Discover Restaurants offering the best Bar food in Beachwood, Ohio, United States. Beachwood is a city in Cuyahoga County, Ohio, United States, and a suburb of Cleveland. As of the 2010 census the city's population was 11,953.
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3 based on 99 reviews
We went out Saturday night instead of Sunday to have dinner. we both had a drink, corned beef dinner and all the trimmings such as potatoes, carrots, and cabbage. the portions were significant, hot, and well presented. service was excellent. a bit pricey, but for what we had and it being a holiday dinner, it was expected. the location was clean, and lit with an ambiance to be expected for the time of day.ArmyVet95BV5,Thank you for the 5 star review! I am glad you enjoyed the corned beef dinner for St Patrick's Day celebration. Join us for Happy Hour 7 days a week 3 pm - 6 pm.Thank you,Mark HarperGeneral Manager
4 based on 33 reviews
Sanctuary the restaurant + wine bar marries the relaxing experience of a enjoying a perfect glass of wine with the award-winning tastes of Cleveland's own Driftwood Restaurant Group. Come enjoy our seasonal menus and extensive wine selection. Located insi
I had dinner while staying at the Doubletree overnight. Walked in to find several 50-ish white businessmen and one African-American female bartender / doing double duty as a server, and her African-American female friend. The friend had connected her phone to the PA system of the bar and was playing it loud. I guess they felt that "Play that Funky Music White Boy", and "Get Down On It" were better than whatever the Hilton felt were good dinner selections. I ordered a Salmon Barigoule with Root Vegetables. For those unaware Barigoule sauce is supposed to be a light creamy reduction of chicken broth and white wine, typically with artichokes in it. What I was served was a rather nice salmon filet that had been broiled, which was then set upon some overcooked celery stalks, a couple small onion pieces and three pieces of artichokes along with five thick lemon slices, in a bowl of warm lemon water. Yuck! Clue to the cook - "root vegetables" are things like parsnips, carrots, celery root and so on. Celery is NOT a root vegetable. If you decide on the salmon ask that it be served without the lemon water, perhaps on some rice or noodles. I also asked for a side of "roasted mixed root vegetables". What was served looked roasted but was barely warmed. We are talking salad bar al dente. There were some large asparagus spears added to the barely warmed carrots that were so fibrous as to inedible. Bad choice. Hey cooks - please cook the food. Thanks. There was no roll or bread served with this $30 meal. At least the server was enjoying the music. There are lots of restaurants nearby. I'd suggest going to one of those rather than wasting your money on overprices poorly prepared food here.
3 based on 176 reviews
Our Wait Staff was split across several rooms that were not near each other. Therefore there was no wait staff to help you - bad management decision. waited 15 minutes to see a server to ask for a to go box. Onion soup was good. Never told of specials on St Patricks day and found out about them when the table next to us was served a special.Burgers nothing worth the price
3 based on 128 reviews
This is a large place with a nice layout. We were there for lunch and it was very quiet. The windows (or really the walls) were open and nice breezes were flowing through. Service was fast and attentive. This is a typical deli with sandwiches that are too tall to bite, and fatty foods. I just had the BLT, which I could fit into my mouth without having to unlock my jaw. I can imagine this would be a good place for a large group and there is a lot of parking.Thank you for stopping in and providing your feedback. We are happy to hear that you enjoyed the atmosphere and service. Our "piled high" concept is what we're known for, although we also offer a "light" version of every sandwich. We hope to see you back again.
