Reviews on Bar food in Agonda, Goa, India. The gorgeous ivory-colored cove of Agonda is known as "the silent beach," so of course it’s a top spot for relaxing getaways! Surrounded by abundant vegetation, the molasses-paced village redefines the passage of time, which perfectly stretches out your hide-from-the-world getaway vacation. Hole up in an adorable beach hut and let your worries simply disappear.
Things to do in Agonda
4 based on 82 reviews
Eat here every year as lovely setting with literally art on all the walls. Staff very good and food always tasty. View of beach and sea plus music nights
4 based on 46 reviews
Fusion-Food,Drinks n Fun is located at the southern end of Agonda but not directly on the beach.It has an informal atmosphere with people quickly coming to know each other.Twice a week it has live music organised by them with local bands with some of the tourists also making their talent on display.Staff nice but the range of food is not wide & just average taste wise.
4 based on 39 reviews
We visited at about 7.30pm and the premises were quiet so we were quickly seated and served. I had calamari while my wife had fish in banana leaf - I wished I had chosen that as it was really tasty, whilst the calamari was okay, but not great.Both dishes had a small side of fries and rice and a carved tomato with a tiny candle inside.Prices were reasonable.
4 based on 61 reviews
Loved coming here to watch Colin Power, the vibe was brilliant, a really laid-back crowd.The staff are great, so chill and easy. Great setting at night when sitting on the beach with candlelit tables and equally awesome during the day when the first time I visited I spotted a dolphin out in the waves, what more can you ask for! :)
4 based on 54 reviews
we stayed here for 3 nights and just returned. most of our meals in agonda were at this place since they were good and pretty reasonably priced.Taste - 4/5 you must try the butter garlic tiger prawns, chilly mushrooms, pasta, heavy breakfasts, and also the goan prawns curryall cocktails especially the Cuba Libre, the LIT and of course the Mojito (which are all great thanks to Xavier, their young but very accomplished bar tender).portion sizes -pretty good 4.5 / 5 ambience and decor -5 / 5- we used to have our meals just outside our sea facing hut/shack/room ; what more does a person want !! heavenly !!price - 5/5 - very reasonable despite visiting it 'in season'Service - 4.5 / 5Special word of thanks for Ram and Xavier... who were both exceptional...Thank you very much - we hope to see you soon again!
4 based on 82 reviews
Eat here every year as lovely setting with literally art on all the walls. Staff very good and food always tasty. View of beach and sea plus music nights
Avocado garden restaurant is a beautiful garden restaurant located in the premises of Agonda Palace Resort. We serve vegan, vegetarian and non vegetarian. We have good vegan options.
After eating delicious food on many occasions at the Avocado Garden restaurant, we found they also run cooking classes. My husband and I decided it was time to stop using cooking sauces and learn how to cook proper Indian food, like they serve in the restaurant.You can choose a time to suit, and the classes are held in a shaded, tranquil setting overlooking the river and palm trees. The classes are taught by Chef Ramesh, one of the three brothers who run the restaurant and Agonda Palace resort. We learnt to cook 6 vegetarian dishes, all of which are eaten as you go along. The first dish was a garlic & ginger paste, which is used in many of the recipes, followed by a delicious roasted tomato chutney. Next we learnt palak paneer and jeera rice. We were then taught the masala sauce which is the base for every Indian curry. This was used in the next dish of aloo gobi, which was absolutely delicious. Finally we made chapattis and used the same dough for the last dish of aloo paratha. The whole course lasted 3 hours and we thoroughly enjoyed making the meals. Ramesh is easy going and makes the class fun.We will be going back to England with our recipes, determined to try them out, and hopefully our dishes will taste as good as they did in India. I thoroughly recommend the class if you fancy brushing up on your Indian cookery skills, or just want to try something different in Agonda.
4 based on 148 reviews
Located in the beautiful fishing village of Agonda, in South Goa, Kopi Desa serves a modern European menu from our executive chef Daniel. Highlights include his homemade pastas,daily fresh baked bread, and slow roasted meats. Open from breakfast, lunch an
We enjoyed the food here but staff were inattentive, it was difficult go get the waiters attention. It was too smokey for us.
4 based on 192 reviews
Went here for drinks most days and on one occasion lunch. Food was lovely and would recommend. So reasonable and great service and right on beach.
4 based on 82 reviews
Eat here every year as lovely setting with literally art on all the walls. Staff very good and food always tasty. View of beach and sea plus music nights
Goa, India Food Guide: 10 Indian food Must-Eat Restaurants & Street Food Stalls in Agonda
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