Discover Restaurants offering the best Bar food in Reston, Virginia, United States. Reston is a census-designated place (CDP) in Fairfax County, Virginia, United States, within the Washington, D.C. metropolitan area. The population was 58,404 at the 2010 census. An internationally known planned community founded in 1964, it was built with the goal of revolutionizing post–World War II concepts of land use and residential/corporate development in suburban America. The Reston Town Center is home to many businesses, with high-rise and low-rise commercial buildings that are home to shops, restaurants, offices, a cinema, and a hotel. It comprises over 1,000,000 square feet (93,000 m) of office space. Municipal, government-like services are provided by the nonprofit Reston Association, which is supported by a per-household fee for all residential properties in Reston. In 2017, Reston was ranked 29th in the Best Places to Live in America by Money magazine.
Things to do in Reston
4 based on 146 reviews
Founding Farmers is now open in Reston Station, a transit-friendly development for living, eating, and shopping located on the Silver Line at the Wiehle-Reston East Metro Station. Founding Farmers Reston is a full-service restaurant and bar open seven day
I love Sunday Brunch and have enjoyed Founding Farmers exceptional brunches at two locations (Tysons Corner and King of Prussia). I took guests to the Reston Station site for my birthday celebration and was sadly disappointed. Obviously, the management never got training from the successful locations! Everything is crammed into one room (versus several spots at the others) and there was always a long line waiting. With so many people, the food was picked over (gross looking) and the trays had little to offer. No one seemed to care if items ran out or needed to be "freshened up" (poor management). What food was there was dry due to heating for long periods. I really wanted one of their cinnamon buns but after waiting over an hour (told multiple times they were in the oven) I gave up. Our waiter never mentioned my birthday celebration, just gave us poor excuses for empty trays. We ordered drinks from the bar and they finally came 20 minutes later (they claimed the bar tender did not show up for work - poor management). This is one of THE WORST run restaurants in the DC area. They should close and re-open (under new management) after getting extensive training on food prep!I am super sorry for the disappointing brunch experience you had with us this weekend. I feel terrible we unfortunately dropped the ball in the quality & consistency of our buffet, and even more so, that this sadly happened on your special day. :(Our team also appreciates the lengths you have taken to promptly let us know the details of your visit, and with that said, I left you a VM to connect about your feedback. Thank you so much and I look forwarding to hearing back from you soon. -Amy
4 based on 216 reviews
Thoughtfully prepared and hand crafted food and drink A fresh approach to field-to fork dining, Tavern 64 brings the passion and purity of regional cuisine with a modern twist that feels familiar and daring at the same time. Seasonal Menu selections are f
Fun place to congregate after work. Very nice setting. Great selection of beer and wine. Good choice of appetizers- breaded cauliflower and crab cakes were good.
4 based on 206 reviews
First time trying this restaurant; crowded but seated in a reasonable amount of time. We missed the happy hour menu by a few minutes but our waiter was kind enough to let us order our first round of drinks at happy hour prices. The menu does have more than just burgers - different sandwiches and salad options. They have a number of specialty burgers or you can create your own. I chose the chipotle turkey burger (first time Iâve had a burger with dried cranberries!) with shoestring fries and was not disappointed! My only qualm was that I asked for one of their homemade sauces for my fries but there was a charge for that I stuck with good ol ketchup for that evening. There were a few other specialty burgers that I definitely want to try so Iâll probably be back.
4 based on 318 reviews
Saturday night and I walked in about 6:45 pmBad was pretty full although tables were available Ordered the Saturday night special (Prime Rib) and a salad and a ice teaSalad was ok although it had way too many onionsPrime rib was medium plus and not very hot. (ordered medium)Potato was smallish and actually cold . So cold it wouldnât melt butter Overall okService was ok, and far better if you are a regular
4 based on 130 reviews
After four years of planning and construction, Cooperâs Hawk Winery & Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with
This restaurant is away from the Town Center so if you want to get away from that business, this is a good alternative. Food is American and good- pretty typical American fare. I had the fish tacos and would not recommend those as there was barely any fish in there. About 65% of the dish was the slaw. The tacos crumbled and broke and had to eat the whole thing with a fork. My drink was well made. There is a wine tasting wine store at front and a nice/spacious outdoor deck. Free, but limited outdoor lot and it seemed a bit further garage. This is on the edge of a small outdoor eatery mall.
