Reviews on Brazilian food in Morretes, State of Parana, Brazil. Morretes is a small historic city on the coast of the Brazilian state of Paraná. It has a population of around 18,000 people. It is famous for its restaurants, especially a traditional plate called barreado. It is also the home of many historical monuments.
Things to do in Morretes
4 based on 44 reviews
Injeção desse restaurante é que por ser menor a comida é mais caseira. Muito legal ! O dono é super querido e nos atendeu bem
4 based on 185 reviews
Good food, big portions for a fair price. Excellent service, big place with a lot of space but it lacks a good view. P.s.: I went there on a friday night and the place was empty.
4 based on 358 reviews
There's nothing special here. The only really important detail in this place is the air conditioner, as the city is hot as hell! Food is good but only good. The toilets are terrible.
4 based on 997 reviews
The best place to eat the Barreado, a typical dish from Paraná state north coast.
In the colonnial town of Morretes you can prove a little taste of the typical food of coastal lands of south Brazil. The 'barreado' is an indigenous meat dish several days cooked that should be taken with a very thinn and white manihot flour. Nowadays it has been sided by white rice (ever present in the Brazilian table), fried or boiled shrimps, mussels in vinagrete sauce and fried fish. Although every restaurant serves the same, Madalozzo has the gorgeous panoramic view over the Nhundiaquara river. Do not miss the 'batidas', small drinks pevious the food. You can choose among banana's distilled alcoholic, passion fruit in the sugar cane hard liquor ('cachaça' or 'pinga') or a fruit collection matureted in liquor. Or even take all of them - indeed you don't need to drive to know the beautiful town!
5 based on 131 reviews
A place surrounded by montains and beatifull views, Celeiro is not a just a delight for our taste, but it is a site that will provide you the experience of nature, food, kindness and nice conversation. You should spend the hole afternoon or even days over there. Emilio and Denise had mastered the art of hosting and ougth be congratulated for creating a place so nice in a remote location. I advise a visit to all residents of Curitiba as a day escape.
4 based on 323 reviews
At lunch the restaurant offers only barreado - a simple meat stew served with cassava flower, rice, and steames bananas - which can be strangely and optionally supplemented with fresh sea food. Expensive, given the simplicity of the preparation, although well made and gracefully tended by attentive waiters. Good draft beers from a Curitiba microbrewery.
4 based on 627 reviews
Barreado is the typical dish from Parana seaside, particularly Morretes area. And at Casarao you eat it as it has been done at some local grandma flavour.Absolutely delicious, spices at correct level and very good meat.Restaurant is located at downtown on the historical area.Also if you want to take home and prepare a delicious party, this is the place to get it.
4 based on 691 reviews
I went there with my parents because I saw it here on TripAdvisor. I tried the barreado, It was good, mine it's better hehe, but still really good. The best thing is the place. There is really cozy and comfortable, the staff were really nice to us too. My unique suggestion it's to not put the tulipa glass inside the fridge! Pls!
4 based on 507 reviews
Excellent service, excellent meal and excellent location.My first time at Empório do Largo, as part of Serra Verde Express package, was my best ever barreado experience. I'm local from Curitiba, and already been at Morretes a dozen of times. Starting with the drinks under the ficus tree, perfect caipirinhas (peeled lemon, not too sweet, local banana pinga), barreado with perfect seasoning, the best came later. My wife has celiac disease, and when we requested her sides as non-pan fried they promptly attended us, doing their best to attend us as fast as possible. Awesome service!
4 based on 258 reviews
We serve regional meals, fish, shrimp, crab served in buffet per person, we also serve a la carte snacks, portions and vegetarian cuisine.
You can still get barreado here (and there was also a manioc paste and barreado combo that was delicious) but the best thing about this place is all the healthy options. We went for the all you can eat buffet and left very happy. Salad options are great and plentiful, the mains are good - I really enjoyed the banana moqueca - and there are a good selection of sides - my wife nearly ate all the shrimp.There are separate vegetarian and vegan options on the menu. Drinks are good with your regular selection of fruit juices on offer. If your Portuguese isn't so great don't worry. The owner, I think he was the owner, has some English chat up his sleeves and he's happy to recommend his dishes - I nearly missed the potato salad until he pointed it out and it was very tasty.Definitely recommended for families as there are lots of options. Vegetarian or vegan, this is the one. Recommended to anyone who wants more than just meat or fish.Hello John SmithWe are grateful and delighted with your presence and evaluation, which rewards us for the effort in always offering the best.Having many options is sure to please most.Thank you very much.
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