Find out what Central European restaurants to try in Bad Kreuznach. Bad Kreuznach (German pronunciation: [baːt ˈkʁɔʏtsnax]) is a town in the Bad Kreuznach district in Rhineland-Palatinate, Germany. It does not lie within any Verbandsgemeinde, even though it is the seat of the like-named Verbandsgemeinde. Bad Kreuznach is a spa town and the seat of several courts as well as federal and state authorities. Bad Kreuznach is also officially a große kreisangehörige Stadt ("large town belonging to a district"), meaning that it does not have the district-level powers that kreisfreie Städte ("district-free towns/cities") enjoy. It is, nonetheless, the district seat, and also the seat of the state chamber of commerce for Rhineland-Palatinate. It is classed as a middle centre with some functions of an upper centre, making it the administrative, cultural and economic hub of a region with more than 150,000 inhabitants. Moreover, the town and the surrounding areas are renowned both nationally and internationally for their wines, especially from the Riesling, Silvaner and Müller-Thurgau grape varieties.
Things to do in Bad Kreuznach
3 based on 24 reviews
The city dies But you can still been drinking in hotel bar. I woked up around 3am and had a insomnia But The hotel bar sabe this brazilian guy!!!danke schon
3 based on 68 reviews
We tried twice to eat here, however not speaking the native lanquage no one seemed interested in helping us by speaking English. We never were able to eat here due to the rudeness to us when we inquired first for lunch and cappuccino then again for dinner. The open air cafe across the water was much more friendly and we enjoyed a nice dinner there instead. I would only eat at Cafe Kornchen if you speak German.
3 based on 134 reviews
We stopped into the Wolpertinger on a very rainy day the first week of April. I thoroughly enjoyed a Brauhaus pork Schnitzel with fried potatoes and a salad. The brown gravy was excellent and really added to the meals flavor. My wife enjoyed the Zanderfilet fish (usually Pike) special on a bed of spinach with fried potatoes. The restaurant was warm and inviting and displayed lots of unique décor. Be sure to sit on the river side if there is a table available. We sat on the front window or town square side and it was still a good choice. Service was prompt and efficient. German waiter service is not always chatty and friendly like some of us Americans are accustomed, but it is solid, professional service. Excellent choice for lunch or dinner and right in the middle of town if you are visiting Bad Kreuznach. It is located inside the Hotel am Kornmarkt.
3 based on 211 reviews
Was stationed here in the 70s and go back from time to time. Went with a friend to this place since it opened since I was here last. Two story modern restaurant attached to brewery. Has a pork shank that was excellent and more than I could finish. Had a couple of beers, but not they brewed. I had been told their home brew was not that great so we went with the Oktoberfest beer and it was great. Surprisingly not as expensive as most places here.
4 based on 59 reviews
last night in bk we ate here... had guloush suppe, jagerschnitzle, with fried potatoes, oh so good.... and a couple of beers.... all were wonderfully prepared and delicious.;. chatted with the owner who was very friendly and was entertained by a gentleman sing old german folksongs....was a great farewell to a wonderful city in germany... tschüss
4 based on 97 reviews
lovely outdoor terrace and phenomenol food, service and wine list makes al fiume one of my favorites in Bad Kreuznach. Excellent value for quality provided. Never dissapoints. Enjoy!
