Best Bar restaurants nearby. Discover the best Bar food in Red Bank. View Menus, Photos and Reviews for Bar restaurants near you.. Red Bank is a borough in Monmouth County, New Jersey, incorporated in 1908 and located on the Navesink River, the area's original transportation route to the ocean and other ports. As of the 2010 United States Census, the borough had a population of 12,206, reflecting an increase of 362 (+3.1%) from the 11,844 counted in the 2000 Census, which had in turn increased by 1,208 (+11.4%) from the 10,636 counted in the 1990 Census.
Things to do in Red Bank
4 based on 26 reviews
Red Rock is awesome, and it'll definitely be one of my regular spots when I move into the area. Most recently, I came here for lunch. This was my first time getting food here, and it was fantastic.First off, I love the space here. There's multiple levels of outdoor areas, and they're all nice to hang around. The inside is nice as well, with plenty of TV's for sports watching. On this visit, we sat inside to catch the Yankees / Orioles game (no game audio). I started with the wings - I tried both the teriyaki and the buffalo. The wings were perfectly cooked, not overdone like many bar wings. Juicy yet crispy at the same time, and the sauces brought them to another level of good. These are definitely in my top 5 wings in the area. For my main, I got the Brussel Caesar Salad and I'm very glad I did. The bacon lardons and the shaved brussels sprouts really added some great flavor to what's normally a very simple salad. Portion size was perfect, and I was impressed. I also got to try some of the sweet potato fries. I don't normally like sweet potato fries, but I enjoyed these and that's saying something.Overall, Red Rock gets a great review from me - from the space and atmosphere, to the food, to the drink selection I'm always happy here.
4 based on 129 reviews
I have not dined a this restaurant years, and I was in the area. I ordered my salad without onions, and it was brought to the table, and it took quite awhile for the waitress to realize the mistake. The service in general was slow.The steak was grilled to the right temperature, the crab cakes were just average, and the Manhattan Clam Chowder did not have many clams.
4 based on 86 reviews
Serving brunch, lunch, happy and dinner! Parking available in the rear of The Galleria where main entrance to the retstaurant is located. The Melting Pot restaurant you have always loved just got better! Come experience a new ambiance with an inviting and
We chose The Melting Pot in Red Bank for our daughterâs Sweet 16 party after our first visit there as a family. The party was a huge success from planning to implementation. The staff was very accommodating, helpful with planning, and made our daughter feel special. Such a great night. We highly recommend this restaurant.We are so glad your daughter and her friends enjoyed their night out with us at The Melting Pot. Thank you for the recommendation and we look forward to seeing you again soon!
4 based on 77 reviews
We are a new restaurant in Downtown Red Bank offering fresh coastal cuisine and craft cocktails overlooking the Navesink River.
We visited to celebrate my grandchild Confirmation and were very pleased. The lobster roll was outstanding, with very good beef rib sliders, grilled chicken, and bean sandwichâs. There is a very good choice of alcohol beverages and outstanding deserts. John was a very attentive waiter and alert to the celebration and to the celebrant. A very good place for lunch.
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
4 based on 96 reviews
Urban CoalHouse is an Italian Restaurant & Bar where you will enjoy award-winning coal oven wings, delicious appetizers, selection of artisan old-world style pizza, pasta, dinners, and a wide selection of craft beer.
I would have given this restaurant 3.5 stars if I could. First visit was fine: good pizza, attentive service, right across the street from theater. Noise level was fine when I was there, but I'm sure it's very loud when the place is full. It's really a sports bar kind of restaurant, with a zillion TV sets in all directions, which is distracting.
4 based on 219 reviews
Everything about the look of the Dublin House makes me want to be there. The space is really cool. Old pub vibe, but the food is just average. Someone needs to take over the menu and add some creativity and freshness. The food is not terrible, but it doesn't blow me away. I wish it did and I would go there more.
4 based on 176 reviews
Stopped in for lunch. Outside was crowded so sat in the back dining area.... my waiter was very matter of fact. Not friendly , felt like he just wanted to get us in and out. I had the chicken Caesar which was tasty, my child had margarita pizza. Tasted frozen like Elioâs. Was bombarded by flies the entire meal. Waiter never stopped by to check or offer refill - paid and left. There are far better restaurants in red bank - this one was a one and done for me
What to do and see in Red Bank, United States: The Best Places and Tips
4 based on 164 reviews
We had dinner here last night before a concert at the Count Basie Theater (walking distance to the theater)... It was excellent. Great selection of food and beer, warm comfortable environment, nice modern fireplace... Friendly, efficient service... all four of us enjoyed our meals, there was a great variety to choose from... Gourmet foods, as well as pizza & burgers... I had a dry aged cheeseburger (not sure what dried aged beef is, but it was one of the best burgers I've had in quite a while). Excellent meal all around, and we were at the show on time. We would definitely recommend.
Red Bank Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Red Bank
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
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