant doesn't appear to be anything special.But don't be fooled, the restaurant doesn't need to be in a crowded city or massive marketing campaigns to attract customers and especially not a foodie like me! I had this restaurant recommended through word of mouth and we drove almost two hours to get there and it was worth every minute extra in the car.The place is small, beautiful and surrounded by forest.It's private and it's like entering someones home when you arrive.The two owners know exactly what they want and what they serve. The freshest of fish and meat and home grown or excellent imported vegetables.They buy their own livestock and make sure everything is done properly before the meat is prepared.Fish is fresh from the sea Everything is fresh.A unique experience with excellent food, high level service, great wine experience.Worth the drive, worth the visit and I myself will definitely be back.
Lolland Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Lolland
5 based on 122 reviews
At the harbour in Nysted, Lolland, is our restaurant. Decorated with personality and new and old things. We have seats inside and outside and can serve you in all kind of weather. Our food is honest and homemade and the ingredients is mainly local. The wi
The atmosphere is amazing, the couple running the place so nice and friendly. The dibibg room is very cosy amd you immediately notice the love to detail. The view to the habour and castle is amazing, but the food is even better. There is a resonably priced menu with several options. We had a cold fish starter with a wonderful fresh and herbal salad. Afterwards a stunning, well aged ribey steak (approx. 300g) and we just came back from Japan, so this means sth.! It even topped our lamb dishes in 108 and other fancy places in some way.The owners gave us the option to share very tasty local cheese (even a red smear cheese from Lolland) and homemade bread afterwards - great with the light dark beer- and have a creamy berry Pavlova as well.This restaurant would even be worth a trip from Kopenhagen just to have dinner. To me it seems like a well priced, easy going, Family run * Michelin restaurant, which is not easy to find anymore nowadays.Hi AdrianWe loved that you were so positive and happy. It was a pleasure to serve every single dish for you. Thank you for choosing our restaurant and hope to see you back again. Wish you a great trip back to Austria. Love from Søren & Lea
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