Location: Bridgetown
Top Restaurants in Bridgetown
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Top 10 European food in Bridgetown, Saint Michael Parish, Caribbean
Discover Restaurants offering the best European food in Bridgetown, Saint Michael Parish, Caribbean. Shopping is plentiful in Bridgetown. The capital of Barbados offers duty-free shopping at cruise ship terminals and upscale boutiques on Broad Street. Additional activities include yachting, fishing, viewing cricket matches and the nightlife on Baxter's Road. For history, visit the Barbados Museum, National Heroes Square (formerly Trafalgar Square) and the oldest Jewish synagogue in the western hemisphere, as well as the house where George Washington stayed and the church he attended.
Things to do in Bridgetown
10. PAVAO Barbados
Overall Ratings
4 based on 12 reviews
Barbadosâ newest fine dining restaurant promises a unique and remarkable dining experience by day or night! An enchanting atmosphere which features an ethically harvested Amazonian hardwood pergola, set on locally quarried limestone and shaded by century-
Reviewed By 2ndAmendment1776
Had dinner with the wife. Staff was very friendly and efficient. Ambience was fantastic. Table setting and presentation was very good. Drinks were adequate. Charcuterie was nice. My wife had the filet and I had the pork ribs. The steak wasn't the best and my ribs were too salty to eat. Overall, if the food wouldn't have let us down, we would rate itfour or five stars. Might try again before we go home.
9. Josephines Cafe & Bistro
Overall Ratings
4 based on 28 reviews
Josephines is a shady garden oasis in the heart of Bridgetown serving cool, fresh fruit drinks, a full coffee menu and European farmhouse-inspired comfort foods with Caribbean accents. Sit down or take away choices include: inspirational hummus and pate,
Reviewed By Franconia12
A little treasure in downtown Bridgetown. Delicious lunch, friendly service in a charming courtyard setting. Enjoyed the pâté and Moroccan chicken with Quinoa. Excellent quality and presentation. Thank you Franconia! We have a fabulously creative chef who is focused on super flavour. Hope to see you again soon!
8. The Cliff
Overall Ratings
4 based on 3325 reviews
Open 6 days a week from December to May and June to November, Monday to Saturday. Office Hours 9 am to 5 pm.
Reviewed By LBMH
Stunning setting with excellent food. Book early if you would like a rail side table. The waterside views are great especially with the lit water and fire torches and lanterns. The staff were very attentive and helpful. The food was delicious especially the potato gnocchi and Cajun swordfish. Really memorable evening.
7. The Cliff
Overall Ratings
4 based on 3325 reviews
Open 6 days a week from December to May and June to November, Monday to Saturday. Office Hours 9 am to 5 pm.
Reviewed By LBMH
Stunning setting with excellent food. Book early if you would like a rail side table. The waterside views are great especially with the lit water and fire torches and lanterns. The staff were very attentive and helpful. The food was delicious especially the potato gnocchi and Cajun swordfish. Really memorable evening.
6. Cin Cin by the Sea
Overall Ratings
4 based on 2546 reviews
cin cin [chin-chin] 1. a cheers or toast to good health. 2. a refreshingly contemporary, elegant new restaurant that offers 'alfresco dining' with sweeping views of the west coast of Barbados. A trendy new hot spot that features an air-conditioned lounge
Reviewed By Ayomur246
As a local I had heard of rave reviews from friends and acquaintances and so I was very excited when it was booked for my friends birthday dinner. Most of the party arrived on time (a couple were running late) but we were seated at our table by the lovely hostess and I especially was excited for our meals. However a couple things were disappointing. Firstly they brought out the bread but brought no side plates for anyone nor did the server inquire if anyone wanted butter rather than the olive oil/balsamic mix. We were told that side plates were not used with large parties which was strange given that itâs described as a fine dining restaurant at which side plates are standard. Secondly, there was a bit of an extended wait with the drinks as my frozen margarita had already separated by the time it got to the table. Thirdly, server was not very friendly he seemed exasperated and had an off putting attitude. Starters came out relatively hot however it was more than an hour between courses and our mains were below room temperature when they got the the table. Very disappointing. More so that one of the partyâs order was completely wrong! I was excited to try the risotto started but it was merely alright. The wait was so long between courses and it was so late that I couldnât even enjoy the main course. I was so turned off that I didnât even order dessert (which is my fave part of a meal). It got quite heated when one of our party made the effort to speak to the manager on duty and he didnât seem too pleased that complaints were being made about the lack of service and the quality of the food. Even members of our party who regularly go there were severely disappointed all round. Not sure if I will be back any time soon. Hopefully they get it together and it is a nice location and has an enjoyable ambiance.This review is most confusing for us. On the night in question, despite the fact that all guests did not arrive until 25 minutes after the reservation, we still allowed the reservation to be held and those who did arrive on time waited in the lounge area (as they requested).The Manager is investigating the issue you have raised regarding side plates as this doesn't make any sense to us and the waiter has advised that he wasn't alerted to any issue with side plates.As far as the Manager was concerned, the only issue that was brought to his attention was when one meal was sent back to the kitchen as the individual said it wasn't what they ordered. The guest was advised that the meal would be replaced as quickly as possible. After a couple of minutes, the husband of that guest approached the manager and asked for a status. The Manager advised that it was almost completed and as an apology we would take his meal off the bill. He indicated he was happy with this and returned to the table. After the meal was over, the Manager spoke to the Birthday girl to make sure that everything went well. She mentioned the meal that was incorrect. He told her he was taking the mans meal off the bill and he then offered to remove the service charge. She thanked him but refused to allow him to remove the service charge. We are very surprised at the comments you make regarding not being able to enjoy the food as the Manager took a photograph of the empty plates that were returned to the kitchen. I wish I could add to this comment as from 10 plates there were a few bones, about 6 pieces of veg and a tablespoon or two of what looks like mashed potato.
