Find out what European restaurants to try in Candelaria including Restaurante Mar y Magma, Restaurante La Cueva del Mar, La Cofradia de Caletillas, Restaurante La Darsena, Restaurante Verona, Fronteras by steve Gonzalez, La Barraca, Rincon de Tara, Restaurante Cruscover, La Bodega de Candelaria
Things to do in Candelaria
Canarian Wines, Spanish... Canarian Cheeses and vegetables for an authentic experience, hearth made plates; always given with a smile.
Fuimos en plan de tapas y probar algunos vinos, tiene uno muy bueno de Arafo blanco y tinto, es trato fue muy bueno, la señora No entendÃa algo mas pero el señor, maneja poco el español, son rusos, pero saben llevar el negocio, está centrico en la calle principal que va a la BasÃlica de Candelaria, la patrona de Canarias, Virgen de Candelaria.
Traditional restaurant with local and national dishes, all made with good raw material and in our facilities, all of which are homemade dishes. In our facilities you can taste our goat soup, goat meat, black pudding, cod, saharian cuttlefish, homemade cro
Destaca de este lugar el pescado fresco y los crudites asà como las ensaladas de temporada. Merece la pena visitarlo Hola, muchas gracias por su opinion, esperamos verle pronto disfrutando de nuestros platos y nuestras instalaciones.
4 based on 132 reviews
This charming restaurant offers a genuine Canarian cuisine of excellent quality and beautifully presented. The personnel is very welcoming and has attention for details. We had dinner here twice in a week and both experiences were remarkable enough for us to warmly recommend tasting a few of this restaurant's dishes. The suggestion menu offers a wide variety of dishes and changes quite regularly, making a return visit even more worthwhile. We pretty much only chose amongst the suggested dishes and were never disappointed, on the contrary. The terrace behind is cosy and delightful.
3 based on 106 reviews
Hi, this restaurant/bar was just a short walk away from our hotel. Visited 3 times, lovely food/drinks and staff, well worth a visit and the mango moijito is to die for .
Fronteras by steve González It is a place to enjoy good food in a wonderful atmosphere facing the sea, all our dishes are designed to share, our chef proposes fusion of different styles from different countries to offer a unique experience.
4 based on 116 reviews
Traditional Italian food restaurant specializing in homemade pasta prepared without preservatives or colorings and ingredients used in the manufacture of all our salads.
We walked along the promenade and came across this restaurant both myself and husband enjoy Italian food immensely. We walked in where we were met by a gentleman who spoke to us in Spanish (I can understand Spanish) I replied to his question "we are English" to his reply oh if English can on sell pizza! We were after a 4 course meal each with a bottle or two of good wine as we were going to make a night of it - hastened to say we left and went to a different restaurant. I would say he made the restaurant miss out on â¬100/â¬120 profit. At a start please accept our sincere apologies for the bad experience that it happened this last week. Our restaurant services lasts until 16:30 and later we open again at 19:30, then we have an reduced menu, besides the waiter who served you, don't know how to speak English correctly because he is an old man so he don't know how to explain to you the service that we have at this time. Finally we apologize and we hope you will back again because we have high quality meal. By the way sorry If we made mistakes writing in English.
4 based on 134 reviews
Restaurante especializado en pescado fresco y frutos del mar. Acogedor y con grandes vistas. Terraza junto al mar.
We have had lunch here twice: the first time by chance and we enjoyed it so much that we chose to return a couple of days later (unusual for us). Sea view, almost unique in the town. Sheltered terrace or interior with big picture windows. We tried 6 different dishes and we recommend any of them. Service friendly and efficient. Today we ordered 3 dishes, we were were asked if we were sharing, and so each dish arrived separately at well-timed intervals. Note this is definitely a restaurant as compared to some of the bar-cafeterias on the main square. Today's lunch: 3 raciones, bread and dips, 4 beers, 2 coffees (plus the usual chupitos) - â¬40, which we thought was great value.
4 based on 659 reviews
Delicious, fresh, and 100% local seafood. Visit us and enjoy our exquisite plates, both traditional and modern based, as well as our privileged location, just a few meters away from the ocean.
This is a new upgraded restaurant for mass-produced food of much poorer quality than the original restaurant only very recently on this site. The restaurant is a victim of its own success and is the embodiment of the problems a good tripadvisor review can cause.Sadly this has gone from being my favourite restaurant to one that I would never want to return to and can no longer recommend :(Hello Leonardo. We are really sorry to hear that! Would you be kind enough to share with us the reasons why you didn't have a good experience? Once again, we apologize for the inconvenience and wish you a very good day.
Most Popular Spanish food in Candelaria, Canary Islands, Spain
4 based on 364 reviews
Cenas bajo reserva para grupos mayores de 10 pers. Viernes y Sábados. Especialidades: Arroz caldoso, caldereta, ensaladas especiales. Variedad de vinos de la comarca.
They don't have a menu so really it's best to just let them recommend something, that's what we did and everything was utterly delicious. We shared their specialty which is a mix of fish and shellfish in a flavoursome broth. Fish was served whole, beautifully fried, with crispy skin and juicy flesh. Great dish. We didn't know what dessert to get so just asked the owner to bring what he likes and ended up with a yummy banana mousse of some sort. Everything was fresh and tasty, there's an ocean view and everyone is really friendly. Highly recommended! Thank you!
Where to eat International food in Candelaria: The Best Restaurants and Bars
4 based on 159 reviews
Had been visiting Candelaria and wanted a late lunch. New there was a seafront area with lots of restaurants and drove along. Finding parking space a Premium..... but managed to get one and walked back. Had to wait for a table for about 10 minutes, but that was fine. Was kept informed by owner. Decided on just a main course, two men had the wreck fish, and are still talking about it. I had the salad with prawns, delicious, my friend the cod and prawns, equally as tasty. Excellent restaurant, expertly ran.
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