Discover Restaurants offering the best European food in Ile de Re, France including L'Ile sous le Vent, L'Ecailler, Le Saint Mart’, Les Viviers en Re, Cote Jardin, Ilha Do Sal, Restaurant bistronomique la Salicorne, Restaurant Le Grenier a Sel, La Cabine de Bain, Les Embruns
Things to do in Ile de Re
4 based on 732 reviews
First, what it is not: A restaurant for families with kids (who would rather have McDonalds) Not for Vegans, Picky eaters, Gluten freebies or other food Nazis. The interior is super cute with a nautical theme, I love the tables with real sand and shells under the glass. They use lots of local ingredients including fresh Salicorns and the locally grown small potatoes, and of course fresh fish and other seafood. They have daily specials based on what was fresh at the moment. We both had the fish and it was excellent, tasted as if grilled over a wood fire. The octopus starter was also very enjoyable. They do get booked up, so make a reservation to avoid disappointment. Would also not be a bad idea to look at their website to familiarize yourself with the menu. Good friendly service. We will be back next year.
4 based on 412 reviews
We work on Mega yachts and are spoilt for good food. Last nights Dinner cooked by Chef Michael was possibly one of the best meals ever. Foie gras was home made and delicious, lamb shank and Scallops also amazing. Desert was incredible. The atmosphere, service and vibe in this terrific restaurant was top notch. Clearly the owners love what they do. We are leaving today otherwise we would be back. Many Thanks,form all the staff
4 based on 185 reviews
I had a delicious vegan meal here. Although the options are limited, there is a vegan starter, main and desert which were all delicious; the highlight was the dessert which was a vegan panna cotta. There are also lots of meat and fish options which my parents enjoyed. The garden is lovely, and itâs a really serene area of Ars-en-Ré
4 based on 326 reviews
Having visited St. Martin we wanted to find a less busy place for lunch. Trip advisor led us here... A lovely French meal, great staff member, very tasty food, pudding was amazing. Highly recommended.
4 based on 322 reviews
We went for the octopus, and I was not disappointed; it was beautifully presented and wonderfully tender. There was a wide choice of dishes, including tapas style options. This was our first time at this restaurant, and we were impressed with the fantastic decor, there are three rooms, a cellar, ground floor, with terrace backing onto the dunes, and upstairs. The food is good, generous portions, and genuine Portuguese cuisine. We will return
4 based on 1190 reviews
The food and the ambiance at this restaurant were excellent. The décor with all the little lights is delightful. The service was good once we were seated, however it was disappointing that, as we were 10 minutes early for our table we were asked to come back at the right time. This meant waiting outside with our 81 year old mother which was not ideal. Had we been allowed to wait at our table we would have no doubt ordered more drinks .
4 based on 606 reviews
We felt very welcome as a family with three kids, their food was brilliant, especially my daughter's fish (lieu jaune) was cooked well and served with excellent mash. For dessert the kids had very good chocolate cake. My wife and I enjoyed the set meal.It was a fitting end to our holidays.
4 based on 99 reviews
Managed to get a seat on a busy Tuesday night.Service was more than acceptable considering the number of diners!Crepes were excellent and something totally different and unexpected from what we English would expect as a main evening meal!(and catered for vegetarians). Cost was reasonable considering location.Staff were very helpful (particularly the young male waiter)and assisted with our basic French!The restaurant is by the harbour and a nice to watch the sun go down.Great visit..Merci!!
4 based on 1082 reviews
Itâs not easy to find a good restaurant on ile de ré with a good value for money. This restaurant will give it! Nice service , outstanding quality and good price quality.
5 based on 171 reviews
We do not eat a lot of seafood, so were a little wary of a purely 'Seafood Restaurant' but we were on holiday with friends and up for an adventure. No menu, one start-time, sit where you can with everyone else..... and be amazed!! The quality of the food, the superb imagination, the wonderous skills of the Chef; everything just blew us away. I can truely say it was one of the best meals I have every had! All 24 diners sat in rapt attention as the Chef and his wife proudly presented each course, identified the ingredients and where and when each was caught. There were so many highlights it is hard to pick out just one, but the cuttlefish dish was breathtakingly good and every stray drop of sauce was mopped up. We have eaten at a certain celebrity chefs restaurant in Padstein....... This is better by far! It deserves to be known by more than locals and lucky holiday makers who stumble on it!
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Ile de Re
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