Find out what American restaurants to try in Sodus. Sodus is a town in Wayne County, New York, United States. The population was 8,384 at the 2010 census. The town takes its name from a native word for the bay in the eastern part of the town: "Assorodus," meaning "silvery water."
Things to do in Sodus
4 based on 80 reviews
The Pultneyville Grill is a classic American Style restaurant. Combining French and Italian influences with the traditions of New England and New York City, we pride ourselves in allowing the multiple flavors from herbs and spices to enhance the natural t
It was absolutely beautiful sitting on the patio on a gorgeous summer day. We felt like we were on vacation. Service was very friendly and helpful. Presentation of the food was outstanding, although we didn't find the taste to be as good as the presentation. I had the cheeseburger and fries and my friend had the pasta special. Several people around us had the desserts and said how good they were. We passed, but they all sounded amazing! I would go back and try it again and maybe get a desset.
4 based on 84 reviews
For more than 30 years we have been providing delicious food and pleasant service on the eastern shore of Great Sodus Bay. Enjoy dining with a view of the bay from our dining room or waterfront deck.
We have a second home nearby and we always go to Skipper Landing. We enjoy anything on the menu and all entreeâs include the soup and salad bar. Every item that we have had was awesome. This last visit was salmon for me and the fish dinner for my wife. Excellent on both. Family owned and operated by Rusty and Lisa. Eric there son and Alex the bartender are awesome. You cannot find a better place in this area.
3 based on 42 reviews
Stopped here for a beer and to sit on the outdoor patio after being treated rudely at their sister establishment, Captain Jack's, next door. Bartender very friendly and attentive and service was good as they kept checking on us to see if we wanted another drink.
3 based on 227 reviews
We visited this waterfront restaurant for lunch this weekend, and enjoyed a nice meal with good service. Service was prompt, and the food arrived at the table quite quickly. I enjoyed my lobster salad sandwich, although I do wish that they did not add curry spice to the lobster salad. It doesn't taste bad, but the lobster itself if so delicately flavored that the curry can overpower it a bit. Otherwise, I loved it. Also, bring cash, as you get a 4% discount for using cash. I do recommend this place.
4 based on 55 reviews
Six50 was started with the intention of bringing genuinely good food and a unique experience to the Rochester area. Offering a scratch kitchen, sourcing the majority of goods from local vendors and local farms. Six50 uses wood-fired ovens to prepare the m
Great nacho app shared with 4 easily; 2 orders of wedge salad-esp enjoyed the bacon bits mixed with dressing. Special catch of seared scallops on fettuccini good, Double crab cake dinner was assured not fried, but if pan seared far too much breading! Jenn, our server, was great.
4 based on 30 reviews
This restaurant has a lot to look at. Lot's of cool old posters and pictures hanging. Feels like a fishing lodge. The atmosphere is very much like a bar because it is a bar. The noise level is my only complaint about this place. But again, it's a bar so you know what you're getting when you show up.
4 based on 47 reviews
Bad to the bone catered a party at our home for 35 people. The food was delivered promptly and hot. Everyone raved about the food. The quantity of food was a lot and many took left-overs home with them. Customer service was organized and pleasant. I would highly recommend them for party/picnic catering events.
4 based on 80 reviews
We have been here once before. We were promptly seated and ordered drinks. A Titoâs martini for both of. It also came with a side car. Super nice touch. Bread was served along with a couple of muffins with chocolate absolutely delicious. I ordered the filet and substituted mashed potatoes and vegetables with spinach. My wife ordered the chicken parmigiana which was huge. Both entreeâs were phenomenal cooked perfectly and delicious. You could here them pounding out the chicken. Our waiter was spot on and Dee the owner came over and we talked about her dog she just lost as we enjoyed seeing the dog last year. Ambiance is great. A wonderful place. I highly recommend going there.
3 based on 83 reviews
Weâve been here before and it never disappoints! The food and drinks are always great and the waitress is awesome!
4 based on 29 reviews
Was in the area visiting family, and went here for brunch with a large group. We made a reservation same-day, and they were kind enough to hold a table on a very busy morning. It was a fun establishment; many of the patrons knew each other, and many of the staff knew the patrons.Our server could not have been nicer. It was a very busy morning for them, so the order took a bit to be delivered to the table. But throughout the wait our coffee cups were kept refilled. And when the food came, the server knew exactly who had ordered what. She was also happy to make separate checks, which was nice.The breakfast menu was wide-ranging, with all the diner classics--eggs, omelettes, pancakes, French toast, etc. Food was simple but well-prepared; the breakfast bowl was a real feast and delicious! Biscuits and gravy were good, too. And those who had a spinach omelette with feta said it was great.A lovely community establishment and a nice way to start Saturday morning.
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