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Top 10 Emilian food in Zocca, Province of Modena, Italy
Discover Restaurants offering the best Emilian food in Zocca, Province of Modena, Italy including Trattoria La Fogna, Ristorante San Carlo, Ristorante Santina, Amerigo dal 1934, Pizzeria Ristorante Aquila Nera, Trattoria La Ciusera, La Zampanella, Osteria della Rocca, Irina Trattoria, Ristorante dell'Agriturismo Ca’ Nova del Tenente
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10. Ristorante dell'Agriturismo Caâ Nova del Tenente
Overall Ratings
4 based on 1389 reviews
Ca 'Nova del Tenente is a small village situated in a panoramic position on Monteveglio hills (center part of the National Association of Wine Cities) in the first Bolognese Apennines, between the provinces of Bologna and Modena. The beautiful surrounding
Reviewed By Meriel M
We (a family of four) had dinner at Ca' Nova del Tenente and we couldn't fault it. We had a set menu which consisted of five courses. Antipasti of cold meats, cheese, home-grown tomatoes, chutneys and delicious puffed-up pastries. Then there were crepes filled with vegetables in a delicious creamy, cheesy sauce. The pasta course had two types of pasta - tortellini filled with ricotta and spinach and another shape of pasta with a Bolognese sauce. Then the meat course of fillet of pork and stuffed rolled turkey, served with roasted potatoes. Finally the dessert course, which consisted of four small portions per person of a chocolate cake, an almond cake, something similar to a Bakewell tart and a fruity ice-cream style dessert. All of this was accompanied by several bottles of water (we could have had wine or beer but hubby was driving) and followed with coffee and liqueurs.All of the food was outstanding in flavour, absolutely delicious. The hosts spoke only a smattering of English (but enough that we could understand what we were eating) and were very welcoming and friendly.For our meal we paid a total of â¬100 which we thought was exceptionally good value.Ca' Nova del Tenente is situated in a beautiful hilltop location - we arrived just as the sun was setting on our final evening in the area and we wished we had discovered it sooner so that we could have seen it in daylight.
9. Irina Trattoria
Overall Ratings
4 based on 44 reviews
Reviewed By bobby101257
On our last evening in Savigno we decided to eat here, and what a pleasure it was. Our waiter, Luca, was an absolute delight and could not do enough to make our dinner a success! I had an excellent canneloni and my friend a deconstructed melanzane. My husband said his tortollini in brodo was also outstanding. Nice relaxed atmosphere, excellent wine, what more could we want? The only slightly negative remark is that the chef came out of the kitchen and spoke to people at another table, but never came to us. Hopefully it was just a language problem.
8. Osteria della Rocca
Overall Ratings
4 based on 124 reviews
Reviewed By MichaelG8654
If you are in the neighborhood, don't let to stop over and have the taste of a fine meal. The Chef Milena does very squisite meals. It is a family business place, the service is very nice and efficient. Extraordinary!
7. La Zampanella
Overall Ratings
4 based on 178 reviews
Reviewed By Mario G
Had never had Zampanella before and it was delicious. Several different types on the menu. I would definitely come back here if ever back in the area.
6. Trattoria La Ciusera
Overall Ratings
4 based on 61 reviews
Reviewed By sonimarc
Siamo stati qua a cena locale molto accogliente con musica particolare rispetto al solito ma in senso positivo Abbiamo preso un crostino ai funghi e parmigiano buono dei tortelloni vecchia Modena buoni e una grigliata del bovaro per 2 buona e con alcune cose particolari una bottiglia di lambrusco e due dolci anche questi buoni speso in 2 90⬠che comunque visto quello che abbiamo preso e la qualità e l ambiente ci stanno tutti Torneremo
5. Pizzeria Ristorante Aquila Nera
Overall Ratings
4 based on 982 reviews
Il menù che potrete assaporare è quello originale della cucina emiliana, dalla tagliatella ai tortelloni fatte a mano e servite con funghi porcini, tartufo in stagione e tutti quei condimenti che riportano al mangiare sano e genuino, grigliate di carne e
Reviewed By Therealmazza
A must. Great service, excellent food, especially if you like truffles, mushrooms, meat, and aren't on a diet! It's a little out of the way but truly worth the drive. I'd recommend asking for a table on the terrace (great views), weather permitting. We spent â¬100 for four, and we eat!
4. Amerigo dal 1934
Overall Ratings
4 based on 684 reviews
The âTrattoriaâ, was opened way back in 1934, by, Amerigo and Agnese. The âTrattoriaâ has always been a reference point in our hills. The simple cuisine, and the products from the courtyard, the hen house, the vegetable patch, the fields and woods are the
Reviewed By ParkMarin
Ever wonder what a Michelin One Star could be like with reasonable prices an no pretentiousness? Give this a try. What a wonderful, small, authentic, and welcoming place. We did the tasting menu at 60E per person and it was amazing - traditional but with unique spins. And the 15E for the wine pairings was particularly good - especially at that price...plus the compulsory grappa at the end of the meal. Lovely service from Alberto and his team. We definitely will return!
3. Ristorante Santina
Overall Ratings
4 based on 132 reviews
Reviewed By vincenzodlp
Ristorante Santina : una garanzia, scappati dall' afa della città ci siamo rifugiati in questo piccolo ma grazioso locale sulle colline di Guiglia e devo dire che la nostra scelta è stata più che azzeccata Tagliatelle con ragù bianco di Vitello e Pollo, Tigelle e Gnocco supercasalingo affettati e marmellate degni di un plauso contorni grigliati e semifreddo all'amaretto hanno sorpreso in positivo le nostre aspettative. La signora Imperia e suo figlio Luca sono degli ottimi padroni di casa, e il servizio eccellente ci vedrà sicuramente ritornare con amici a seguito
2. Ristorante San Carlo
Overall Ratings
4 based on 83 reviews
Reviewed By Orione1975
Da tantissimo non gustavo dei Borlenghi e quelli che ho mangiato al S.Carlo non mi hanno davvero deluso. Strepitosi. Buone anche le tigelle, anche se ammetto di averne mangiate di migliori. Non siamo persone da pasti morigerati e il conto è stato una lieta sorpresa
1. Trattoria La Fogna
Overall Ratings
4 based on 392 reviews
For Up-to-Date Timetable, Holiday Times And Other News, Always Check Our Updated Internet Site, Or Call For Further Clarifications.
Reviewed By Paulina J
A great place to eat at for several reasons. It is a countryside trattoria, hence furniture and whole place perfectly reflects Italian atmosphere and style, you can feel as if you were Italian yourself. Menu is wide and there are plenty of pasta dishes to choose from. Moreover, since this place is kind of on the border between Emilia Romagna and Tuscany, so dishes from both cuisines are represented. I had a chance to taste tortelli di zucca (one type of pasta filled with pumpkin) with Modena vinegar - and it was an extraordinary meal! I could feel that pasta was freshly made and all ingredients were of high quality. We also ordered costata di Fiorentina with truffles. To be honest, it was the best meat I have ever eaten. Apart from food being delicious, portions are also bigger than average. Overall, it is definitely a place to go to if one is looking for a great food and prices that do not bite.
Where to eat Italian food in Zocca: The Best Restaurants and Bars
