Top Things to do in Okinawa Prefecture
Top Hotels in Okinawa Prefecture
- 1. Hotel Nikko Alivila Yomitan Resort Okinawa
- 2. Hotel Palm Royal Naha Kokusai Street
- 3. Miyakojima Tokyu Hotel & Resorts
- 4. Hotel Aqua Citta Naha
- 5. Okinawa Spa Resort EXES
- 6. JR Kyushu Hotel Blossom Naha
- 7. Halekulani Okinawa
- 8. Almont Hotel Naha Kenchomae
- 9. FUSAKI BEACH RESORT HOTEL & VILLAS
- 10. Vessel Hotel Campana Okinawa
Countries
Top 10 Bars & Clubs in Okinawa Prefecture, Okinawa Prefecture
Discover the best top things to do in Okinawa Prefecture, Japan including The Bar (Dai2 Yamako Bldg), Nanchatte Bar Moz9, Feedback, Lobby Bar, Posillipo Bar Mare, Studio-B Okinawa, Live Music Bar Jet, YAMBAR Ishigaki, Rehab, Sakemaru.
Restaurants in Okinawa Prefecture
1. The Bar (Dai2 Yamako Bldg)
2. Nanchatte Bar Moz9
3. Feedback
4. Lobby Bar
Overall Ratings
5.0 based on 1 reviews
5. Posillipo Bar Mare
6. Studio-B Okinawa
Overall Ratings
5.0 based on 4 reviews
Studio B is a Karaoke and Social Bar providing a wide variety of music selections for the up and coming star in you. We have a wide assortment with a small food menu. Come and enjoy some fun, drinks and music. Hope to see you there!
Reviewed By Osakaboi - Osaka, Japan
looked up bars in chatan and found this place. Went with a friend and we had nothing but a great time! Leena took care of us and she was just a ball of energy and laughter! everyone in this bar is super friendly and most clientele are people in the military but they are mostly cool people. id come here again next time im in the island! cheers guys!
7. Live Music Bar Jet
8. YAMBAR Ishigaki
Overall Ratings
4.5 based on 8 reviews
9. Rehab
10. Sakemaru
Overall Ratings
4.5 based on 5 reviews
SAKEmaru is a Japanese sake and Japanese craft beer bar with bottle shop. We offer individual glasses of sake, beginning at JPY 600. and a bottle of craft beer. We have about 50 sorts of sake and 50 sorts of Japanese craft beer. Full bottles of sake and craft beer are available for purchase in our shop. We welcome anyone interested in tasting or learning more about Japanese sake and craft beer, from the first-timer to the most experienced aficionado.