5. The Cliff
Overall Ratings
4 based on 3325 reviews
Open 6 days a week from December to May and June to November, Monday to Saturday. Office Hours 9 am to 5 pm.
Reviewed By LBMH
Stunning setting with excellent food. Book early if you would like a rail side table. The waterside views are great especially with the lit water and fire torches and lanterns. The staff were very attentive and helpful. The food was delicious especially the potato gnocchi and Cajun swordfish. Really memorable evening.
4. Buzo Osteria Italiana
Overall Ratings
4 based on 874 reviews
Reviewed By daniellechristina
Had an enjoyable night at Buzo with my family. The ambience is always excellent there, and the service is top notch. The restaurant was extremely busy and there was a lot going on, but my server Rachelle kept her cool and was charming and courteous the entire time. You can tell the standards there are high. Everything we ate was delicious: from the pizza, to the chickpea soup of the day, fresh salmon, and the salads...divine!
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3. Tapas
Overall Ratings
4 based on 3717 reviews
Reviewed By Scott_Kate
This was our second visit to Tapas, our last one being 4 years ago, gorgeous spot along the boardwalk, staff very friendly and food excellent. We chose the tapas menu and enjoyed a nice bottle of red wine.The tempura prawns were particularly tasty, food was hot and fresh.The restaurant has a lovely ambience. Keep up the good work, we will be back again Im sure.
Most Popular Caribbean food in Bridgetown, Saint Michael Parish, Caribbean
2. Champers Restaurant
Overall Ratings
4 based on 4392 reviews
Reviewed By Wits_End_Norfolk
We ate here three times during our holiday as we often do, over the years we have been coming to Barbados.We always ask for a waterside table and got put in the middle of the restaurant. We were asked if we would mind waiting for 10 minutes (it ended up as 15) and we were put in what was in our opinion the best table, by the water, in the house. To accompany this we were entertained during our dinner by a tropical lightning storm in the distance.Our starters and my wifeâs main course were superb. My main course was rib eye steak of which a quarter was gristle and connective tissue. I pointed this out to the waitress who told me that fat adds to the flavour. I pointed out that I had eaten the fat and the steak and what was on my plate was gristle and connective tissue. She said she would talk to the chef.No one came back to our table after this until I asked for the bill.Now a quandary â do I make a fuss? We wanted to eat here again and not go to The Cliff as the general view of people we met (bar stewards hotel guests etc ) suggested âIf you havenât been, go so you can say you have. If you have eaten there before (and we have lots) donât bother going again.â So I asked Champers for âour best tableâ again in two days time and they said yes. On that occasion they served polenta with the duck breast instead of the garlic mash option I ordered. Quickly remedied but it should have been right first time.When they get it right this is an excellent place to eat.
1. The Cliff
Overall Ratings
4 based on 3325 reviews
Open 6 days a week from December to May and June to November, Monday to Saturday. Office Hours 9 am to 5 pm.
Reviewed By LBMH
Stunning setting with excellent food. Book early if you would like a rail side table. The waterside views are great especially with the lit water and fire torches and lanterns. The staff were very attentive and helpful. The food was delicious especially the potato gnocchi and Cajun swordfish. Really memorable evening.
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