in Europe (green & dark grey)
Restaurants in Norway
5.0 based on 13 reviews
Cafe and shop on the island of Veierland. Norwegianmade products tightly curated for you. Supporting emerging and established makers & creators in Norway.
4.5 based on 127 reviews
Arrived in Bergen after a lack of decent coffee. Ignore the chain places and the bars serving coffee. This place is cosy and devoted to the black gold and serves a small but good selection of cakes. It’s about 2mins behind Fløibanan and is worth the extra few paces. Best coffee I’ve had in Norway.
4.0 based on 62 reviews
Breheimsenteret is a national park centre for both Jostedalsbreen and Breheimen National Park. There is a museum with interactive screens telling the story of the Luster-region, how glaciers are created and a picture slideshow from the whole region. The entrance fee is between 55-85 kr. This is also the place to book all glacier hiking, as well as to get information about other activities in Jostedal. The restaurant has a great view of Nigardsbreen and is the perfect place to relax after visiting the glacier. The restaurant serve homemade pizza and sandwiches every day, and dinner every Sunday. Opening times for early and late season: 1. May-20. June --> 10:00-17:00 from Monday to Sunday 26. August-30. September --> 10:00 -17:00 from Monday to Sunday
4.0 based on 52 reviews
Paleet Oslo is a unique destination in Oslo for fashion, food and lifestyle, reopened 3rd september 2014 after a long period of renewal. It contains several restaurants, cafees, bars, specialty stores and fashion concepts. Our guests wilt find unique and high quality brands presented in exclusive and elegant interiors.
4.0 based on 9 reviews
Barentsbadet offers a 25m swimming pool, therapy pool with 33C, bubble bath with 37C, childrens pool, sauna, water slides, diving board, climbing wall, cafe and solarium for health, fitness and wellbeing.
3.5 based on 19 reviews
3.5 based on 3 reviews
A traditional summer mountain farm, located in a beautiful area at the entrance of Jotunheimen National Park. Cows, goats, horses, lambs and rabbits. Experience the traditional way of making cheese. We serve home made specialities and sell goat cheese, sour cream and butter. Private mountain road 7 km, fee NOK 50. Open in July and August For more info FB: Sparstadstolen i Sanddalen
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