Discover Restaurants offering the best American food in Nantucket, Massachusetts, United States. Windswept beaches, sand dunes, blinking lighthouses and a charming pace of life await on this 50-square mile island. The world's former top whaling port is now designated a National Historic District. Leave the car and take the shuttle or bike around. Seaside cottages, old whaling captains' mansions and historic harbors contain quaint inns, boutique stores, chowder shacks and upscale dining delights. Swim, surf or load up the tackle for Nantucket's excellent striper, bluefish and bonito fishing.
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4 based on 378 reviews
Had dinner at this restaurant last night and the experience was disappointing. We've eaten at Straight Wharf before and enjoyed it. After reading some reviews, I would like to echo that the service was not good. We waited over 20 minutes before anyone approached our table, even to offer a glass a water. When the server did approach us, his demeanor was snarky to be kind. It was then another 20 minutes to get our drinks and even longer for their delicious bread. Also, no mention of the evening's specials. I overhead the server telling these to another table. There are so many outstanding restaurants here with excellent service that our experience was disappointing. We have had great experiences this summer at Ship's Inn, Galley Beach, Boarding House, Summer House (before the fire), Cru and The Pearl. Here, the food was good, as always, but the service was lacking. Add to that the new 2 percent add on for kitchen staff and we will be taking a break from Straight Wharf.
4 based on 287 reviews
Wednesday night. 6:30 reservation. It is after Labor Day. Everybody is supposed to have left the Island. But......Can hardly find a parking spot! Inside, it is NOISY. The place is absolutely loaded. All tables full. It seems that everyone is sitting with half glasses of wine.....just sitting and waiting and waiting for their main courses. So I began to wonder if we made a mistake coming here. We didn't!!Huge menu. Huge wine and booze lists. My wife had two apps instead of a main course. Tuna Poke...superb. A funky potato dish--- 1000 layer duck fat potato with malt vinegar aioli! Now that was amazingly delicious!!! I had a really large caesar salad, considering it was a 'side' salad...and then the always reliable cod with lobster mashed potatoes.....excellent, but not as exciting or great as my wife's apps. $100 for two. Worth every nickel. Great waiter...and didn't have to wait very long for the main course. Don't miss this place! (Big parking lot behind it!)
4 based on 578 reviews
Thank you Nantucket Island! Fog Island would like to announce its move to mid island, becoming the parent company to Keepers Restaurant. The two restaurants will be collaborating to join forces under one roof at 5 Amelia Drive. After 25 amazing years, Fog
We came for brunch. I had blueberry pancakes. My wife had oatmeal with fruit. Our friends had avocado toast, and French toast. Coffee was Nantucket coffee. Everything was excellent. Atmosphere is unrushed. Service is very nice. I prefer it to their old crowded location in town.
4 based on 310 reviews
Authentic barbecue with a Nantucket twist! That's the plan for our new restaurant set to open by early spring in the former Cap'n Tobey's building on Straight Wharf. Former Brant Point Grill Executive Chef Fred Bisaillon and his girlfriend Denise Corson,
We walked in without a reservation and on a whim and we were really glad we did. Iâm not even a huge BBQ fan and we loved our meal. The ribs were soooooo good. Portions are large. Definitely come hungry. Staff was friendly. Itâs a bar so itâs loud and casual but come for some good eats.
4 based on 714 reviews
Dune, new to Nantucket in 2009, is a creation of Michael Getter, formerly of 21 Federal and American Seasons restaurants. The décor in our three distinct dining rooms is a blend of sophisticated elegance and soothing comfort. Along with our exotic quartzi
The food, service and atmosphere were all excellent. Very lively vibe and fun people enjoying the awesome food.Nice wine selection.
4 based on 358 reviews
Oran Mor Bistro is located up a flight of copper stairs in an historic Nantucket home. The restaurant has an intimate bar and three dining rooms with attractive earth-toned decor that are a warm prelude to delicious, beautifully prepared food. The bar rad
Just an excellent experience from start to finish. Front of house was professional and charming, the reservation staff on the phone were pleasant and helpful. The house cocktails are a real treat - watching the staff light up as they explain the intricate way that the vodka is infused with local strawberries over six weeks was memorable. The ocotpus starter is very fresh and was a real treat. Overall, a super time - would thoroughly recommend.
4 based on 268 reviews
Not sure how many times we went by this place before we figured out they were open and âin the rearâ of the building.They seem to do a booming take out business.Small place.Short menu / limited.Lunch time specials.Typical Nantucket prices, but on the more reasonable end.Very cool decor.Great service and the food came quickly.I know get to the food: The food was great and filling.Very nice overall experience
4 based on 181 reviews
Lots of food to share...calamari appetizer..beet salad, were excellent but the main courses were also wonderful...swordfish...striped bass..chicken and halibut were also first class....good service..would definitely return...reasonable prices as well...
5 based on 101 reviews
Nantucket natives Sabrina Dawson and Gaven Norton wanted to create a unique neighborhood restaurant providing a place where locals can dine year-round and enjoy a casual, friendly atmosphere. Most island restaurants are only open during peak tourist month
This is the Fog Island Cafe, formerly of downtown Nantucket, transported to mid-island. Their breakfast menu has always been outstanding and my favorite. I can't speak for other dining options here, which I haven't tried, but this restaurant has become the go-to place for my family for breakfast. A little out of the way, important during high season, the building is divided up into a series of smaller rooms, which is very pleasant and un-commercial feeling. Our last experience at breakfast was lovely; all the dishes were well prepared, portions are quite generous and service was attentive and personal. There is outside covered patio seating as well. I'm sure their other meals are a pleasant dining experience as well.
What to do and see in Nantucket, United States: The Best Places and Tips
4 based on 578 reviews
Thank you Nantucket Island! Fog Island would like to announce its move to mid island, becoming the parent company to Keepers Restaurant. The two restaurants will be collaborating to join forces under one roof at 5 Amelia Drive. After 25 amazing years, Fog
We came for brunch. I had blueberry pancakes. My wife had oatmeal with fruit. Our friends had avocado toast, and French toast. Coffee was Nantucket coffee. Everything was excellent. Atmosphere is unrushed. Service is very nice. I prefer it to their old crowded location in town.
Nantucket Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Nantucket
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