Reviews on American food in Friendswood, Texas, United States. Friendswood is a city in the U.S. state of Texas. It is part of the Houston–The Woodlands–Sugar Land metropolitan area. The city lies in Galveston and Harris counties. As of the 2010 census, the population of Friendswood was 35,805.
Things to do in Friendswood
4 based on 100 reviews
Great resturant in Pearland, not listed on your site. Please add. Member since 2009
Waiter was friendly and helpful. Service was good. Food was good. The gumbo is very good. Had fish which was also good. Also had fired shrimp and oysters which were excellent.
4 based on 97 reviews
Texas Roadhouse is a steak restaurant providing legendary food with legendary service. Texas Roadhouse specializes in hand-cut steaks, fresh-baked bread, fall-off-the-bone-ribs, and made-from-scratch sides. We also serve ice cold beer and legendary margar
Better price than Saltgrass, and great food. We love the loaded sweet potatoes, and mashed potatoes. The steaks are quite good and cooked to order. Love the rolls and cinnamon butter. Good food.
4 based on 76 reviews
We had our final dinner at Perryâs before I headed back to the UK, and the food and service were divine. Itâs an upscale establishment with very polished, friendly staff. We started with salads and the French onion soup - all were tasty, and I highly recommend the spinach salad. For mains, we ordered filets and shrimp. The bacon marmalade and blue cheese topping was oh so good. We also enjoyed the truffle fries and lobster Mac and cheese. The portions were massive, but I expect that in Texas. :) I would happily return.
4 based on 105 reviews
It is one of our favorite restaurants for a quick delicious lunch as a couple either on weekdays or weekends. Stuff are always ( I really mean always!) friendly and smiling, so professional and willing to help. Food is so good. One of the best places in bay brook mall. They have indoor and outdoor sitting. Highly recommended.
4 based on 173 reviews
The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary varieties of the Finest Cheesecake.
During our recent trip to Webster, we dined here twice. Food was good to really good, depending on what we ordered. Service was really good too. The worst thing about this place is that it only has two stalls in the womanâs bathroom and one in the menâs! For such a massive restaurant, that is just plain ridiculous! And after waiting in line to get in, once we were done, the two sinks were clogged up and someone was using the diaper change table, which made it impossible to dry your hands since the paper towels are located under the diaper change table! Thank you for your review. We're glad you enjoyed the service you received during this visit! We look forward to your next visit!
4 based on 249 reviews
Pappas Seafood House has been serving up generous portions of delicious seafood since opening in 1981. Owners Chris and Harris Pappas descend from a long line of Greek fisherman and from these roots provide their Guest the freshest seafood available.
Has a dinner here and it has been a while since we live the other side of Houston. The food is still excellent and service prompt. I had Salmon Alexander and it the perfection. Salmon was crispy on the outside and super moist inside. Scallops and shrimps were also perfectly cooked. The sauce , I was afraid to think about the calories but it was so delicious, made me dip the bread and eat more than I should have. Husband had pasta with shrimp which he said was absolutely delicious.Wonderful dinning experience every time we visit.
4 based on 390 reviews
Celebrating its 40th anniversary, Perryâs has earned a faithful following by perfecting prime since it began as a butcher shop in Texas in 1979. A renowned group of award-winning restaurants perfect for intimate dinners, business meetings and special even
We dropped by the restaurant and were seated immediately around 1:30 PM. The restaurant was busy so we were surprised we were seated so quickly so the quick seating was a surprise. The service was good with the busy time. We ordered shortly after seating and the food came in a reasonable time. We had the Chef's special Filet which was bacon wrapped and had crab meat on top. The filet was good but not outstanding and therefore not necessarily a good value for the price. Not sure we would dine there often.
4 based on 117 reviews
The Rouxpour is a New Orleans inspired restaurant with four locations in Houstonâs surrounding areas. Known for our delicious variety of chargrilled oysters, fresh seafood and inviting atmosphere you are sure to love being our guest.
Went in for dinner. Was seated quickly, but too close to the area where the food is brought out, which made for a very busy area. Our waiter was very friendly and offered some ideas on what to order. As neither of us was overly hungry, we opted for a bowl of the gumbo. It was very good, but spicy. They only give you one piece of small bread to go with the bowl, and we felt they should have at least supplied a couple of pieces. The portion was decent, but if someone is very hungry, it would not have been enough. Prices are a little high, but what I saw on plates going by is some of the choices have large portions.
4 based on 103 reviews
We came here for lunch based on word of mouth from a colleague. We were all so glad we did. We were promptly seated and our server, Jasmine, was friendly and informative. We started with the deviled eggs and the fried green tomatoes. The deviled eggs were an interesting twist on a classic and the fried green tomatoes were thick slices of green tomatoes fried to perfection in a crispy batter. I ordered the bacon and egg salad which came with a Scottish egg. My colleagues ordered a chicken sandwich, and other salads. Everyone was amazed at how tasty the food was and how fresh everything tasted. Our server kept reminding us that the name of the restaurant was called Whiskey cake and that we should really try the whiskey cake for desert. Not normally having desert with lunch, we were reluctant. After discussing how good everything was we decided to split one whiskey cake. The whiskey cake restaurant was well named after this cake. The whip cream and the dense warm cake together were an extraordinary desert. I was hoping weâd come back here for a 2nd lunch but the trip was short and we were working a few miles south of this place so we never made it back⦠This trip! Next time for sure!
4 based on 205 reviews
Celebrating its 40th anniversary, Perryâs has earned a faithful following by perfecting prime since it began as a butcher shop in Texas in 1979. A renowned group of award-winning restaurants perfect for intimate dinners, business meetings and special even
We always enjoy visiting Perryâs when Iâm at NASA Johnson Space Center. The good is excellent as is the service. On Wednesdayâs for lunch, you can get the absolute best pork chop Iâve ever had for $15 and itâs gigantic. Good selection of wine and beers as well.
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