Brittany (/ˈbrɪtəni/; French: Bretagne [bʁətaɲ] ( listen); Breton: Breizh, pronounced [bʁɛjs] or [bʁɛχ]; Gallo: Bertaèyn, pronounced [bəʁtaɛɲ]) is a cultural region in the northwest of France, covering the western part of what was known as Armorica during the period of Roman occupation. It became an independent kingdom and then a duchy before being united with the Kingdom of France in 1532 as a province governed as if it were a separate nation under the crown.
Restaurants in Brittany
5.0 based on 64 reviews
French Dining School is a unique cooking school located in the medieval village of Kerrouet in central Brittany.The school is focused on gourmet quality French and modern Europen cuisine. Students are encouraged to get actively involved in all areas of food preparation. The area is noted for its rolling hills, gastronomy, rustic roads and friendly people. Courses are varied to ensure everyone gains hands on cooking experience with our Michelin trained chef.
5.0 based on 159 reviews
CRÊPES WORKSHOPS. Learn how to make delicious breton crêpes with Véro. I teach you how to prepare the batters (sweet and buckwheat ones) and turn the crêpes and galettes. You get to know how to garnish sweet and savoury crêpes like in a crêperie ! I will also introduce you to our breton way of life and share my family crêpes stories. Apron, ingredients and materiels provided. You leave with recipes in your language : English/Dutch/Spanish/Chinese/German (Ich spreche etwas Deutsch)+ your crêpes and certificate. "Découverte Sucré-Salé"- Sweet and savoury Discovery Crêpes workshop: 2.30 hours- 49€ (meal included) "Initiation Complète" - Full know-how Crêpes workshop: 5 hours- 69€ - recommended for people who possess/will possess a crêpe-gridle at home. Looking forward to welcoming you, Véronique. Enjoy your holidays in Brittany :)
Veronique is a well of knowledge and patience. The course is set up in a tiny shop with all the necessary equipment to learn the right way. The students were an international bunch of French, English and Australians and Veronique had no problem jumping from one language to the other so all of us learned and understood all that she told and taught us. It's been a fantastic day, I got back loaded with crepes to the delight of my family.
5.0 based on 3 reviews
5.0 based on 44 reviews
L'atelier propose des cours de cuisine à Rennes, pour vos loisirs en famille ou entre amis. Nos ateliers, pour adultes, pour enfants, pour les individuels et pour les groupes proposent des thèmes de cuisine et de pâtisserie, pour que vous deveniez un véritable chef, le temps d'un cours ! Collectivement, avec d’autres amoureux de la cuisine et de la pâtisserie, novices ou cordons-bleus, entre copains, en famille ou entre collaborateurs. Avec l’atelier Gourmand, découvrez de nouveaux ingrédients, des goûts inédits, des saveurs inattendues, les secrets du chocolat, un menu de gala… Le plaisir se partage aussi en offrant un bon cadeau. Conviviaux et ludiques, nos ateliers rassemblent tous les gourmands.
4.5 based on 28 reviews
4.5 based on 2 reviews
4.5 based on 23 reviews
4.5 based on 2 reviews
At "Les Ateliers Eco", in the center of Rennes city, discover a large number of classes based on eco-responsable themes. Create your own natural cosmetics, Vegetarian cooking, Upcycling, Qi gong and many more. Check our agenda and book a 1 to 2 hour course on our website. Open to all, no subscription needed, just choose the course you like and come ! English, French and Spanish spoken
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