Reviews on European food in Hemsbach, Baden-Wurttemberg, Germany including Kochemer Bayes, La-Lisa, Filou, bistronauten, Koerbchen, Ristorante Piccolo Mondo, Woinemer Hausbrauerei, Diebsloch, Kugelofen, Bruchsees Restaurant vom Hotel am Bruchsee
4 based on 65 reviews
This hotel certainly gets the vote for a peaceful location although under certain conditions traffic noise from the A5 is evident. The room was clean and comfortable. If you want to sleep with the window open get a room not facing the lake otherwise bug life might irritate you. Restaurant was good with standard set menu.
4 based on 159 reviews
DEUTSCHE & MEDITERRANE KÃCHE bei gemütlichem Ambiente auf zwei Etagen Ob ein Treffen mit Freunden, eine Familienfeier, ein Geschäftsessen mit Kollegen oder ein romantisches Dinner zu zweit, unser Restaurant bietet für jeden Anlass den passenden Rahmen. Ge
I was here with my friends from Germany and Ukraine .Food was very tasty . Service very good. When we made order and received wrong side dish and told it to waiter , he immediately without any disccussion changed foods .I ordere duck and it was very tasty .I advice this restaurant to my friends
4 based on 136 reviews
We were looking for a german restaurant and Diebsloch was the closest.Its location is top, just like any café and restaurant at Marktplatz. The deck outside was full, but we got a nice table for 3 inside, staff was friendly through and through.We were satisfied with our Schweinelendenspieà (served w champignon, bratkartoffel and sauce), Schnitzeljagd (Schnitzel in Kinderportion without schnitzel soÃe, and pommes) and Diebesgut (also has pommes, with probably fried chicken?!? Wasn't my dish not so sure). I asked for extra sauce for my pommes, no problem. Sauce came after 1min.Food and service, all in all, great.The only thing that bugs me was my pfälzer Grauburgunder (can't remember the brand name, but they have only 2 options for grauburgunder and only one of them is from Pfalz). Not my thing. Maybe someone else would adore it to death, but to me, it's bad. I had grauburgunder from other pfälzer brands and liked them all, but not this one. Conclusion: would definitely come back, and for sure will take another wine.
4 based on 174 reviews
Dined here on a weeknight with a business colleague. The service was decent, the ambiance nice (we sat out in the beer garden), and the good pretty good. The beers, of course, were awesome. The Maibock hit the spot (preferred it over the pilsner and hells). I had the schnitzel platter, which was ok. Two of the three seemed a little under seasoned. Overall, a nice dinner and worth another trip to try a different dish.
4 based on 108 reviews
Such a lovely experience again here. The waitress is half Italian and German and I had a nice conversation with her.I had the seafood cocktail with smoked salmon starter - gorgeous !Then the swordfish and pasta and veg (and salad bowl which is very German and actually not Italian) special was fabulous . It was â¬20 but worth every penny. The house red wine is only â¬3.50 a glass and delicious. Staff overall all nice and friendly and the menu offers great choice of not only Italian food. Great location in centre . Best Italian i have eaten at in a long time !
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Auf Dienstreise sind mein Kollege und ich hier eingekehrt und waren von dem Essen begeistert. Koch und Bedienung waren sehr freundlich. Kann man nur weiterempfehlen. Viele Grüsse von den Männern in Rot.
4 based on 65 reviews
Bistronauten relocated from Hirschberg to Weinheim in June 2016, and they have continued to do very well. They are open only in the evenings for dinner, from 18:00 to 22:30, Tuesdays through Saturdays.Housed in the former OEG train station, Bistronautenâs modern interior is made up of an open kitchen, a bistro, a bar, the main dining area and a private dining section. The kitchen belongs to two chefs â Max Still and Johannes Raiber, who work only with seasonal ingredients sourced from small business owners throughout the region. They prepare and serve traditional German fare with modern overtones, and one can really taste the quality.There are 50 seats available in the main dining area, and these are almost always fully booked at least 4 weeks in advance. We managed to get seats without reservations by arriving at 18:00 as soon as they open, and claiming the seats which they set aside for walk-ins.There is only one menu â the daily specials, written out on a blackboard. Choose one of three main dishes â 1 meat, 1 fish, 1 vegetarian â to form a 2-,3- or 4-course menu with a soup and/or a salad and/or dessert/cheese platter. An amuse-bouche is presented upfront to whet the appetite. Table water is included in the price.The service team is friendly and attentive â we were very well taken care of by our server. Our daughter enjoyed the novelty of being able to interact with the chefs, watching while they went about cooking up a storm.All in all an enjoyable evening out, sampling authentic âneue deutsche Kücheâ prepared with heart and soul, traditional dishes elevated into modern creations.
4 based on 170 reviews
This is still one of my favourites in Heppenheim.The selection on the menu is great, with plenty of traditional German dishes washed down with some good winds again regionally selected.My friend went for a pork dish with potatoes and I had a schnitzel.The restaurant is extremely atmospheric and because of its position on the Main Square in the old town it adds to the traditional German charm.à la mail cost â¬40 which was two main courses and two drinks. I think that is fair for what we received.
3 based on 15 reviews
Ich war vor kurzem mit guten Freunden im Restaurant La- Lisa in Hemsbach zu Abendessen. Es war gut, das wir im Vorfeld einen Tisch bestellt haben. Daher kann ich empfehlen, an einem Wochenende einen Tisch vorzubestellen. Die Speisekarte ist gut aufgebaut und vielen internationalen Gerichten. Die Bedienung ist freundlich und zuvorkommend. Das Essen ist sehr schön angerichtet, schmeckt sehr gut und ausreichend. Das Ambiente ist auch schön. Die Preise sind auf Grund der Menge vom Essen gut.
Most Popular Mediterranean food in Hemsbach, Baden-Wurttemberg, Germany
3 based on 35 reviews
Als fast Neubürger, haben wir zu sechst zu Mittag hier gespeist, um ein Restaurant, als festes Lokal zu finden.Die positiven Bewertungen hier auf der Website können von uns im vollsten Umfang bestätigt werden.BegrüÃung und Freindlichkeit der Bedienung tadellos. Die Speiseauswahl übersichtlich =10Pkt. Tages-Menü = Top Preis,- Lag.verhältnis. Alle bestellten Gerichte waren lt. Beurteilung meiner Gäste vom Geschmack, von der Menge und für's Augen gelungen = 9Pkt.Fazit: wir kommen wieder und sagen Danke für zwei schöne Stunden bei sehr gutem Wein und sehr geschmackvollen Speisen.
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