Reviews on European food in Hradec Kralove, Bohemia, Czech Republic. Hradec Králové (Czech pronunciation: [ˈɦradɛts ˈkraːlovɛː] ( listen); German: Königgrätz) is a city of the Czech Republic, in the Hradec Králové Region of Bohemia. The city's economy is based on food-processing technology, photochemical, electronics manufacture and IT. Traditional industries include musical instrument manufacturing – the best known being PETROF pianos. The University of Hradec Králové is located in the city, the University of Defense has its only medical faculty in Hradec Králové and Charles University in Prague also has its Faculty of Medicine in Hradec Králové and Faculty of Pharmacy there.
Things to do in Hradec Kralove
4 based on 64 reviews
This restaurant is recommended in Hradec Kralove by almost everyone, but after our visit I must say - it is pretty average. Something is better, something worse.The better part is quality of ingredients. Service was average, sometimes they were smiling, sometimes not, sometimes there were nobody at all. Price is a little bit higher (not much), portions are "acceptable". I was half full half empty. But that is quite normal if you want quality and good dinner.The worse part is that it was not so tasty. It looked nice, but we had better food in many other restaurants. It was average. Not bad, nothing special.
4 based on 74 reviews
I have just been in Sport Cafe and the weather was perfect to seat outside , with the great views of the town centre. I tried the black pasta with grilled king prawns and just to say it was delicious. Very well cooked, al dente, and very very tasty. Highly recommend.
4 based on 53 reviews
StÅedomoÅská restaurace s hlavnÃm heslem: Äerstvé, Äerstvé a zase Äerstvé. VaÅÃme pouze z Äerstvých a chlazených surovin, nejen ryby a moÅské plody, tapas, ale též tÄstoviny, saláty, masa. DennÄ si peÄeme svoje peÄivo a zákusky.
This restaurant is located outside of the city center,however, it is worth visiting it. The staff is friendly and helpful. Everything seemed home made and especially the bread was awesome. The only disadvantage was the taste disbalance of the main dishes but overall I recommend this place.
4 based on 50 reviews
Really nice location on the main square with outside seating. A lot of the other places on the main square looked a bit touristy and indifferent, whereas this was a great lunch spot as they had a really varied menu of pastas and salads, and the food was delicious. Huge portions too!
4 based on 73 reviews
Traditional restaurant style; spacious; not so much privacy possible; good for standard dish with attentive waitress service. Prices adequate to food quality.
4 based on 62 reviews
The evening we went it was very quiet as there was a beer festival elsewhere in town. We tried two beers each and I have to say that I was not that impressed with the quality of the beer- and I say that as a bit of a connoisseur of beer in general and Czech beer in particular. Maybe it was just a bad day?
4 based on 55 reviews
We sat at an outside table with a view across the square of the old town for lunch. We had the homemade lemonade, melon flavour, which was nice and refreshing. My husband had the spinach soup starter which was very good and the veal main course which came with roast potatoes and salad. I had the pork with mushrooms, which came with sort of small dumplings. Both main courses were very filling, which unfortunately left no room for trying the cheesecake that we had seen on the desserts menu! Waiter spoke good English, which was helpful.
4 based on 162 reviews
Dined here twice while staying locally, the first time was a Monday night so the slow service was not too unexpected, lower staffing expected etc.On the second occasion, a Thursday, there were 8 of us and if anything the service was slower.The food is decent quality if a bit expensive by local standards.We received dishes we did not order, things we did were not delivered without reminders and the staff missed hugely the opportunity to maximise the sale.We ordered a bottle of white and a bottle of red, we're not asked if we wanted more until we ordered desert, they could have doubled or better their drinks sales.It's not shortage of staff, there's lots ads of them, all friendly individuals but the sdirectors nose is that there is no overall control directing them, making sure tables are loud after evenly or potential high spending tables get a bit of extra attention.It's been here for years, I dined here about 7 years ago and it has not changed, a very pleasant building, lacking atmosphere somewhat, but you'd food and decent service would counter that.We were going to go back for lunch on our lad day, but have decided to take our custom elsewhere.
4 based on 114 reviews
This small Czech pub has excellent food. The duck breast that I ordered was extremely tender and came with three nice potato pancakes, all in a light gravy with chopped walnuts. The breast had only a slight bit of pink color, so at first I thought it might have been overcooked, but in fact it was perfect; better than most duck dishes I've ordered elsewhere. I also had their cabbage soup, a large bowl with nice slices of sausage and a dollop of sour cream, and I washed all of this down with a Pilsner ale. The menu featured everything from pub appetizers to full entrees and desserts; it was available in English (and I imagine other languages as well). Delicious food and a chance to try the local fare, located very close to the historic main square.
What to do and see in Hradec Kralove, Czech Republic: The Best Places and Tips
4 based on 358 reviews
We enjoyed our meal at this restaurant. We came early for lunch, had surf and turf, steak with salad and pork with rice and Teriyaki sauce. All was nice, the only disappointment was the mango panna cotta which didn't taste like panna cotta at all.The outdoor setting was very nice and cool on a hot day. Staff were really friendly.
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