4 based on 239 reviews
Many friends have sung the praises of NYAJ. I had friends visiting from out of town, so I suggested we stop there. It was a Sunday at 7PM, there were many people there, but it wasn't crowded. We were seated promptly and then we waited. And waited. And waited. And waited. Our waiter came over to take our drink order after we had been waiting more than 10 minutes. It seemed like he was busy flirting with an attractive patron instead of checking on all his assigned tables. He took our food order when he brought the drinks. We were all thirsty and finished our drinks fast. We couldn't find our waiter. When the food runner brought our food, we asked if she could get us drink refills. She said no, but she'd get our waiter. She came back a few minutes later with the rest of our food, but again told us she'd get our waiter. The food was pretty good, but the indifferent service made us want to just leave. We don't want or expect wait staff to become our new best friends, but we do expect service. We had pepperoni pizzas and hamburgers. They were a decent size and pretty tasty.Hello,While I am glad that you enjoyed your meals, I am also disappointed to hear about the lack of service you received. Please accept my sincere apology.Feedback from our guests is our most valuable tool for retraining our staff so I am hoping that you'll remember who your server was?If you can real out to me directly at [email protected] I'd love to try and make things right for you.Please include your name and mailing address when you do respond and cross-reference you name here.Thank you,Jimmie
4 based on 772 reviews
Clyde's of Reston opened in 1991 in the thriving Virginia suburb just 10 minutes from Dulles Airport. Since then, we've been a part of Reston Town Center's evolution into a bustling business and shopping hub; and a destination for neighbors and global vis
Visited for lunch and was served by Jaih who has a wonderful personality. SO ordered the crab soup and was impressed, while I ordered the BLT that came with fries. More than enough food for a lunch item. SO ordered a bacon cheeseburger and could not eat it all. He was too full! We were fortunate to have beautiful weather to enjoy sitting outside! Overall wonderful experience! Top notch service and food.
4 based on 346 reviews
Inspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. bartaco is specialty cocktails crafted with fresh-squeezed juices, beer out of a bottle, and hand-held foods delivered on m
We visited around 6:10pm on a Saturday evening and were told.ot.woild be about a 30minute wait, so we headed to the bar. There you can get all the same.food items, so we ordered a carafe of margarita and some tacos - cauli, mushroom, pork belly, fish, and maybe one more. Each tasted SO amazing, I really couldn't pick a favorite. We also had the guacamole which was so amazing.We left, then an hour later after wandering around Reston TC we returned and had more.drinks and my husband had a couple more tacos plus the corn fritters. SO GOOD! The staff were friendly, food was so amazing, drinks so good. And although it was kind of loud it wasn't disturbing, we could still have a convo without shouting.We will DEFINITELY be back!
4 based on 823 reviews
A nostalgic nod to mid century Americana and comfort food classics and some unexpected twists (a la sushi) in an upbeat 1940's dinner house.
Came to jacksonâs on the rec of a friend while visiting town center. The bread they serve on the table is more like dessert and just delicious. great drinks. had a bellini and my friend had the mojito. yum. My friend had the steak sandwich and fries. delicious shoestring style. I had the chicken salad not sure what they call it. Has avocado blue cheese chicken pecans greens with a champagne vinaigrette. everything was delicious. our servers were just super pleasant and helpful. seating inside was comfortable. They do have a nice outdoor seating area but it was a bit humid for us to be outside. prices were average. I would def go back and highly recommend.
4 based on 520 reviews
Stoneâs Cove KitBar combines the design of a kitchen and a bar to create one large communal table that surrounds the restaurantâs kitchen.
First time dining at Kitbar and was quite pleased with the food and ambiance, the MEGA wrap around bar was very interesting, but my so called Chef/ server was pretty lame, really didn't have a good personality and would have been better off working at the Tire Center at Costco. The food was really good and I highly recommend their Cheesy Onion soup. Had the Fish Taco's for main dish and it was great
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