Reviews on European food in Aigle, Canton of Vaud, Switzerland. Aigle (French for "eagle") is a historic town and a municipality and the capital of the district of Aigle in the canton of Vaud in Switzerland.
Things to do in Aigle
4 based on 122 reviews
This little restaurant has a beautiful outdoor terrace with a great view on the mountains of Chablais. It has a lovely rural feeling with its herb garden, and is a perfect stop when walking around Aigle or visiting the Château. We had a delicious lunch with an excellent local wine, and unlike other TripAdvisor visitors, had no complaint about speed of service. The waiter was efficient and courteous, and though all other diners were seated inside, he made a point of paying us regular visits to ensure we were doing all right. We were! It was a delightful break from our mountain hike.
4 based on 94 reviews
Open all the year. Closed sunday's in winter saison. Great food, great drinks, great moments. We speak English.
We have had dinner twice at this restaurant. The Bacchus Fondue was really great. Very friendly service and great food.Thank you very much for your frendly words. My English is not so good as the food, but It will be a plesure to see and serve you again... as soon as possible.Kind regardsMiguel Marques
4 based on 377 reviews
Unsurprisingly there are plenty of restaurants in Switzerland that focus on cheese. Having had a look online this seemed to be one of the best rated ones in the region. It's located pretty high up so the views (from the street) are spectacular.The menu has all of the usual fondues, raclettes and variations thereof as well as some other dishes. Of course you don't go to a cheese restaurant and order a steak so we had raclette and very delicious and generous (as much as you could manage!) it was too. If you want somewhere that ticks all of the very traditional Swiss boxes and serves tasty food then make a stop here.
4 based on 109 reviews
This is one of the few truly modern places in Aigle if a bit out of town. Food is good but very little if no choice for veggies. On my initial visit it was very quiet and we were well looked after. My last visit we waited 20 minutes to order a drink and had to keep waving at the staff when we needed anything as they never came over. I will go back when I'm not in a rush!
4 based on 151 reviews
We had dinner there in October 2013 and went back the other day. Could not complain...they are maintaining their high standards, the service is very friendly and Alexandre and Ana continue to take pride in what they have to offer. Conveniently located in Aigle with parking available too outside the restaurant.
4 based on 65 reviews
A few minutes away from the center and from the station of Aigle, in a quiet zone. With a rustic decoration in the former (old), a full-flavored and joyful cuisine. Desire to burst you? Then be unable to resist us melted in the meat accompanied with a tra
Ambiance très sympathique de ce restaurant de quartier. Service attentionné quelque soit le choix de plats. Plat du jour de cuisine bourgeoise très correct et abondant. Choix à la carte varié. Carte des vins très honnête
4 based on 119 reviews
The restaurant is smartly decorated since its renovation a couple of years ago. The staff were welcoming. The menu changes with the seasons and is generally French/Swiss traditional dishes, but the presentation is very imaginative and modern; slates, elongated plates, jars and baskets. Of the dishes we had, the food itself had not been « re-imagined » which for me was excellent. Iâm not a fan of classics with a twist, in my opinion the true classics are best left alone. The meal was top quality and the evening was an enjoyable experience. I have scored the restaurant 4 rather than 5 as it is a little more expensive than average even allowing for Swiss prices. However, you can see the prices on the menu outside so itâs not a surprise. Two people having a starter and main course with a bottle of local wine and coffees came to just over 200 CHF. If you want a cheaper option, the Happy Days burger bar next door is part of the same business and shares a kitchen.
4 based on 158 reviews
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Loud voices at the bar. Dark wood. Local atmosphere. But definitely cosy. Details and attention. Not an ordinary bistrot at all. Impressive blackboard : Red-cabbage velouté with pheasant, Wild-boar rack, Assiette valaisanne (generous choice of local meat & cheese). And a delicious dessert called Dessert de Maman (the latter standing for the owner's mother, originally from Brittany) : a melting delicacy served with salt butter caramel. Not to be missed !
Most Popular Swiss food in Aigle, Canton of Vaud, Switzerland
4 based on 92 reviews
As a family, we decided to go for a pizza outing, when this restaurant popped up on our TripAdvisor radar.Luckily enough, they had space and could fit us in at a nice table within the restaurant.The food was tasty, the service was fine, the ambiance of the restaurant was to our liking (seemed like recently opened/renovated). So honestly, it was all good. Just not anything spectacular, you know?Being a bit picky, the only thing that bothered us is that one of our waitresses didn't speak English or German, which in such a touristic location was a bit strange.Nevertheless, for all those in the mood for pizza in the Montreaux area, go for it :)
Where to eat Cafe food in Aigle: The Best Restaurants and Bars
3 based on 11 reviews
Had a warm welcome from the waiter and the service was quick as well. Menu is not very big, but everything we tried was excellent. Nice wines to accompany the food. Such tempting desert menu that we ordered 3 for 2 people )))
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