Bad Kreuznach Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Bad Kreuznach
4 based on 22 reviews
A must, especially for tourists like me that enjoy wine and want their experience to be enriched! The Nahe Vinothek is the best place to taste a good glass of wine from the wine growing region NAHE. It is situated in a representative old house/building named âDienheimer Hofâ. One can sit at tables, the bar in a room on the ground floor or in the cellar. You may choose from 50 open bottles of wines. If you would like to taste a variety, you may order a wine-tasting with 6 different wines.The wine of 50 wine-growers; among them the best and highly awarded of the Nahe region. There is a choice of 150 'Nahe' bottles of wine, three from each winemaker. I was assured that you may purchase wine at the price the wine grower charges - NO mark-up! It is not an official restaurant, but they serve smaller regional food; onion cake when it's a new wine season or flame cake, sandwiches etc. Four times a year they offer âwine and dineâ. A four-plate-menu is accompanied by four matching wines presented by one of the 50 wine-growers and in December they open the Winter Lounge in the yard of the âDienheimer Hofâ. During the cold winter time you may taste red and white hot wine, what the Germans call âGluehweinâ.Enjoy your visit as much as my wife and I did. We sat outside in the courtyard talking to one of the Partners, Jan Glaab, who's knowledgeable and his English is excellent.Here are the names of some very popular and possibly the best winegrowers in the Nahe. Their wines are available in the Vinothek:-- Weingut Emrich-Schönleber- Weingut Dönnhoff- Weingut Dr.Crusius- Weingut Diel- Weingut Johannes Baptist Schäfer- Weingut Schäfer-fröhlich- Weingut Gut Herrmannsberg- Weingut Kruger-Rumpf- Weingut SchneiderThe first seven estates are all members of the VdP (Verband der Prädikatsweinhersteller ) This private organization of winegrowers are producing wines on a high quality standard, e.g. they allow only a maximum amount of 7.000 litres out of a hectar (10.000 m²) vineyard. In good years you may harvest 10.000 and more.And, a winegrower may become a member only by recommendation of other winegrowers who are already VdP-members.
4 based on 82 reviews
Was there after a disappointing visit 2 months ago. They improved a lot, though there still is some room for more (isn't there always?). We were a party of 4, reserved a table and it turned out to be a good idea, as the place was filled with no free tables. They helped us with the coats, we sat. We were asked for beverages and were handed the menues within a few minutes.Some fresh bread (white and brown) with butter, some cream and lard came with the beverages.We ordered and the starters arrived pretty soon (we all chose to have the same: cold beef slices on a cream with reddish and a topping of beet creme. Delicious and surprising. Two of us chose Wiener Schnitzel, with fried potatoes and salat and they also liked it very much: not too greasy, but tender and tasty. And quite a big portion. Anotherone chose the strange combination of fish fillet and blackpudding. But it turned out to be a great combination of tastes. Finally, lamb fillet, 4 pieces on ratatouille and with cooked potatoes. Also a large portion and excellent. We then ordered the menu again and ordered different desserts. Unluckily, the desserts took some time and also did not arrive in parallel. Maybe we should have ordered then upfront.Service is young, sometimes we could feel some overload (e.g. orders for refills were not taken). But again: they very much tried to do a good job for the customers, which all of us appreciated well. Very good choice for Bad Kreuznach, one of the best 5 restaurants here.
4 based on 71 reviews
The Restaurant offered an outstanding 4 course dinner. The vines corresponded perfectly to the international and regional foods having been served this night. Amazing ideas went into the dessert creation, I'm just mentioning the "basil-creme-ice". It was a very nice evening, worth every penny.
Most Popular German food in Bad Kreuznach, Rhineland-Palatinate, Germany
4 based on 241 reviews
A lovely restaurant on the banks of the Nahe river with the sound of rushing water and views of the steep river banks with wineyards on top:) We had one of the best Italian dinners we have had in Europe! I had a cold seafood starter with lots of octopus i
From the moment we entered the restaurant everything was superb. We were greeted in a warm and friendly manner which set the tone, then we were quickly seated with a wonderful view of the Nahe river only a few feet away. The service was prompt, efficient and friendly which is exactly how it should be. Then the food was served and it was superb. Delicious Italian food matched with a wonderful Italian wine. One thing i noticed was how well drilled the wait staff were. When they were free, they didn't just mingle somewhere. They paid attention to the tables and soon as something was needed they were there, it was the best service i have found in a long time. There is a reason for this restaurant being ranked #1. There is nothing i could fault. Would dine here every time I'm in town.
Where to eat European food in Bad Kreuznach: The Best Restaurants and Bars
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