Top 10 Cooking Classes in Grand Est, France

March 10, 2022 Elouise Mccaul

Grand Est, previously Alsace-Champagne-Ardenne-Lorraine, is an administrative region in northeastern France.
Restaurants in Grand Est

1. Champagne Fresne Ducret, La Bonne Table Cooking Classes, and Broquilles

10, Rue Saint Vincent Villedommange, 51390 France +33 3 26 49 24 60 http://www.fresneducret.com
Excellent
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5.0 based on 8 reviews

Champagne Fresne Ducret, La Bonne Table Cooking Classes, and Broquilles

Champagne Fresne Ducret is an independant champagne producer in the picturesque village of Villedommange near Reims, France. The vast majority (97%) of our grapes are grown within the boundaries of this Premier Cru village in vineyards lovingly cared for by us and our staff, yielding a unique product that meets our strict quality standards. To help you learn about serving champagne with food, we now offer cooking classes and a table d'hôte ("guests' table"). Napoleon Bonaparte advised the Abbé de Pradt: "Tenez bonne table et soignez les femmes," or "Keep a good table and attend to the ladies." Napoleon was a great fan of champagne, drinking it in victory and in defeat, and we're inclined to take his advice. "La Bonne Table" cooking classes and table d'hôte will educate and inspire you to pair champagne with food - either hands-on, in the case of of the cooking classes, or just by allowing yourself to be pampered at our table d'hôte. To enjoy a gourmet meal with champagne WITHOUT getting your hands dirty, we also offer a table d'hôte - literally translated "guests' table". We custom design menus to cater to your tastes, schedule and budget; from a cold country-style buffet, to a light seasonal lunch, to a luxury gastronomic meal, anything is possible!

Reviewed By 991grahamw - Guisborough, United Kingdom

Very welcoming owners (we visited early on day of their holiday departure) Excellent tour conducted in English by Daniella, followed by tasting of their 3 Champagnes.

2. Cuisine Aptitude

39 rue du Faubourg de Saverne, 67000, Strasbourg France +33 3 88 36 11 72 [email protected] http://www.cuisineaptitude.com
Excellent
78%
Good
20%
Satisfactory
1%
Poor
1%
Terrible
0%
Overall Ratings

5.0 based on 162 reviews

Cuisine Aptitude

3. Naima Cuisine

1 Place Saint Nicaise, 51100, Reims France +33 6 79 71 63 55 [email protected] http://www.naimacuisine.fr/
Excellent
100%
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5.0 based on 1 reviews

Naima Cuisine

4. Distillerie Massenez

Excellent
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5.0 based on 5 reviews

Distillerie Massenez

Born in 1870, located in the Val de Villé, in Alsace ... A brand recognized for its quality and present in the most beautiful bars, restaurants and palaces around the world. A distillery with feminine influences, the elegance of modernity ... Visit the distillery, shop Miss Massenez, cocktail class, discover this historic site in different aspects!

5. Au Piano des Chefs

2 rue Robert de Coucy Au pied Cathedrale de Reims, 51100, Reims France +33 3 26 25 93 76 [email protected] http://www.aupianodeschefs.com
Excellent
96%
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Satisfactory
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Overall Ratings

5.0 based on 68 reviews

Au Piano des Chefs

Gastronomic cooking classes and wine experience. Meals in jars take away delivered to your hotel or for your picnic.

Reviewed By emtoe23

We had a 3 hour cookery session with Eric the Chef where we prepared and cooked a starter, main course and dessert. Eric was an excellent teacher with a great sense of humour and we had lots of fun as well as learning several new techniques. After the three hours of cooking we ate the meal, accompanied by champagne. It was a lovely evening.

6. Online Alsace

Excellent
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5.0 based on 4 reviews

Online Alsace

Online Alsace offers three different options for learning French: private lessons in Haguenau or Strasbourg, online courses and tours in Alsace (Strasbourg + Alsace du Nord)! ~ Online Alsace offers you 3 different possibilities to learn English: private classes in Haguenau or Strasbourg, online classes and tours in Alsace (Strasbourg + North Alsace)! ✉️ Contact: [email protected]

7. Domaine Christophe MIGNON

Excellent
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5.0 based on 1 reviews

Domaine Christophe MIGNON

Accompany nature, by and for nature! Our Champagnes are elaborated according to the rules of a tradition more than a century old. Some approaches used by our ancestors, now called "alternatives", are part of our daily life in the field. We work the soil, we dynamize preparations, we respect the lunar calendar ... This is our philosophy of work. Note that we do not have Biological Certifications or Biodynamic Certifications.

8. Bluets et Brimbelles

4 rue de l Eglise, 67420 Saulxures France +33 6 32 09 99 78 [email protected] http://www.bluetsetbrimbelles.fr
Excellent
80%
Good
20%
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5.0 based on 5 reviews

Bluets et Brimbelles

9. Academie Des Chefs

30 rue des Jardins, 57000, Metz France +33 3 87 37 35 25 http://www.academie-des-chefs.com
Excellent
76%
Good
14%
Satisfactory
7%
Poor
0%
Terrible
3%
Overall Ratings

4.5 based on 119 reviews

Academie Des Chefs

10. L'Atelier de Luca

Excellent
44%
Good
19%
Satisfactory
13%
Poor
25%
Terrible
0%
Overall Ratings

4.0 based on 16 reviews

L'Atelier de Luca

Que l'on soit débutant, amateur ou futur grand chef, venez apprendre ou vous perfectionner dans la convivialité ! A vous de choisir la formule qui vous correspond : - "Midi express" à 25€ (1h30) Je prépare mon repas et le déguste sur place ! - "Découverte" à 50€ (2h30) Je m'initie à une technique particulière et j'emporte ma réalisation à la maison ! - "Epicurienne" à 75€ (3h30) Je confectionne un menu gastronomique que je partage entre passionnés de cuisine ! - "Sur mesure" (nous consulter pour les tarifs) Offres Comités d'Entreprise, goûters d'anniversaires pour nos marmitons, ou encore enterrement de vie de célibataire... la formule adaptée à vos besoins.

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