Discover Restaurants offering the best Cafe food in Barossa Valley, South Australia, Australia including The Table Cafe, Maggie Beer's Farm Shop, The Java Hut, El Estanco, Cafe Sia, Casa Carboni, Nosh Cafe, 40's Cafe, Soul with Zest, Lyndoch Bakery and Restaurant
Things to do in Barossa Valley
4 based on 169 reviews
It's a German bakery and restaurant. I ordered a plain sandwich and bought some cakes too. Great service, friendly staff, sandwich was fantastic. Clean toilets. Can sit inside the restaurant or outside in the sun. I wish I'd had time to sit and have the soup, but needed to keep going.
4 based on 79 reviews
Ate breakfast here this morning with my family and was very impressed with the food and service. Prices were very reasonable. My husband had the Eggs Benedict and was very complementary about them. The grandchildren and I loved our pancakes. It was very busy this morning and deserves to be when they can provide such a nice well priced breakfast.
4 based on 262 reviews
This pizza-loverâs paradise has been slicing award-winning pizza in the Barossa Valley for over 18 years! Winner of best pizza and best pizza-maker in Australia, 40âs Cafe is an iconic, fun-loving dining destination located in Angastonâs old Laucke Flour
Warm plates, hot food, and ample topping. Served on a deliciously thin crust, this wood oven pizza was faultless.Also, their house made ice coffee, the real deal, topped with cream and icecream was refreshing as it wasnât too sweet. A good selection of cakes to have with coffee.Also, local wines and beer/ciderDelightful setting, lovely friendly staff and good, happy service
4 based on 171 reviews
Went here twice over a five day stay in the Barossa Valley.First time was for coffee - which was excellent and whetted our appetite to return for breakfast on another day.The space is wonderful - it is located in an old, renovated industrial space and has a lot of character.The breakfast menu is very interesting and innovative with some unusual food combinations. Gluten free bread is available for those who need this option. The food was great and the serving sizes are generous. All four members of our group thoroughly enjoyed their selections.Would happily go back when next in the Barossa
4 based on 79 reviews
People say coming into Casa Carboni is like being transported to Italy for a day.... Open for coffee, hand made cakes and breakfast bruschetta, lunch of delicate hand made pasta changes daily. The Friday night wine bar is fun and relaxed, open for just a
This is a no fuss no frills family owned and operated restaurant.We had the Sunday long lunch with multiple courses. It was delicious. The owners are the chef and the front of house wait staff. They offered genuine service and mingled with their patrons sharing stories of the origins of the recipes.The food was simple well cooked Italian fare, supported by an interesting wine list, much sourced from Italy and France.Overall, an excellent meal and one that I would be happy to enjoy again
4 based on 117 reviews
Lots of variety for breakfast or brunch. Food was good but needs a little tweak. For example pancakes with maple syrup bacon and eggs was swamped in syrup drowning out other flavours. My baked eggs were delicious but the onion was under cooked and the side order of mushrooms tasteless. Service was very friendly and efficient. Very busy little cafe with great atmosphere.
Barossa Valley Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Barossa Valley
4 based on 92 reviews
This was not a pleasant experience. Firstly I will admit my wife was hungry and ate her entire dish and said the mussels tasted good. Unfortunately my dish of beans, scrambled eggs and ground corn chips was underwhelming. Scrambled eggs were over cooked. However the main issue was the stench from the mussels! Both myself and my daughter were dry reaching over the smell as was another diner whose friend had similar. It was likely done in a fish sauce but was so unpleasant that I have ordered my wife to never order that sort of dish again!
Best Australian food near Barossa Valley, South Australia, Australia
4 based on 159 reviews
Wow, totally disappointed with the experience. The coffee was burnt and way too hot. Burned the roof of my mouth with the first mouthful. From there it was down hill. The decor is non existent but clean. The staff are friendly, helpful and sufficient for the crowd having breakfast. The price was average but the coffee, the whole reason you go to a coffee shop for, was crap, even after it cooled down, it was bad. Plus my taste buds and the roof of my mouth are still suffering many hours later. We may have been the one bad order for the day but I can only comment from my experience and I won't go back
Most Popular International food in Barossa Valley, South Australia, Australia
4 based on 1548 reviews
This is a lovely space situated inside a sort of upscale farm shop in the Barossa. It reminded me a little of Daylesford Farm Shop in Oxfordshire, UK. The grounds are fantastic and well-planted with climate-suited succulents and the like. Birds a-plenty too.The menu is small but with some lovely dishes. I had a starter for lunch based on brussels sprouts and black hollandaise and bacon. A lot tastier than it sounds! They also serve non-alcoholic sparkling Cabernet and Chardonnay grape juices which were really refreshing. Their ciabatta bread was delicious and the butter that came with it was particularly good. Service was brusque but efficient. Not a lot of friendly interaction but that didnât detract from the food and the surroundings that much. Definitely a great place to stop on a trip around the Barossa.
4 based on 264 reviews
Sourced Local-Made from Scratch-Cooked Fresh Breakfast/Lunch/Dinner 7 days a week with fantastic southern Barossa Wines and modern cocktails. Award winning Campos coffee and house made cakes. Come in for a glass of wine and a Barossa Valley Cheese Company
Not much in Lyndoch, but if you are there do yourself an enormous favour and go to this place for dinner.The chef , James, is exceptional, could be cooking anywhere he wants, but here is is.I'm a gnocchi nazzi, he'd made it that morning , and seriously, it was so light and smooth I couldn't believe it.If he has made pasta , just have it , he is brilliant.That aside everything else he did was exceptional. We cancelled highly rated places to go back to him.And you can have breakfast and lunch too........................all brilliant.This is not a cafe, it is an wonder .James, keep up the brilliant work, and your great staff.Hey Mark,Thanks for your lovely review. We love having guests like you who understand that what we do we do with love. Hope to see you back again next time you visit the Barossa :-)
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