Reviews on Caribbean food in Black Rock, Tobago, Caribbean including Kariwak Village Restaurant, The Seahorse Inn, The Fish Pot, Waves, Makara Restaurant, Shore Things Cafe & Craft, Honeys Restaurant, The Pavilion Restaurant, Mesoreen Cafe Bistro, Anchor Bar & Grill
Things to do in Black Rock
Anchor Bar and Grill is located on one of the popular beaches in Tobago. The soft sand between your toes, the magical sunsets, turquoise water, refreshing cocktails and mouth watering food are only a few of the ingredients offered, to make your time here
This is âDeath in Paradiseâ without the death. The bar is on the beach with the restaurant alongside. There are no frills, tablecloths, etc., but the experience is quite memorable. All meals are cooked to order by Mama, and she produces some lovely dishes to try in the open sided area which is under cover. If you go to Tobago you must call in here.
4 based on 209 reviews
Great place, with natural atmosphere and ambience. Fine local and international dishes. Good selection of wines and drinks and professional service.
When we are in Tobago, my husband and I always visit Mesoreen Cafe Bistro. We love the ambiance, excellent service and the top quality food. If you havenât been there yet, do go -youâre in for a treat!
4 based on 107 reviews
The Pavilion Restaurant and Clubhouse Bar is located at Tobago's premier resort, The Villas at Stonehaven, close to Stonehaven Bay.The restaurant serves delicious Caribbean, Local and International cuisine prepared by internationally trained chefs. Casual
I was so looking forward to this dinner as I read great reviews on the internet. Donât let this fool you , both my husbandâs and mine meal were a complete disappointment. Very over priced for the quality of food served and these ppl donât even know the difference between a medium and a well done steak. The only compliment I can give was the manger noting that our chicken was terribly undercook and took it off the bill. Will never return.Nalini PThank you for visiting us at the Pavilion Restaurant recently and for your review.I am very sorry that your husband's chicken was under-cooked and the attempt by the kitchen to rectify the matter was clearly unsatisfactory and as a result I removed the charge from your bill. You did mention that you ordered a medium steak and it was cooked well done but as you mentioned to me this was not a problem, When I spoke with you, you had already consumed the steak. Normally our Chef would have been able to cook you another steak to the required temperature had you mentioned it to your server at the time.We hope that on your next visit to Tobago you will visit us again so that we can make amends for the shortcomings on your recent dining experience.Yours sincerelyFranklyn EatonGeneral Manager
5 based on 61 reviews
Reservations and Pre-ordering is necessary if all the menu options are required. For customers who choose to walk in without reservations, then a limited number of options will be available. Honeys Restaurant is open from 5 pm to 11 pm every day except Su
We found Honeys on Trip Advisor, and although it is a bit off the beaten tourist track, it is well worth finding! The owners, Cyrus and Nancy, are very friendly and welcoming, and the food is excellent - as well as being the most reasonably priced restaurant that we visited on Tobago.As well as the regular menu, they also offer a range of 'platters' which are big enough for 2 people, and having tried the Pork Platter on our first visit, we can confirm that they certainly are! We enjoyed Honeys so much that we returned for a second visit and tried the shrimp in creamy garlic sauce and the pork ribs - again, both were excellent.Nancy also makes a very fine rum punch amongst a splendid range of cocktails!Recommended..Thank you Pepper [and Mark] for your review. We were very happy to have you at Honeys. As for the pricing we try very hard to keep prices reasonable while at the same time maintain a high quality product. Hope to see you on your next visit to Tobago.
4 based on 178 reviews
A brightly coloured gem of a spot well known for fresh foods, friendly service and great views in a setting of locally made handicraft, art, jewellery and clothing. We are nestled in the village of Lambeau near to Scarborough Tobago. Our decor is that of
Enjoyed a nice lunch with my two sons. One is a vegetarian and they had no problem taking care of him. Good fish salad, sandwiches, local veggies, and drinks.
4 based on 224 reviews
Influenced by his worldly exposure to restaurants in Europe, Asia and North American Chef Kevin Pariag offers a fresh and edgy take on modern, local and Caribbean cuisine. His dishes not only delights the taste buds of his customers but shows creativity,
We had an amazing meal last night at Makara. I definitely recommend the fish of the day - mine was blackened barracuda and perfectly seasoned and cooked. The coconut curry sauce was the perfect pairing. I went all in for coconut and ordered the coconut ice cream for dessert. Real cream and real coconut - seriously delicious.
4 based on 305 reviews
Have been going here for reviews. Have recently invested money and improved the ambience inside. Add mist sprays which are amazing in the hot weather! New chef is very good and food was excellent. Lovely friendly staff too. Beautiful setting on the beach. Great choice of cocktails too.
4 based on 549 reviews
We ate at The Fish Pot twice during our stay on the island and both times the food was great. The fresh fish was cooked beautifully and accompanied by some lovely sides. The staff were lovely and overall would 100% recommend going here for dinner!
4 based on 727 reviews
Fabulous beach side dining with fresh seafood, premium ingredients, an awesome wine & cocktail list, and great personal and attentive service.
I had the pleasure of having dinner at this restaurant recently with my family. The food was great, portions we're quite large, drinks were on point, and desserts were lovely. Service was attentive, quick and friendly. Ambiance was beautiful, you can hear waves crashing on the shore. A few tips: definitely make reservations, the restaurant fills up around 7pm; if you have children, the tables have lit candles so be careful, also the ladies room does not have a baby changing area, high chairs for kids are available upon request. Be aware of the climate of Tobago, being tropical and humid: the restaurant has a lovely outdoor dining space and open verandah but with the weather, it may be humid. Overall, a fantastic experience. Would visit again.
Black Rock Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Black Rock
4 based on 458 reviews
This restaurant is part of the well known boutique hotel which takes a holistic approach to living and eating. If all you're interested in is some tasty food it doesn't disappoint, even if it's on the pricier side.We went on buffet night which I think is every Friday and you get to taste some unusual vegetarian food alongside well presented fish and meat. The jazz fusion band didn't turn up unfortunately but there is a delightful garden round the back for a pre or post-prandial walk
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