Location: Hazel Park
Top Restaurants in Hazel Park
Countries
Top 10 American food in Hazel Park, Michigan, United States
Find out what American restaurants to try in Hazel Park. Hazel Park is a city in Oakland County of the U.S. state of Michigan. As of the 2010 census, the city population was 16,422. Hazel Park was incorporated in 1941 and bills itself as "The Friendly City".
Things to do in Hazel Park
10. Bistro 82
Overall Ratings
4 based on 175 reviews
Reviewed By 612me
How long can you exactly coast on your past success? I have been to the bistro multiple times and every single time the quality of food and service has been lowered and lowered while menu prices have increased. Menu has not really changed except the ingredients have been replaced with lower priced item, Hanger steak with strip steak etc. Service is not bad but also not what it was. I like the look of the place and the location but find ourselves not going to this bistro as often. I think we are really tired of their same old menu and the inconsistent execution. If you have one steak or one bread on the menu you should be able to do it well and consistent. Bread, appetizers and main course were all very disappointing but for now wine is still good. Please introduce some new items that you can execute well and work on the servers knowledge.
9. Toast
Overall Ratings
4 based on 110 reviews
Reviewed By evilalva
From the welcoming staff to the constant revolving menu.. Where do i start? The bananas foster french press. Followed with the Spicy Sicilian omelet and possibly the great decor.
8. Voyager
Overall Ratings
4 based on 46 reviews
Reviewed By NikaNumber1
Ordered 3 east coast (French kiss) and 3 west coast (Royal Miyagi) qoysters and ate with their house sauce with wine, shallots and vinegar and other stuff I have now forgotten. Tried their house made ginger beer, simple salad and crab salad. I contemplated getting the stone crab but itâs $40 and I am not sure I wanted to spend so much on crab tonight. Ben waited and took my order from the bar, my favorite spot when I am solo. The simple salad is topped with panko, surprised me as that will no doubt upset my stomach soon. Not for the gluten free folks and be sure to ask for it without. The crab salad is also topped with funnel cake, but thatâs easier to take off the top of it then small pieces of panko on the salad.The kale looked purple in color and was easy to eat and get down, the ginger dressing on the salad was good, maybe slightly over powering, but not bad. The crab salad wasnât bad, not loving their extremely creamy dressing though, a bit too heavy and overpowering on many ingredients, it took away from the crab itself and the cocktail sauce should have been on the side, that was too much for me as the crab salad was already over the top and too many flavors in contrast for me to determine whether it was good or not to me. As my dessert I tried their Maryland baked oysters with garlic and oil and why not. It wasnât bad, the garlic oil isnât better than the raw with the horseradish and Tabasco to me.
7. Town Tavern
Overall Ratings
4 based on 172 reviews
Town Tavern is a cool, contemporary American classic In 2007, a modern take on a traditional 1930s tavern opened its doors and made its mark on the busy streets of downtown Royal Oak. Town Tavern is a dining destination bursting with personality and servi
Reviewed By livininparadise_13
My wife and i stopped in before a concert. We had the town tavern burger, shirt rib tacos and chile grilled brussel sprouts. The burger was terrific, tacos were good and the brussel sprouts were outstanding. Nice beer selection. We had 3 beers and a coffee all which totalled just over $50. The service was a true highlight. The host, the waitress, the bussers and the management were very friendly, efficient, and helpfully. I would come back just for the service alone
6. Lily's Seafood
Overall Ratings
4 based on 250 reviews
Reviewed By Traymoney
The food was good not great. My fish was fresh and crispy, but the fries were a little overcooked & coleslaw was soggy.Sorry you weren't totally satisfied. Hope you come back and give us another try! If you aren't 100% happy with your meal please let a manager know, as we are happy to talk to you.
5. Christine's Cuisine
Overall Ratings
4 based on 87 reviews
Reviewed By NikaNumber1
Have been here so many times before realizing today that I never did a review for this place. We ordered 2 Grilled chicken sandwiches, one with a side of kapusta and an Athena salad with grilled chicken on it. The kapusta was tasty with the sautéed onions and and carrots, ended up ordering it as a side after consuming my Athena salad.The chicken sandwiches were both tasty and good to the last bite. My Athena salad was pretty good too. The grilled chicken wasnât bad on it. The dressing was good on top of it.
4. Fly Trap
Overall Ratings
4 based on 191 reviews
Reviewed By Don O
I really want to love this place because I can see the care the owners put into it. I love that they make their own jam and condiments and bread, you can really feel the effort that goes into these dishes, in a good way.My problem (and I hardly EVER complain about service or leave bad reviews) is that I literally got the worst service here that I've ever gotten in a restaurant. My partner and I went for brunch and the waiter sat us and brought our menus. He came back literally less than one minute later to ask what we wanted. We didn't know yet, we needed a minute and this guy full-on rolled his eyes (a big, theatrical roll, not just a slight whiff of attitude) and walked away. Then, again less than a minute later, he comes back again. The menu said there were specials but didn't specify so we asked what the specials were and he said "They're on the board." I glanced around and said I can't see the board from here and he replied "Yea, well then neither can I, can I?" Like, dripping sarcasm. I don't know WHAT we did to make this guy so mad. When I got up to look at the board there was like three simple specials, so I know he knew them. He was a total jerk like this through the whole meal. I mean, a real jerk, for no reason. Only time in my LIFE that I didn't leave a tip. I do feel like their menu could use a little updating. It's eclectic style, but in a really dated 1990's kind of way. Like a lot of things that were trendy twenty years ago...think balsamic, chipotle, carmelized onions, pesto, etc.All that said, I'd still recommend giving the place a try. The food is well executed, and it's cute in a retro way. Like I said, I WANT to like it.
3. Inn Season Cafe
Overall Ratings
4 based on 194 reviews
Award winning vegan and vegetarian gourmet cuisine. Pioneers in the Farm to Fork movement, in business since 1981.
Reviewed By blossom1545
Consistently great healthy food here. The produce is so fresh. Everything always tastes amazing and the prices are reasonable. Friendly staff. Love it!
2. One-Eyed Betty's
Overall Ratings
4 based on 214 reviews
Reviewed By TriCityDude
Ate here on a Friday night and this place was hopping and full of people and activity.Burger and fries were huge and filling, and the ice cream bowls were the size of baking Mixing bowls. Huge ice cream deserts!Unique name adds to the appeal of a go to kind of place.Get the ice cream and share it!
1. Mabel Gray
Overall Ratings
4 based on 146 reviews
Reviewed By FlyerCG
Chef James Rigato is on his game at this restaurant! We sat at the bar, and the staff is energetic and deeply committed to providing unique spins on sometimes traditional offeringsâoysters, shrimp, lamb... We were blown away. The chefâs tasting menu, with accompanying wine is totally worth doing. The food is carefully and creatively prepared, bold twists on flavors. Wine pairings were inventive and delicious. Do not miss!
