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Top 10 Central European food in Rabla, Province of South Tyrol, Italy
Find out what Central European restaurants to try in Rabla including Ristorante Hanswirt, Restaurant Wiedenplatzerkeller, Untergandlkeller, Oberlechner, Braugarten Giardino Forst, Braustuberl Forst, Miil, Brunnl, Berggasthaus Hochmuth, Hasen Jos
Things to do in Rabla
10. Hasen Jos
Overall Ratings
4 based on 180 reviews
Reviewed By Surveyor47
Right in the middle of the Lauben pedestrian area and ideally placed for lunch.Nice table, under a nice big umbrella to keep the sun off.Staff always happy and smiling, with a very professional attitude. Orders taken, drinks on table, waiting for food.Have you ever had one of those meals where the smile on your face keeps getting bigger with every mouthful, because that is what I had.Schnitzel (Veal) potatoes and Prieselbeer Sauce (cranberry). Bit of a local delicacy.Very good food, very tasty and just the right size portion. I could easily have made myself look a pig and have gone back for more.Good local food is always nice to see on the menu, and this was no exception. A real go to place if you like good hearty, not messed with food.
9. Berggasthaus Hochmuth
Overall Ratings
4 based on 108 reviews
Reviewed By Chris M
I love the Gasthaus Hochmuth. Getting there is amazing as the cable car whisks you up to the top of the mountain in minutes. The view is simply jaw dropping! It was a beautiful sunny day and sitting on the terrace 1000m above Merano is a memory I will not forget.But it is a restaurant and the food is very good. What a place to linger and enjoy the Italian 'La Dolce Vita,' even though everybody speaks German first!Sausage lunch was excellent and filling...perfect before a hike to Leiter Alm.
8. Brunnl
Overall Ratings
4 based on 45 reviews
Reviewed By Surveyor47
Not just a meal for two, we were invited to a wedding for extended family. My wife who lived and worked in the area never has a problem at these sorts of functions, but I am a true "auslander" so tend to sit in the corner and keep quiet.On this day however, that all changed. Church service in the morning, various fun and games on the way to the restaurant, as is the local tradition. I felt so good, making small talk with people, laughing and joking, right up to the serious point of where we sat down to eat.A four course meal can be daunting, but with food this good, it was never going to be a problem (for me anyway).Starter was a light consommé, with crisp shredded vegetables, almost like a light Minestrone The little dumplings with parmesan added a little depth to the soup (may I also say here that when I saw people adding "Maggi Aromat" and copious amounts of salt, my heart sank. It was one of the freshest, lightest, cleanest tasting soups I have had in a very long time, and needed nothing else.Second course was a beetroot dough ravioli filled with cheese. Words fail me, light delicate, full of flavour, I could have happily eaten many more.After a bit of a break came the main course. Veal cooked three ways, with vegetables and a nice light sauce. Why more British people dont eat veal is beyond me, especially if this cooking was anything to go by. Meat so tender you could cut it with a spoon, crisp vegetables (I had to take out the peas, devils food to me...) and the sauce I could have had by the bucket.Dessert was a selection of ice cream / parfait with macerated strawberries. A very good choice to end the meal.You will have to forgive me for gushing, but this is easily in the top 5 meals I have ever eaten, it truly was that good.A nice selection of wine, and a cheeky schnapps at the bar to finish, and I was done. I am looking into coming back and staying here. I think the scenery, peace an quiet, and good food would be the best way ever to chill for a few days.My compliments to the staff, and I cannot praise them highly enough.PS, I might have lost a cufflink there, if you find one, could you let me know please.Thank you so much!
7. Miil
Overall Ratings
4 based on 306 reviews
Reviewed By 497stephanj
I took my parents there for their 56th wedding anniversary. The restaurant is very nice (I would avoid eating in the "stube"), very typical Tyrolean. The service was extraordinary and the food exceptional. I actually found it difficult to choose just one starter, one main course and one desert. The wine recommended was perfect and it was one of the more reasonably priced one. Book well in advance
Most Popular Austrian food in Rabla, Province of South Tyrol, Italy
6. Braustuberl Forst
Overall Ratings
4 based on 1223 reviews
Reviewed By Gabriel H
Driving through Alto Adige, you come across this wonderful brewery and beergarden. The inside of the bar/restaurant is typically German, with waitstaff dressed in horsetrading and dirndls. The beer is good and the Bavarian-style German food, excellent. The surrounding mountains and nature are awsome, so be prepared for a great stop.
5. Braugarten Giardino Forst
Overall Ratings
4 based on 1722 reviews
Our beer garden - THE insider tip for a light-hearted evening with like-minded people. Whether on a hot afternoon or warm summer night, Forst Beer Garden is always just right. Old shady chestnut trees create an elegant atmosphere, live music sets the righ
Reviewed By David Y
Seemingly hundreds of people sinking vast amounts of Forst beer from across the road to accompany the good plain Tirolean food. It's dusty, it's noisy and no place to wear your best clothes but great fun especially when there is live music
4. Oberlechner
Overall Ratings
4 based on 300 reviews
Reviewed By hanschristiang2017
The restaurant is situated on top of a mountain. The view in front is marvelous. The interior is very nice too. The restaurant serves local cuisine. I have been there several times and have never been disappointed. The service is very friendly and efficient too. I am quite often in this region. Beside the luferkeller in riffian this is my favorite place around Meran.
Most Popular Steakhouse food in Rabla, Province of South Tyrol, Italy
3. Untergandlkeller
Overall Ratings
4 based on 520 reviews
Reviewed By ronv383
Restaurant close to the brewery has a big and well attended terrace. They have a good beer, varied and affordable wine card and rather extensive menu. Food is very Austrian, with a lot of meat. It's okay but not very special and not very cheap. Staff is efficient but they missed the personal touch. Food was there, shortly after we ordered it. At the end of the dinner the waiter offered a drink from the house. Good parking facilities.
2. Restaurant Wiedenplatzerkeller
Overall Ratings
4 based on 472 reviews
Reviewed By george29938
Make sure and call ahead as this restaurant is always busy because the view of the valley is breathtaking and the food preparation and service are unmatched. Any of the beef dishes are delicious. Meal prices are moderate and the quality of the food makes this a real value.
Where to eat Bar food in Rabla: The Best Restaurants and Bars
1. Ristorante Hanswirt
Overall Ratings
4 based on 163 reviews
The exclusive restaurant Hanswirt at Parcines offers culinary delights at the highest level. The high quality products and ingredients as well as the traditional recipes have been reinterpreted and enriched by natural flavors. Enjoy a delightful and caref
Reviewed By Chrella
We always have lunch at this restaurant when we're passing through Rablà and it never disappoints.We started with 2 glasses of prosecco and the smoked cold meats plate, then as it was asparagus season we had asparagus with salmon steak and asparagus with ham and new potatoes, served with the wonderfil Bolzaner sauce, we washed this down with a glass of Cabernet Sauvignon and finished with a chocolate parfait and a creme brulèe. Total bill with water and coffee â¬112.20 worth every penny.
Where to eat Mediterranean food in Rabla: The Best Restaurants and Bars
