Discover Restaurants offering the best Asian food in Farmington Hills, Michigan, United States. Farmington Hills is the second largest city in Oakland County in the U.S. state of Michigan. Its population was 79,740 at the 2010 census. It is part of the upscale northwestern suburbs of Metropolitan Detroit and is also around 20 miles (32 km) northeast of downtown Ann Arbor.
Things to do in Farmington Hills
Hand pulled noodles and a decent menu of food. I had the scallion pancake (flipping awesome!) and the Volcano Noodles with Beef. Very good lunch. I will definitely try it again. I had take out but the restaurant looked clean and spacious. Very friendly staff!
3 based on 35 reviews
Went with a group of people while in town for a soccer tournament last weekend. The food was great. I can recommend the Butter Chicken. Our server was very kind and helpful but took quite some time to first visit the table and was very slow to come around after the meal. Everyone was pleased with the food. Very good.
4 based on 25 reviews
For the best in Korean and Japanese dishes, stop in and visit us at Kabuki Japanese Restaurant. We proudly serve authentic sushi, tasty teriyaki, and hot stone bibimbap among other guest favorites. Featuring the freshest ingredients and flavors from our k
A amazing experience of Japanese cuisine.Miso soup was perfect!!All the Sushi we ordered was excellent!!Very nice presentation on the plate and very tasty.The restaurant is small and cozy! Food comes quick and fresh!!Service was OK, but can be improved!For sure a place to return.
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4 based on 37 reviews
The newly remodeled dining area gives this place a light- hearted feel. The flavors are delicate: noticeable was the cabbage slices inside of the wonton soup. There is a large increase in the number of people who were dining here, on a week night.
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4 based on 23 reviews
I'm a fanatic for Thai food, particularly dishes with eggplant. This unassuming restaurant may not look like much, in fact it probably hasn't bee remodeled in 25 years. But the Pad Ped (I do Pork / Medium) is just to die for. So good that I drive across town just to get it!
4 based on 49 reviews
I've never felt it worthwhile to spend the time creating an account to leave a review, whether good or bad. However, this place is so good I finally buckled. I come here regularly as this is my "go-to" for business lunches in the area. I've never had a bad meal as it's always fresh and served with great service. The King Shrimp roll is my favorite but there are many delicious options.Note, I like this place for "newbies" as the menu has pictures and full descriptions of their special rolls, rather than just having to guess from the sushi menu.Definitely worth it if you're in the area (and even if you're not)!
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4 based on 56 reviews
With a love for sushi I opted to try this place because it was always busy. I understand why! The fish is fresh and odor free and tastes great! packed with local asians I got a sense the food was going to be authentic and taste good. I was NOT disappointed. The food here is amazing and came out quick! Cost is average for sushi and portion size is very acceptable! I will be back and recommend to anyone wanting great sushi experiences. Service is quick and attentive to match the food!
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4 based on 65 reviews
Average. Upgrade to shrimp fried rice did not seem worth it; rice was dry and relatively bland. Egg rolls placed in carton with food, unlike some other places that put them in a separate bag; this caused all our egg rolls to be soggy. Even fortune cookies were somewhat flavorless compared to our more frequent takeout place. Szechuan chicken was decent but the brown sauce seemed generic.The Detroit area is sadly lacking in quality Chinese restaurants like can be found in other big metropolitan areas. They are largely mediocre with lower quality ingredients. We would gladly pay more for fresh and tasty flavor.
4 based on 218 reviews
We came here for an early dinner on a Sunday afternoon and the place was fairly empty. We started off with a soft shell crab appetizer which was excellent, although not served traditionally as the whole crab but in pieces. My wife had the wonton soup which was excellent. For entrees I had braised bean curd (tofu) with veggies which was quite good and my wife had shrimp and chicken Lo Mein which, sad to say, was 80% chicken and 20% shrimp. It was rather boring. Naively, we were expecting a 50-50 mixture. All the dishes were served piping hot which is a big plus for me.
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4 based on 92 reviews
Round table with a lazy susan and many delicious entrees make this a great place to share food! Fun tasting many offerings. Friendly. Helpful staff. Delicious food at reasonable prices. Beautifully decorated with s nice lovely atmosphere. Not to loud to converse. A great evening!
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