4 based on 102 reviews
Wanted to check this place out for myself. Couldnât believe some of the reviews were real. Itâs an unusual place, looks like a cookie-cutter fast food restaurant from the outside but the inside is pretty cool. Dark, lots of wood, indoor and outdoor bar and an outdoor seating area that allows smoking, alas only cigarettes, not cigars. Donât really get the logic there, and Iâm sure itâs only a matter of time until cannabis products are acceptable but nothing else is. Oh well, not my shtick.Anyway the comments included things like they werenât welcome, it took forever to get their drink, their orders werenât right, Etc.I walked in, the host was extremely friendly and pointed me to the outdoor bar. I sat there and I would say within 30 seconds was given menus and had my drink order taken. So far so good. I took one of their beer recommendations and it was outstanding. After about 10 minutes I got to the point where I wanted to order another beer and I noticed that there was nobody at the outside bar, and I waited for probably a total of 10 minutes till anybody came back. It was a different bartender, he was ringing somebody up and I just politely asked him when he was done if he could take my order. He was very friendly and said sure what do you want, so I told him. I ordered a burger, he said âlettuce, tomatoes, onion, Catchup and mustard?â I said everything but tomatoes and he acknowledged, and I also ordered an order of boneless wings.I was astonished how fast the wings came out. It couldnât have been more than three minutes. Even someone sitting next to me remarked on it. However they were conventional wings with the bones, not an enormous deal, maybe I misread or said something wrong. They were good, not great. Iâm not a wings fan in general but there was nothing about these that blew me away. Fair enoughThey finally broughy my second beer and then a few minutes later, very quickly, they brought my burger. Well there was cheese and bacon, and the burger itself was absolutely outstanding, but there was nothing Else. No lettuce, no onion, no catchup, no mustard. Again, not a huge deal, Iâm not obsessive and just catchup alone did the trick. Fried were excellent. Meanwhile, note that at no time while I was sitting there did anybody ever offer me any silverware or napkin, And there were is no cutlery visible or within reach.I guess maybe itâs expected that you eat burgers and fries with your hands. I was still OK with that. But I was surprised at how there was such a long gap with nobody out at the bar and how they got a number of things wrong with my order.But I couldâve completely ignored it except the woman next to me ordered salmon and very politely asked if they could cook it custom or if it only came one way. The waitress was very nice and said - no however youâd like it - so the woman ordered it medium rare and made a point of saying that she did not like it cooked dry. After a reasonable amount of time they came out with her salmon and after a few bites I heard her husband ask how it was. She said it was cooked dry. A few minutes later a waitress came up and asked how her meal was and the husband prodded her to tell the waitress. They were not obnoxious at all, they were very respectful and the waitress was very nice and insisted on taking it back and cooking another piece properly. She did, and in a reasonable amount of time came out with the new piece. But that was it. The bread, the Florentine sauce, everything else that had been sent back was gone and only a naked piece of salmon in return.I would go back as they have a great beer selection, and the burger was great, but I would be a little more attentive to what I order. It seems like a systemic problem so I canât just pass it off on a couple of cranky reviewers.
4 based on 73 reviews
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-n
We were quickly seated upon arrival for our Saturday dinner reservation but not given a choice whether inside or outside despite ample seats throughout. We sat outside which had very basic decor and really no ambiance. Our server was attentive yet too casual and hurried. I noticed the attire of most employees including ours was not uniform and somewhat sloppy and soiled. The overall timing of our meal was way too fast including the appetizer bread arriving after our main course was on table. The food was good (only reason 3 rather than 2 stars) but the overall experience was not worth the price. DKB,Thank you so much for the valuable feedback regarding your visit. I was happy to read you were seated quickly and that you enjoyed the food but I'm disappointed we did not execute our usual standard of service or value during your experience. Firebirds was founded on the highest of standards and when we fail to exceed the expectations of our guests, it is imperative that we rectify the experience. I will be sharing your review with our management team.Thank you.
4 based on 321 reviews
Sat outside on a beautiful summer evening, surrounded by the ornamental plants and flowers in the plaza where the restaurant sits on Chagrin Boulevard. I ordered the Lola, a delicious burger with Symonâs Signature Pickled Onions with Cheddar Cheese. The burger was smaller, but enough when you order a side dish. I had the Rosemary Fries, skinny slices of heaven that capped off a nice meal.
4 based on 202 reviews
The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary varieties of the Finest Cheesecake.
OK, itâs not that this place is bad ... itâs just that itâs not âworthâ the price of admission!We went there and the menu, (a novel), to choose from and although the portions are quite big the bill is as well!The food tastes very good ... like I said ... its not bad. Enjoy if you like this.We are sorry that your experience was not better than average! Next time, if there is anything that can be done to improve your experience, please let our managers know so we can make things right while you are still dining with us. Thank you for your review!
Where to eat Soups food in Beachwood: The Best Restaurants and Bars
4 based on 414 reviews
Melt opened in September 2006 with one goal: To provide gourmet grilled cheese sandwiches and as many beers as possible in a cool and comfortable environment. No bar food. No boring choices on tap. And something for everyone: it's Cleveland-friendly, slig
First time Iâve ever been to Melt after hearing about it so many times. The atmosphere is fun. The menu has LOTS of choicesâespecially for us vegetarians. Huge beer and cocktail list. Only problem was the service was slow. Understaffed for sure. I understand this is a long-standing issue.Still a great sandwich and good soup.
4 based on 386 reviews
I am a repeat patron. Easy access and plenty of parking.The new theater and dining complex across the street creates some competition.Easy going restaurant with attentive and knowledgeable staff. The layout is fun, the action not as much.Limited choice in craft brews, varied menu, with something for everyone.The entrees were sizable and we skipped desert.
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